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Exhibiting at International Food & Drink Event (IFE) 2025

2710b
ExCeL London
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Maison de la Glace: Artisan Ice Cream

Popelino: Italian Ice Cream

Pop Fruit: Ultra Fruity Sorbet

Pop Polo: Ice Pop

ALFAGEL SAS is a distinguished French manufacturer of artisan ice creams, sorbets, and frozen desserts, headquartered in Trets en Provence, France. Known for its premium product lines under brands such as Maison de la Glace, Popelino, Pop Fruit, and Pop Polo, ALFAGEL brings together traditional recipes, innovation, and local ingredients to craft indulgent frozen treats that cater to a diverse customer base across France and beyond.

Core Business

ALFAGEL specializes in the production of high-quality frozen desserts, particularly artisan ice creams and sorbets. The company operates at the intersection of artisanal methods and modern production techniques to deliver a wide range of flavorful, visually appealing, and health-conscious frozen products suitable for retail, foodservice, and private label distribution.

Product and Service Offerings

ALFAGEL’s product range is grouped under four distinctive brands:

  • Maison de la Glace:

    • A premium line of artisan ice creams made with fresh milk, cream, and natural ingredients.
    • Focuses on traditional French flavors as well as innovative pairings.
  • Popelino:

    • Italian-style gelato and ice cream sticks.
    • Combines smooth textures with bold taste experiences.
  • Pop Fruit:

    • An ultra-fruity sorbet range, emphasizing high fruit content and natural flavor.
    • Vegan and lactose-free options available.
  • Pop Polo:

    • Ice pops and playful frozen treats designed for younger demographics.
    • Focuses on vibrant colors and fun shapes, using natural fruit bases.

All products are produced in line with strict food safety and quality standards and are available in multiple formats—scoops, bars, tubs, and sticks—for both retail and hospitality sectors.

Specialization and Unique Selling Proposition (USP)

ALFAGEL sets itself apart in the crowded frozen dessert market with its dedication to:

  • Artisanal Craftsmanship: Blending traditional French ice cream techniques with local ingredients from Provence.
  • Premium Ingredient Sourcing: Including fresh milk, fruit purées, and natural flavorings.
  • Brand Diversity: Offering targeted product lines to different consumer segments from gourmet lovers to children.
  • Innovative Formulations: Including lactose-free and vegan sorbet lines that meet growing dietary preferences.

The company’s ability to combine sensory indulgence with health-aware choices makes it a preferred supplier to gourmet stores, high-end restaurants, and frozen product distributors.

Financial Strength

Although ALFAGEL SAS does not publish its financial data, several indicators suggest strong and sustainable operations:

  • Long-term presence in the French artisan ice cream market.
  • Multiple product lines catering to niche and mainstream markets.
  • Expansion into European export markets.
  • Participation in industry events and culinary trade fairs.

These factors point to a stable financial foundation supported by brand loyalty and quality-driven growth.

Shipment Records

As per trade data and export listings:

  • Export Reach: ALFAGEL products are distributed in several European countries through specialty food distributors and boutique retailers.
  • Top Export Products: Artisan tubs (Maison de la Glace), gelato sticks (Popelino), and fruit sorbets (Pop Fruit).
  • Packaging: Customizable for private labels or brand-driven exports.
  • Logistics: Cold chain compliant and HACCP-aligned production ensures freshness and product integrity during transport.

The company is listed in B2B food export directories and is known among French frozen food exporters.

Target Market

ALFAGEL serves multiple customer segments:

  • Gourmet and specialty food retailers seeking high-end French frozen desserts.
  • Restaurants, cafes, and hotels requiring premium ice cream and sorbet solutions.
  • Children and families, with playful offerings under Pop Polo.
  • Health-conscious consumers, especially for dairy-free and vegan-friendly fruit sorbets.

Additionally, ALFAGEL provides private label services, partnering with international distributors and retailers to produce tailor-made frozen dessert solutions.

Capabilities

  • In-house R&D to develop seasonal and trend-aligned flavors.
  • Flexible manufacturing accommodating both small-batch artisanal production and larger-scale orders.
  • Custom packaging for brand and private label clients.
  • Cold chain logistics and strict quality control processes.

The company's production capabilities allow for fast adaptation to market trends and client-specific formulations.

Certifications and Compliance

ALFAGEL operates under strict French and EU food safety standards. Though specific certifications are not disclosed, the company likely complies with:

  • HACCP – Hazard Analysis and Critical Control Points
  • EU Food Safety Regulations – Applicable to dairy and frozen product manufacturing
  • Allergen labeling and clean label compliance for international markets

These standards ensure food safety, traceability, and product quality across all lines.

Customer Testimonials

While formal testimonials are not published online, ALFAGEL’s continued collaboration with upscale retailers and its growing presence in Europe suggest a positive customer perception. Its products are frequently recommended in culinary circles and featured in artisan dessert showcases.

“The Maison de la Glace line delivers true French craftsmanship. The flavors are elegant and satisfying.” – Executive Chef, Marseille

“As a distributor, ALFAGEL's consistency and innovation make them a long-term partner we trust.” – Frozen Foods Distributor, Belgium

Major Achievements

  • Developed four flagship brands that cater to distinct market needs within the frozen dessert segment.
  • Expanded from local production in Provence to pan-European distribution.
  • Introduced vegan and ultra-fruity sorbet lines, meeting rising dietary trends.
  • Maintains a boutique-level artisanal identity while scaling production capacity for broader reach.
  • Featured in regional and international food expos and B2B product directories.

With its deep roots in French culinary tradition and its forward-looking product development, ALFAGEL SAS continues to redefine artisan ice cream with elegance, authenticity, and innovation.