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Exhibiting at Asia Fruit Logistica 2025

3, 3G01
AsiaWorld-Expo
3 Sept - 5 Sept, 2025

Product Offerings

Products:

Superfoods: Maca, Quinoa, Kiwicha, Algarrobo, Camu Camu

Cotrina Exports E.I.R.L. is a dynamic Peruvian agro-industrial and export company based in Lima, specializing in the production, processing, and international distribution of high-quality table olives, aromatic herbs, dehydrated mushrooms, and superfoods. Founded and led by Ligia Cotrina, the company operates under a vertically integrated model with a strong commitment to sustainability, traceability, and artisanal quality.

Brief History

Cotrina Exports was established as a family-owned enterprise with deep agricultural roots in Peru's central and southern regions. Over the past decade, it has transformed into a certified export company serving international markets in Europe, North America, and Asia. Under the leadership of Ligia Cotrina, the company has focused on developing export-grade Peruvian products using traditional techniques complemented by international food safety standards.

Core Business

Cotrina Exports E.I.R.L. is engaged in the following core activities:

  • Agro-industrial processing of table olives, dried herbs, and mushrooms
  • Sourcing and exporting Peruvian superfoods from Andean and Amazonian regions
  • Product customization and packaging for wholesale and private-label clients
  • B2B international trade services, including compliance documentation and logistics

Product and Service Offerings

Table Olives

  • Green olives (whole, pitted, stuffed, sliced)
  • Black olives (natural fermentation and oxidation methods)
  • Available in brine and vacuum-packed formats
  • Pack sizes: glass jars, cans, pouches (up to 4.3 kg)

Aromatic and Medicinal Herbs

  • Whole leaf and powdered oregano (Origanum vulgare)
  • Exported in bulk or retail packaging (25 kg sacks / 200 g packs)

Dehydrated Mushrooms

  • Edible wild mushrooms (Suillus luteus, Boletus spp.)
  • Packed in 50 g, 250 g, and 1 kg formats

Superfoods

  • Organic and conventional maca powder
  • Quinoa (white, red, black)
  • Kiwicha (amaranth), algarrobo flour, camu camu powder
  • Bulk and retail packaging options for the health food and nutraceutical markets

Other Products

  • Offal exports (flying fish roe) for niche markets in Asia

Specialization and Core USP

Cotrina Exports differentiates itself through:

  • Strong traceability and quality control across all product lines
  • Small-batch processing using traditional methods to preserve flavor and nutrition
  • Technical certifications and technical sheets for each export item
  • Woman-led leadership, reflecting a broader commitment to inclusive economic development

Financial and Operational Overview

Although financials are private, Cotrina Exports reports the following operational scale:

  • Annual Processing Volume:
    • Table olives: ~150 metric tons
    • Dried oregano: ~40 metric tons
    • Superfoods and mushrooms: ~30 metric tons
  • Export Revenue Estimate: USD $1.5 – $2.2 million annually
  • Markets Served: USA, Spain, Canada, France, Japan, and the UAE

Shipments and Export Records

  • Registered exporter with Peru’s PROMPERÚ export promotion body
  • Technical datasheets and phytosanitary certifications provided for each shipment
  • Uses certified packaging facilities in Lima
  • Exports managed via Callao Port with reefer and dry cargo coordination
  • Complies with destination-specific MRLs and labeling laws

Target Market

Cotrina Exports serves:

  • Gourmet food importers and distributors
  • Organic and natural food retailers
  • Mediterranean product wholesalers
  • Nutraceutical and health supplement producers
  • Private-label brands in Europe and North America

Capabilities

  • In-house sourcing and processing across multiple product lines
  • Technical documentation: Fichas Técnicas (Technical Sheets) for olives, oregano, mushrooms
  • Language capabilities: Spanish, English
  • Custom branding, labeling, and format adjustment services
  • Participation in international food fairs (e.g. Expoalimentaria Perú, SIAL)

Certifications and Compliance

  • DIGESA Certification (General Directorate of Environmental Health - Peru)
  • Export license under SUNAT (Peruvian Tax and Customs)
  • Phytosanitary compliance under SENASA
  • Technical datasheets (PDF format) available for oregano, olives, mushrooms
  • Working toward HACCP and GLOBALG.A.P. certification for select suppliers

Customer Testimonials

"Cotrina’s olives and oregano have exceeded our quality expectations and delighted our Mediterranean-focused clientele. We’ve now expanded our line with their Peruvian maca."
— CEO, Organic Food Importer (France)

"Their responsiveness, documentation accuracy, and product consistency set them apart from other suppliers we’ve worked with in South America."
— Purchasing Director, Specialty Foods Distributor (USA)

Major Achievements

  • Exported to over 10 countries in 2022–2023
  • Partnered with PROMPERÚ for capacity building and trade promotion
  • Introduced new formats of Peruvian black olives and camu camu powder into Japanese and North American markets
  • Featured in Peru Marketplace and ConnectAmericas as a verified exporter

Cotrina Exports E.I.R.L. stands as a model of Peruvian entrepreneurship in agro-industrial exports—combining cultural authenticity, rigorous quality control, and a commitment to promoting Peru’s agricultural heritage on the global stage.