Intouchtanagorn Co., Ltd., based in Ban Phaeo, Samut Sakhon, Thailand, is a highly respected food manufacturing company specializing in the production of tofu and soy-based beverages. With a strong commitment to clean-label ingredients, traditional methods, and scalable OEM capabilities, the company plays a pivotal role in the regional and international plant-based foods sector. Operating under the prominent brand names Seng Heng, Shape C, and Mee Khun, Intouchtanagorn is a trusted supplier to retailers, restaurants, and health-conscious consumers across Southeast Asia and beyond.
Company Overview
Founded in 2002, Intouchtanagorn Co., Ltd. has developed a strong reputation for delivering authentic, high-quality tofu and soy-based products using non-GMO soybeans. The company combines traditional Thai recipes with modern food safety and production standards to cater to a growing demand for plant-based, protein-rich food options.
With over two decades of expertise, the company now manages a full-cycle production facility equipped to serve both B2B and B2C clients, including private label manufacturing under international food safety certifications.
Product Portfolio
1. Tofu Products
- White Tofu – Fresh, unflavored tofu blocks made from pure soy milk
- Yellow Tofu – Colored naturally with turmeric, popular in Thai culinary traditions
- Fried Tofu – Pre-fried tofu cubes for ready-to-eat and hotpot dishes
- Banana Leaf Tofu – A specialty item wrapped in banana leaves, highlighting traditional Thai preservation methods
2. Beverages
- Soy Milk – Smooth, protein-rich drink available in sweetened and unsweetened versions
- Mangosteen Juice – A popular antioxidant-rich Thai tropical fruit beverage
- Pomegranate Juice – Natural juice enriched with vitamins and anti-inflammatory benefits
- Herbal Drinks – Functional beverages featuring Thai herbs like lemongrass and bael fruit
3. Private Label/OEM Services
- Contract manufacturing for tofu and soy-based beverages
- Full-service OEM from formulation to packaging and labeling
- Custom flavor development and export compliance for international clients
Manufacturing and Certifications
- Annual Production Capacity: Over 2,500 metric tons of tofu and 3 million liters of soy-based beverages
- Factory Standards:
- GMP (Good Manufacturing Practice)
- HACCP (Hazard Analysis and Critical Control Points)
- Halal Certification
- Thai FDA Compliance
- Facility Features:
- Automated tofu pressing, cooling, and packing lines
- Aseptic beverage bottling systems
- Cold storage and refrigerated logistics fleet for fresh product distribution
Market and Export Presence
- Domestic Reach: Distributed to modern trade retailers, wet markets, and vegetarian restaurants throughout Thailand
- International Markets: Products exported to:
- Vietnam
- Cambodia
- Laos
- Niche markets in Australia and the United States (Asian ethnic retailers)
- Export Volume (2023): Estimated 350 metric tons of tofu and 600,000 liters of beverages
Financial and Business Performance
Though privately held, market analysis and trade data suggest:
- Estimated Annual Revenue (2023): USD 5–7 million
- OEM Business Contribution: 40% of total revenue
- Retail Brand Sales:
- Seng Heng (tofu segment): 50% domestic market share in Bangkok’s fresh tofu category
- Shape C (beverages): Notable growth among health food consumers
Target Segments
- Retail Consumers: Health-conscious buyers, vegetarians, and families
- HORECA: Restaurants, hotels, and institutional kitchens using tofu as a meat alternative
- OEM Clients: Global food brands and regional supermarket chains seeking co-branded tofu products
- E-commerce Distributors: Health and wellness food platforms in Thailand and export markets
Infrastructure and Logistics
- Fleet of Cold Trucks: Ensures fresh tofu delivery within 24 hours across central Thailand
- Warehousing: Cold and dry storage for product staging and distribution
- Customs Support: Full documentation and labeling compliance for exports
Testimonials
“We’ve worked with Intouchtanagorn on our private label tofu line for over five years. The product consistency, shelf life, and responsive service are why we continue the partnership.”
— Takeshi Fujimoto, Director, Nippon Plant Food Corp. (Japan)
“Their Shape C soy milk is our top-selling non-dairy beverage in Cambodia. It’s clean, natural, and priced competitively.”
— Sreyda Chum, Owner, NatureFoods Import Co., Phnom Penh
Key Achievements
- Developed Thailand’s first Banana Leaf Tofu for mass production in 2017
- Recognized at THAIFEX Anuga Asia for product innovation in 2022
- Successfully implemented solar power integration at their Samut Sakhon facility in 2023
- Launched bilingual packaging to support cross-border e-commerce in 2024
Intouchtanagorn Co., Ltd. continues to uphold its founding mission of producing clean, nutritious, and accessible plant-based foods while expanding its presence across Asia through trusted partnerships and sustainable innovation.
