Exhibiting at Indus Food 2025

Established in 1955 by Late Haji Ghulam Hassan Basu, Basu Kesar Company is a renowned supplier of authentic Grade 1 Kashmiri saffron. Based in Pampore, Jammu & Kashmir, the company has a legacy spanning over four generations, emphasizing quality, transparency, and trust. They specialize in various forms of saffron, including Mogra and Lacha, adhering to ISO3632 standards to ensure premium quality. Their commitment to maintaining traditional methods while embracing modern standards has solidified their reputation in both domestic and international markets.