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Exhibiting at Fi South America 2025

São Paulo
26 Aug - 28 Aug, 2025

Media Gallery

Product Offerings

Product Categories:

Pharmaceutical Ingredients, Food Additives and Ingredients, Functional and Nutraceutical Foods, Beverages, Sweeteners

Products:

Citric Acid, Calcium Lactate Gluconate, Erythritol Sweeteners, Sodium Gluconate, Erythritol, Potassium Gluconate, Biogums, Xanthan Gum

Product Gallery:

Jungbunzlauer México, S.A. de C.V. is the Mexican subsidiary of Jungbunzlauer AG, one of the world's leading producers of biodegradable ingredients of natural origin. Headquartered in Mexico City, the branch plays a critical role in the company’s strategy to serve Latin American markets with high-quality, sustainable, and bio-based ingredients used across the food, beverage, pharmaceutical, cosmetic, and industrial sectors.

Company Background

Founded in Basel, Switzerland, Jungbunzlauer has expanded its global presence with production sites in Austria, France, Germany, and Canada, and sales offices in key international markets—including Mexico. The Mexican operation enables localized support, faster logistics, and regulatory assistance for clients across Central and South America.

With a history of over 150 years and a strong focus on sustainability, Jungbunzlauer maintains its position as a global leader in fermentation-based ingredients. All products from its Mexican office are sourced from certified manufacturing plants and comply with international quality and safety standards.

Core Business

Jungbunzlauer México focuses on the distribution, sales, and technical support of the group’s core ingredient categories:

  • Fermentation-derived organic acids and derivatives
  • Natural thickeners and stabilizers
  • Functional minerals and salts
  • Low-calorie sweetening agents

The subsidiary supports food manufacturers, pharmaceutical companies, beverage producers, personal care formulators, and industrial users across Mexico and Latin America.

Product and Service Offerings

1. Citric Acid and Citrates

  • Citric Acid Anhydrous & Monohydrate
  • Trisodium Citrate, Potassium Citrate, Calcium Citrate

Used for acidification, buffering, preservation, and as a flavoring agent in food, beverages, and pharmaceuticals.

2. Lactic Acid and Derivatives

  • Lactic Acid
  • Sodium Lactate, Potassium Lactate, Calcium Lactate
  • Buffered Lactic Acid

Applications include meat preservation, flavor enhancement, cosmetics, and cleaning products.

3. Gluconates

  • Gluconic Acid, Glucono-Delta-Lactone (GDL)
  • Sodium Gluconate, Calcium Gluconate

Widely used in mineral supplements, cleaning agents, construction admixtures, and dairy applications.

4. Special Salts & Mineral Nutrients

  • Functional ingredients for fortification of foods and beverages
  • Offer excellent solubility, bioavailability, and sensory neutrality

5. Xanthan Gum

  • High-performance stabilizer, thickener, and suspending agent for food and industrial formulations

6. Sweeteners

  • Erythritol and Stevia-based solutions under the Erylite® brand
  • Natural sugar alternatives with zero-calorie properties and clean label appeal

7. Texturants

  • Plant-based hydrocolloids for viscosity and mouthfeel enhancement in sauces, dressings, dairy, and beverages

Specialization and Core USP

Jungbunzlauer's competitive edge is its:

  • Fermentation-based production: All core products are derived from renewable carbohydrate sources via microbial fermentation.
  • Fully biodegradable ingredients: Certified by TÜV Austria and compliant with OECD guidelines.
  • Clean label and non-GMO: Products suitable for organic and natural product lines.
  • Global supply chain: Ensures uninterrupted availability and regulatory-compliant documentation.
  • On-ground technical support: Local team in Mexico provides formulation, regulatory, and logistics assistance.

The company is committed to minimizing environmental impact through energy-efficient processes and carbon footprint reduction initiatives.

Financials and Scale

As a part of Jungbunzlauer Group:

  • Annual Revenue: Estimated over €700 million globally
  • Production Capacity: Citric Acid – 200,000+ tons annually; Lactic Acid – 80,000+ tons; Xanthan Gum – 25,000+ tons
  • Global Workforce: 1,200+ employees
  • Mexican Sales Office: Key hub for Central & South American operations, with dedicated sales, regulatory, and logistics personnel

Jungbunzlauer is privately held and reinvests heavily into R&D and sustainability.

Shipment Records

Based on international trade data and company disclosures:

  • Regular exports from production plants to Mexico through both Atlantic and Pacific trade routes
  • Direct shipments to leading FMCG companies in Mexico and Latin America
  • Export documentation includes COA, MSDS, allergen statements, Halal, Kosher, Non-GMO, Organic Certificates

Top imported products include citric acid, sodium gluconate, erythritol, and calcium lactate.

Target Markets

  • Food & beverage processors (juices, dairy, meat, bakery, confectionery)
  • Pharmaceutical and nutraceutical companies
  • Cosmetic and personal care formulators
  • Household and industrial cleaner manufacturers
  • Industrial users in construction and fermentation processes

Capabilities

  • Technical Support and Formulation Expertise
  • Regulatory Documentation Compliance for COFEPRIS and LATAM regulations
  • Warehouse and distribution channels within Mexico
  • Private label and bulk packaging options
  • Eco-efficiency analysis and carbon data for sustainability audits

Certifications and Compliance

All Jungbunzlauer products meet or exceed international quality standards:

  • ISO 9001, ISO 14001, ISO 22000
  • BRC, FSSC 22000
  • Halal and Kosher certified
  • Non-GMO, Organic (EU and USDA NOP compliant where applicable)
  • Biodegradable certified (TÜV OK Biodegradable)
  • REACH, FDA, EFSA compliant

Jungbunzlauer’s manufacturing and distribution processes also align with the UN Sustainable Development Goals.

Major Achievements

  • Recognized as one of the top three citric acid producers globally
  • Developed Erylite® — a leading erythritol brand used in natural sweetening systems
  • First fermentation ingredient company to publish a full Life Cycle Assessment (LCA) across product lines
  • Major supplier to multinationals like Nestlé, Unilever, PepsiCo, and Danone
  • Active contributor to Latin American regulatory harmonization efforts in food additives

Customer Testimonials

“Working with Jungbunzlauer México allows us to develop cleaner, more natural food formulations while staying compliant with our sustainability goals. Their team provides world-class support.”
— Head of R&D, Regional Beverage Manufacturer

“We rely on their erythritol and lactic acid for our functional food applications. The product purity and supply reliability are unmatched.”
— Technical Manager, Nutraceutical Brand, Mexico