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Exhibiting at Asia Fruit Logistica 2025

AsiaWorld-Expo
3 Sept - 5 Sept, 2025

Product Offerings

Product Categories:

fruits and vegetables

Products:

Apples, Pears, Summer Fruits, Organic Fruits

Société Mouneyrac Frères SAS is a French family-owned wholesaler and exporter of fresh fruits and vegetables, operating from the renowned Rungis International Market in Chevilly-Larue, France. With more than 60 years of experience in the fruit trade, the company is recognized for its deep-rooted partnerships with French producers, expertise in heritage fruit varieties, and consistent presence in both domestic and export markets.

Company Overview

Founded in the mid-20th century, Mouneyrac Frères has grown into a trusted name in the wholesale distribution of fresh fruits, supplying independent retailers, foodservice providers, supermarket chains, and international buyers. As part of the Rungis ecosystem—Europe’s largest fresh produce market—the company is positioned at the logistical crossroads of Europe, giving it access to rapid, temperature-controlled distribution networks across France and neighboring countries.

Mouneyrac Frères is directed by Jean-Louis Mouneyrac, representing the second generation of family leadership. The company operates under the legal entity Société Mouneyrac Frères SAS.

Core Product Range

The company specializes in premium French-grown fruits, with an emphasis on seasonal, locally sourced, and regional varieties:

  • Apples:

    • Gala, Golden, Fuji, Granny Smith
    • Old French varieties such as Reinette, Canada, Clochard
    • Supplied from Normandy, Loire Valley, and Alpes regions
  • Pears:

    • Conference, Williams, Comice
    • Heritage cultivars from Rhône-Alpes and Occitanie
  • Stone Fruits:

    • Cherries from Provence and Gard
    • Apricots from Rhône Valley and Languedoc
    • Nectarines and Peaches from Southern France
    • Figs from Solliès-Pont (AOP-certified region)
    • Melons (Charentais and Cavaillon varieties)

All produce is sourced directly from trusted French growers under long-term supply agreements, with a focus on freshness, origin transparency, and flavor.

Sourcing and Regional Network

Mouneyrac Frères partners with more than 120 local producers across various French terroirs, ensuring seasonal alignment and diversified sourcing:

  • Normandy and Loire Valley: Apples and pears
  • Provence-Alpes-Côte d’Azur: Cherries, apricots, melons
  • Occitanie and Languedoc: Stone fruits and figs
  • Rhône Valley: Peaches and nectarines
  • Drôme and Ardèche: Heritage apple and pear varieties

The company places emphasis on terroir-specific sourcing, allowing them to supply fruits with unique taste profiles and traditional farming practices.

Market Reach and Distribution

Operating from the Rungis International Market, Mouneyrac Frères benefits from a logistics hub that serves over 18,000 buyers daily. The company supplies:

  • French independent retailers and specialty stores
  • Wholesale markets across Europe (Spain, Belgium, Germany, Italy)
  • Foodservice providers and hotels
  • Export clients in the Middle East and Francophone Africa

Exports account for approximately 30–35% of the company’s annual volume. Shipments are typically handled via refrigerated trucks for European clients and air cargo or sea freight for long-distance exports.

Logistics and Infrastructure

  • Location: Stand at MIN Rungis Hall D5, Fruits & Vegetables Pavilion
  • Storage: Temperature-controlled warehouse with dedicated ripening and sorting zones
  • Packaging: Standardized EURO crates, IFCO bins, and custom export cartons
  • Logistics partners: Access to Rungis-dispatched logistics providers for 24–48 hour delivery across Western Europe

All products are shipped under cold-chain compliance, with digital documentation and lot traceability for food safety assurance.

Quality Assurance

Mouneyrac Frères implements strict quality control protocols:

  • Daily inspection at intake from growers
  • Grading by size, color, firmness, and sweetness (Brix)
  • Traceability tagging for each pallet/batch
  • Compliance with EU food safety regulations and French phytosanitary laws

The company is aligned with producers holding GlobalG.A.P., Agriconfiance, and Vergers écoresponsables certifications, ensuring responsible farming and post-harvest practices.

Strategic Focus on Heritage Varieties

Mouneyrac Frères is noted for its commitment to preserving and commercializing heritage French fruit varieties, offering a point of differentiation in premium and specialty markets. These varieties are sought after for their distinctive taste, texture, and cultural heritage, and are marketed toward:

  • Organic food retailers
  • Chef-driven restaurants and artisanal shops
  • Export markets with demand for niche French produce

Sustainability and Partnerships

The company supports growers committed to:

  • Low-input agriculture (reduced pesticide use)
  • Biodiversity conservation in orchards
  • Eco-responsible packaging including recyclable materials
  • Carbon-efficient transport through consolidated shipments

Mouneyrac Frères collaborates with French agricultural bodies like Interfel and AOP organizations to promote the visibility and quality of French-grown fruits in domestic and export markets.

Customer Testimonials

“Mouneyrac Frères delivers a level of consistency and seasonality that aligns perfectly with our store’s identity. Their heritage apples are a highlight every autumn.”
— Buyer, Organic Grocery Chain, Paris

“For over 10 years, we have relied on Mouneyrac for premium French stone fruits. They understand our market, and their team is exceptionally responsive.”
— Fruit Importer, Belgium

Key Achievements

  • Over 60 years of continuous operation from the Rungis Market
  • Supplier of over 2,500 tonnes of French fruits annually
  • Recognized for promoting regional fruit biodiversity through heritage sourcing
  • Long-standing exporter to Francophone Africa and Middle Eastern gourmet markets
  • Trusted supplier to Michelin-starred restaurants and boutique retailers

Société Mouneyrac Frères SAS continues to embody the excellence of French horticulture, combining traditional sourcing with modern logistics to serve clients who value taste, origin, and quality in every piece of fruit.