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Exhibiting at Gulfood 2025

Za'abeel Hall 1, Z1-F24
Dubai World Trade Centre
17 Feb - 21 Feb, 2025

Product Offerings

Product Categories:

Olive Oil, Oils and Fats

Products:

Extra Virgin Olive Oils: Vallejo Extra Virgin Olive Oil, Vallejo Organic Extra Virgin Olive Oil, Vallejo Early Harvest Extra Virgin Olive Oil

Virgin Olive Oils: Vallejo Virgin Olive Oil

Olive Oils: Vallejo Olive Oil

Pomace Olive Oils: Vallejo Pomace Olive Oil

Aceites Vallejo: Premium Olive Oils from Spain with a Tradition of Excellence

Introduction & Heritage

Founded in 1953, Aceites Vallejo is a family-owned Spanish olive oil manufacturer and exporter, specializing in high-quality extra virgin olive oils (EVOO), organic olive oils, and pomace olive oils. Headquartered in Torredonjimeno, Spain, the company has built a strong international reputation for its authentic and premium olive oils, sourced from the fertile olive groves of Andalusia—one of the world’s most renowned olive oil-producing regions.

With decades of expertise and a commitment to sustainability, Aceites Vallejo exports its products to over 50 countries worldwide, catering to retail consumers, foodservice professionals, and industrial buyers.

Core Business & Market Positioning

Aceites Vallejo specializes in:

  • Premium Extra Virgin Olive Oil (EVOO) Production – Offering cold-pressed, high-quality EVOO with a rich, fruity flavor.
  • Organic & Early Harvest Olive Oils – Producing organic-certified and early-harvest EVOO for health-conscious consumers.
  • Olive Pomace & Refined Oils – Providing cost-effective olive oil solutions for foodservice and industrial applications.
  • Global Olive Oil Export – Supplying supermarkets, gourmet stores, and restaurants across Europe, North America, Asia, and the Middle East.

Product Portfolio & Specialization

Aceites Vallejo offers a diverse range of premium olive oils, tailored to culinary professionals, gourmet consumers, and industrial clients.

1. Extra Virgin Olive Oils (EVOO)

  • Vallejo Extra Virgin Olive Oil – A premium cold-extracted EVOO, ideal for salads, dipping, and gourmet cooking.
  • Vallejo Organic Extra Virgin Olive Oil – Certified organic EVOO, produced with sustainable farming practices.
  • Vallejo Early Harvest Extra Virgin Olive Oil – Made from early-harvest olives, offering a bolder, more intense flavor profile.

2. Virgin & Standard Olive Oils

  • Vallejo Virgin Olive Oil – A high-quality virgin olive oil, suitable for everyday cooking.
  • Vallejo Olive Oil – A blend of refined and virgin olive oils, ideal for frying and high-heat cooking.

3. Pomace & Industrial Oils

  • Vallejo Pomace Olive Oil – A cost-effective alternative for commercial kitchens and large-scale food preparation.

Export Market & Industry Growth

  • Aceites Vallejo exports to over 50 countries, with major markets in Europe, North America, the Middle East, and Asia.
  • Spain is the world’s largest olive oil producer, contributing to 50% of global production, and Aceites Vallejo is a key player in the industry.
  • The global olive oil market is projected to reach $17 billion by 2027, growing at a CAGR of 5.4%, reinforcing Aceites Vallejo’s market expansion strategy.
  • Organic olive oil demand is increasing, positioning Vallejo as a top supplier of sustainable and health-focused oils.

Certifications & Quality Standards

Aceites Vallejo ensures top-tier quality and sustainability with industry-leading certifications:

  • ISO 22000 (Food Safety Management System)
  • IFS (International Food Standard) Certification
  • BRC (British Retail Consortium) Certification
  • EU Organic Certification – For organic extra virgin olive oils
  • Kosher & Halal Certifications – Ensuring compliance with global dietary requirements

Competitive Advantages

  1. Premium Spanish Olive Oil Heritage – Produced in Andalusia, Spain’s most prestigious olive-growing region.
  2. Cold-Pressed EVOO for Maximum Freshness – Ensuring higher antioxidant levels and superior flavor.
  3. Strong International Presence – Supplying retailers, distributors, and foodservice providers across 50+ countries.
  4. Sustainability & Organic Farming – Dedicated to environmentally friendly olive cultivation.
  5. Customized Industrial & HoReCa Solutions – Offering bulk packaging and customized blends for restaurants and large-scale buyers.

Future Growth & Expansion Plans

  • Expanding Organic EVOO Production – Increasing sustainable farming initiatives to meet rising consumer demand.
  • Enhancing Global Distribution – Strengthening partnerships with leading retailers and online marketplaces.
  • Innovation in Functional & Infused Olive Oils – Developing infused EVOO with herbs, truffle, and citrus flavors.
  • Investing in Renewable Energy & Eco-Friendly Packaging – Reducing the company’s carbon footprint and plastic waste.

Conclusion

Aceites Vallejo is a leading name in the Spanish olive oil industry, recognized for its high-quality extra virgin olive oils, organic EVOO, and sustainable farming practices. With a strong global presence, innovative production techniques, and commitment to excellence, the company continues to shape the future of premium olive oil production.

For more details, visit Aceites Vallejo.