Product Offerings
Product Categories:
Professional Baking Courses, Certification Programs, Weekend Programs, Masterclasses
Products:
Excellence Diploma Program, Cake Engineering Program, Eggless Baking Certification, Chocolatier Program
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Established in 2017, Whitecaps International School of Pastry is a premier baking institute in India, located in Bangalore. The school offers a range of professional baking courses designed by renowned chefs, including the Excellence Diploma Program and the Cake Engineering Program. With a modern 6,500-square-foot facility, Whitecaps provides intensive hands-on training sessions, guiding students from classic baking techniques to advanced decorating methods. The institute has nurtured over 1,500 students across more than 105 successful batches, with alumni working in esteemed establishments like Atlantis, JW Marriott, ITC Hotels, and Theobroma.