Product Offerings
Products:
Snack Foods: Crispy Green Tea Snacks, Crispy Seaweed Snacks
Health Snacks: Low-Calorie Crisps, Baked Vegetable Chips
OEM Services: Custom Snack Formulations, Private Label Packaging
K-Green Corporation Co., Ltd. is a Thailand-based health-focused snack manufacturer and OEM supplier specializing in the development of innovative, plant-based, and low-calorie snack foods. Known for its flagship brand V-Gust, the company operates from Bangkok and is recognized for its commitment to natural ingredients, clean-label formulations, and private-label manufacturing capabilities.
History and Background
K-Green Corporation Co., Ltd. was founded to respond to the rising global demand for health-conscious snack alternatives. With a focus on Asian superfoods and sustainable production, the company quickly gained traction in Thailand’s health food market and expanded into OEM services for domestic and regional snack brands.
The brand V-Gust was launched to showcase the company’s proprietary snack innovations, emphasizing baked, non-fried, and plant-based snacking solutions that appeal to both retail consumers and private-label clients.
Core Business
K-Green’s core business verticals include:
- Health-Oriented Snack Food Manufacturing
- OEM and Private Label Snack Production
- Custom Flavor Development and Co-Packing Services
The company’s manufacturing model is designed to serve fast-growing health segments in both modern trade and specialty food markets.
Product and Service Offerings
Branded Snack Products (V-Gust)
- Crispy Green Tea Snacks: Infused with natural matcha, air-baked and lightly salted
- Crispy Seaweed Snacks: Baked seaweed crisps with Thai herbs and sesame seasoning
- Vegetable Chips: Low-oil baked chips made from pumpkin, taro, and beetroot
Health Snack Innovations
- Low-Calorie Crisp Series: Under 100 kcal per serving, targeted at wellness-focused consumers
- Gluten-Free and Vegan Snacks: Free from preservatives, additives, and artificial flavoring
OEM Services
- Custom Snack Formulations: For functional foods, diet brands, and export clients
- Private Label Packaging: Flexible pack sizes, custom labeling, and compliance documentation
- Regional Distribution Support: Assistance with Halal certification, FDA approvals, and export logistics
Unique Strengths and Differentiators
- Health-Centric Product Design: All snacks are non-fried, low in sodium, and use real vegetable ingredients
- OEM Agility: Supports both large-scale commercial production and boutique white-label brands
- Product Innovation: Incorporates Asian ingredients like matcha, seaweed, and sweet potato
- Eco-Conscious Approach: Packaging made from partially recyclable materials; no palm oil used
Financials and Business Scale
Although privately held, industry estimates and business directories suggest:
- Annual revenue of approximately THB 20–30 million (~USD 550K–830K)
- Production volume exceeds 300,000 snack units per month
- Distribution in 100+ health food stores and supermarket chains across Thailand
- Strong representation in Bangkok, Chiang Mai, and tourism-driven coastal provinces
Shipment Records
Due to the OEM focus, direct branded export is limited, but trade data indicates:
- OEM products under different labels have been exported to:
- Malaysia
- Singapore
- Vietnam
- UAE
- Export products typically include:
- Baked vegetable crisps in 30g and 60g packs
- Seaweed snacks customized with local flavors (e.g., Tom Yum, Curry)
Target Market
- Retail Consumers: Health-conscious shoppers and young urban professionals
- Regional Distributors: Asian health snack brands seeking manufacturing partnerships
- Private Label Clients: Supermarket chains, wellness food brands, and online retailers
- Specialty Retail: Organic shops, gyms, vegan grocers, and tourism gift stores
Manufacturing and Capabilities
- Location: Bangkok, Thailand
- Production Capabilities:
- Dehydration and baking ovens
- Powder coating and seasoning applicators
- Vertical and horizontal packing lines
- Quality Control: On-site QA/QC lab for shelf-life, texture, and nutrient analysis
- Batch Size Flexibility: Capable of both small R&D trial batches and high-volume production runs
Certifications and Compliance
- Halal Certified (for seaweed and vegetable lines)
- FDA Thailand Product Registrations
- MeSTI Compliant
- GMP and HACCP-aligned Production Practices
Customer Testimonials
From a Thai vegan food distributor:
“K-Green is our go-to partner for high-quality, low-oil snacks. Their innovation in matcha and taro chips has allowed us to expand our clean-label product range.”
From a Singaporean co-branding client:
“Their OEM team is responsive and knowledgeable. They helped us launch a regional snack line with localized flavors and quick turnaround.”
Major Achievements
- Featured in Thailand Health Food Expo 2022
- Signed OEM deals with 3 regional snack start-ups in 2023
- V-Gust products stocked in over 60 health and wellness stores by Q1 2024
- Launched biodegradable pouch pilot program for seaweed snacks in 2024
- Selected for Thai SME Innovation Grant under Ministry of Industry
K-Green Corporation Co., Ltd. continues to pioneer healthier snack alternatives in Thailand and Southeast Asia, offering a dynamic blend of innovation, quality, and sustainability in every bite. With its OEM flexibility and branded footprint, it is set to scale in domestic and regional health food markets.