Exhibiting at Seafood Expo North America 2025

New England Cold Storage, LLC is a state-of-the-art public refrigerated warehouse facility located in Sturbridge, Massachusetts. Purpose-built to serve the growing demand for modern cold chain infrastructure, the company offers scalable, high-capacity storage and logistics solutions for food producers, importers, distributors, and retailers throughout the Northeastern United States. With a focus on automation, operational efficiency, and customer-centric design, New England Cold Storage is setting new standards for temperature-controlled warehousing.

Core Business

The core business of New England Cold Storage centers on providing advanced cold storage services across multiple temperature zones. The facility is designed to accommodate high-volume, high-turnover inventory, supporting industries that require secure, consistent, and energy-efficient refrigerated storage. It serves as a critical link in the supply chain for frozen and perishable food, including seafood, dairy, meats, and prepared goods.

Product & Service Offerings

• Cold Storage Infrastructure
  • Capacity: Over 25,000 pallet positions
  • Ceiling height: 50 feet top of product
  • Racking: Fully automated mobile racking system for optimized space utilization
• Dock & Logistics
  • 15 dock doors with 65-foot loading dock depth
  • Fast loading/unloading zones to maximize throughput
  • High-clearance pallet openings (up to 96”)
• Customer Amenities
  • On-site trucker lounge and support facilities
  • Real-time inventory control and data access
  • Customized solutions for short-term and long-term storage

This setup enables efficient handling of both full truckload and LTL shipments, with minimal dwell times and precision inventory control.

Specialization & USP

New England Cold Storage offers competitive advantages through:

• Automation and density: Mobile racking maximizes capacity per square foot while maintaining access flexibility.
• Height and depth: 50-foot top-of-product storage capability allows for vertical pallet stacking and better cube utilization.
• Efficiency: Designed to support fast throughput operations, ideal for high-volume perishable goods.
• Strategic location: Located near major highways and within reach of the Boston, New York, and Hartford distribution corridors.

These features make the facility an attractive option for food logistics companies requiring reliable, modern, and scalable cold storage.

Financials

As a privately held infrastructure operator, New England Cold Storage does not publicly release financials. However, industry benchmarks suggest:

• The facility likely supports over 100,000 sq. ft. of refrigerated space, representing tens of millions of dollars in capital investment.
• High utilization rates are expected due to proximity to key logistics corridors in New England.
• Revenue streams include storage fees, handling charges, and long-term lease agreements.

This financial model supports sustainable growth through recurring service-based income.

Shipment Records

While New England Cold Storage does not produce or export products, it facilitates:

• Dozens of inbound and outbound shipments daily for regional food manufacturers and distributors.
• Storage and rotation for perishable goods with specific inventory aging and FIFO protocols.
• Cross-docking and temporary staging for imported seafood, meat, and frozen vegetables headed to retail or foodservice distribution.

The facility is designed to support rapid order turnaround and real-time inventory reporting.

Target Market

New England Cold Storage primarily serves:

• Food processors and co-packers seeking reliable cold chain management
• Importers and exporters requiring USDA/FDA-compliant storage prior to distribution
• Retail and foodservice distributors needing consolidation, staging, and storage
• Third-party logistics (3PL) providers requiring contract storage with value-added services

Its flexibility allows it to accommodate businesses of various sizes and sectors.

Capabilities

• Temperature Zones: Customizable temperature control from chilled to frozen environments
• Inventory Control: Integrated WMS for product traceability and data visibility
• Security & Monitoring: 24/7 surveillance, access control, and environmental monitoring
• Customer Support: Staffed operations team offering service personalization and rapid response

These capabilities ensure reliability and regulatory compliance, critical in the food logistics sector.

Certifications & Compliance

The facility aligns with the latest standards in:

• FDA Food Safety Modernization Act (FSMA)
• USDA cold storage guidelines
• HACCP-based sanitation protocols
• Compliance with energy-efficient building and refrigeration standards

Such compliance supports food safety, reduces risk exposure, and enhances service value for clients.

Customer Testimonials

“Their racking system allows us to store more product at a lower cost per pallet than any other warehouse in the region.”
— Logistics Manager, National Frozen Foods Company

“With 15 dock doors and fast turnaround, we’ve cut our driver wait times in half. That’s a huge win for our distribution model.”
— 3PL Partner, New England Region

Major Achievements

• Developed and launched one of the tallest and most space-efficient cold storage facilities in Massachusetts
• Successfully implemented automated mobile racking, reducing operating costs and maximizing capacity
• Established partnerships with regional food distributors and logistics providers within one year of opening
• Featured in industry publications and digital media as a next-generation cold storage facility

New England Cold Storage, LLC continues to lead in infrastructure innovation, offering New England’s food industry a modern, flexible, and scalable solution for cold chain reliability and operational excellence.