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Exhibiting at Seafood Expo North America 2025

2647
Boston Convention and Exhibition Center in Boston, Massachusetts
16 Mar - 18 Mar, 2025

Product Offerings

Product Categories:

Seafood

Products:

Frozen Tilapia Fillets: High-quality fillets processed from farm-raised tilapia

Tilapia Whole Gutted and Scaled: Whole tilapia, cleaned and scaled, ready for cooking

Tilapia Whole Round: Whole, unprocessed tilapia

Golden Pompano/Pomfret: Whole round or gutted, farmed in deep sea floating cages

Shrimp: Cooked and raw, including PD (peeled and deveined), PDTO (peeled, deveined, tail-on), HLSO (headless, shell-on)

Product Gallery:

Amyco Foods Group Limited, headquartered in Haikou, Hainan Province, China, is a leading seafood manufacturer and exporter with a primary focus on high-quality farm-raised tilapia and value-added aquaculture products. Leveraging the rich marine resources of southern China and its proximity to international shipping routes, the company supplies premium seafood products to North America, Europe, Latin America, and the Middle East.

Core Business and Product Portfolio

Amyco Foods specializes in the processing and global distribution of farmed fish and shrimp products. Its core offerings include:

  • Frozen Tilapia Fillets: Skinless, boneless fillets derived from antibiotic-free, farm-raised tilapia.
  • Tilapia Whole Gutted and Scaled: Cleaned whole fish, prepared for foodservice and retail cooking.
  • Tilapia Whole Round: Harvested whole tilapia, packed and frozen without processing.
  • Golden Pompano / Pomfret: Sourced from deep-sea floating cage systems in South China Sea, available gutted or whole round.
  • Shrimp:
    • Cooked and Raw Shrimp
    • PD (Peeled and Deveined)
    • PDTO (Peeled, Deveined, Tail-On)
    • HLSO (Headless, Shell-On)

The company caters to both foodservice and retail sectors, offering flexible packaging and product specifications tailored to importer requirements.

Processing Facilities and Quality Control

Amyco operates modern seafood processing plants that are certified and equipped for international export standards:

  • HACCP-certified production lines
  • EU and U.S. FDA registered facilities
  • Automated filleting, grading, and freezing systems
  • In-house quality assurance and microbiological labs

The facility is capable of producing over 15,000 metric tons of tilapia products annually, with daily production capacity exceeding 60 metric tons of frozen seafood. The company also manages vertically integrated farming networks to ensure traceability and consistent quality.

Global Market Reach

Amyco exports to over 40 countries, with its largest markets including:

  • United States and Canada
  • Mexico and Brazil
  • Saudi Arabia and UAE
  • Germany, France, and Spain

Its tilapia fillets and whole round products are prominently sold through supermarket chains, ethnic grocery distributors, and wholesale seafood suppliers.

Shipment and Export Insights

According to global trade data:

  • Amyco Foods Group has shipped more than 2,000 containers of frozen seafood in the past five years.
  • The company ships both full container loads (FCL) and mixed loads, catering to large-scale importers and small-to-mid-size distributors.
  • Top ports of dispatch include Haikou Port, Shenzhen Yantian, and Guangzhou Nansha, with direct access to key shipping lanes.

The company works with major freight forwarders and cold chain logistics providers to ensure timely and temperature-controlled deliveries.

Certifications and Regulatory Compliance

Amyco maintains rigorous food safety standards and holds the following certifications:

  • HACCP (Hazard Analysis and Critical Control Points)
  • FDA Registration for U.S. seafood exports
  • EU Approval for fish and shrimp processing
  • ISO 22000 and BRC-compliant processes (under suppliers and partners)

All tilapia products are sourced from Global GAP-certified farms, and the company routinely undergoes third-party audits to validate quality and food safety practices.

Private Label and OEM Capabilities

Amyco offers extensive support for private label seafood development, including:

  • Custom fillet cuts, weight grading, and skin-on/skinless options
  • Retail and foodservice packaging formats
  • Brand-specific labeling in English, Spanish, French, and Arabic
  • Custom shrink-wrap, vacuum packaging, and tray options

These services make Amyco a preferred partner for supermarkets, restaurant chains, and regional seafood brands.

Industry Engagement and Trade Participation

  • Participates in major global seafood trade shows such as Seafood Expo North America (Boston), China Fisheries & Seafood Expo, and Gulfood Dubai
  • Active member of Chinese seafood export associations and aquaculture sustainability forums
  • Engages in ongoing R&D for new product lines, including value-added fish portions and ready-to-cook seafood

Amyco’s reputation is built on consistent product quality, flexible customer service, and reliable year-round supply of responsibly farmed tilapia and shrimp products.

Strategic Advantage

  • Proximity to key farming zones in Hainan, Guangxi, and Guangdong for continuous raw material supply
  • In-house quality control teams that conduct full inspections for every export batch
  • Bilingual export documentation support to assist international buyers with customs clearance and labeling compliance

Amyco Foods Group Limited continues to lead China's tilapia export industry through a combination of farming expertise, global market reach, and vertically integrated processing capabilities. Its commitment to quality, traceability, and innovation positions it as a trusted supplier in the global seafood value chain.