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Exhibiting at Thaifex - Anuga Asia 2025

8-Z32
IMPACT Muang Thong Thani
27 May - 31 May, 2025

Product Offerings

Product Categories:

Gourmet Salts

Products:

Gourmet Salts: Hollow Pyramid Salt (Small), Hollow Pyramid Salt (Large), Himalayan Flaked Salt, Fleur de Sel Flower of Bali

Smoked Salts: Tamarind Smoked, Longan Smoked

Seasoning Mixes: Galangal Lemongrass with Roasted Coconut, Roasted Garlic and Sweet Onion, Roasted Espresso Cacao, Sun-Dried Tomato and Thai Basil, Yuzu Citrus

Andaman Gourmet Company Limited, based in Bangkok, Thailand, is the innovative force behind the Montagé brand—a premium line of artisan gourmet salts and seasoning blends. With a deep respect for traditional salt harvesting techniques and a passion for culinary creativity, Montagé products have gained international acclaim for their unique textures, complex flavors, and artisanal quality.

Company Overview

Established to elevate Thailand’s culinary exports beyond traditional staples, Andaman Gourmet has become a leading innovator in the gourmet salt industry. Its Montagé brand represents a fusion of Southeast Asian heritage with global gourmet expectations, offering salts that are sustainably harvested, naturally processed, and uniquely seasoned.

Product & Service Offerings

Montagé by Andaman Gourmet features a curated selection of artisanal salts and seasoning blends, including:

  • Gourmet Salts:

    • Hollow Pyramid Salt (Small and Large)
    • Himalayan Flaked Salt
    • Fleur de Sel Flower of Bali
  • Smoked Salts:

    • Tamarind Smoked Salt
    • Longan Wood Smoked Salt
  • Seasoning Mixes:

    • Galangal Lemongrass with Roasted Coconut
    • Roasted Garlic and Sweet Onion
    • Roasted Espresso Cacao
    • Sun-Dried Tomato and Thai Basil
    • Yuzu Citrus Infusion

These products are designed for culinary professionals and home chefs alike, providing elevated flavor profiles for everything from meat rubs to fine dining garnishes.

Core Strengths and USP

  • Pyramid Salt Technology: Crafted using a proprietary solar evaporation technique resulting in light, crisp, hollow pyramid-shaped crystals.
  • Smoked with Native Woods: Tamarind and Longan woods add distinctive aromas and complexity without artificial flavoring.
  • Southeast Asian Botanicals: Seasonings formulated with indigenous ingredients such as galangal, lemongrass, kaffir lime, and coconut.
  • Luxury Packaging & Gifting: Designed to appeal to gourmet buyers and high-end retailers with premium presentation formats.

Financials and Export Performance

Although privately held, Andaman Gourmet's commercial success is evidenced by strong export growth and brand visibility:

  • Exporting to over 15 countries, including Japan, South Korea, the U.S., Germany, and UAE.
  • Featured in Michelin-starred restaurants and gourmet markets globally.
  • Export volumes increased by 30% CAGR between 2020 and 2023.
  • Partnered with gourmet food distributors in Europe and Asia-Pacific, including niche online platforms and luxury gift curators.

Target Market

  • Premium and gourmet food retailers
  • Hospitality groups and fine-dining restaurants
  • Culinary schools and professional chefs
  • E-commerce platforms focused on artisan food products
  • Luxury gifting and curated food hampers

Capabilities

  • Production Site: Located near natural salt farms in Thailand’s coastal provinces
  • Artisanal Processing: Hand-harvested and sun-dried; seasoning blends are small-batch crafted
  • Custom Flavors: B2B clients can request tailor-made salt blends for private labels
  • Sustainable Sourcing: Emphasis on local materials and environmentally friendly evaporation techniques

Certifications and Compliance

  • GMP (Good Manufacturing Practice) Certified
  • Thailand FDA Approved
  • Packaging and ingredient declarations are compliant with EU and U.S. food labeling regulations
  • Engaged in sustainable sourcing practices aligned with ASEAN environmental initiatives

Customer Testimonials

“Montagé salt transformed our fine dining presentation. It’s not just salt—it’s a conversation piece at the table.”
— Executive Chef, 2-Star Michelin Restaurant, Tokyo

“Our clients love the Galangal Coconut blend—it flies off our gourmet shelf every season.”
— Product Manager, Luxury Food Boutique, Berlin

Achievements

  • Selected for THAIFEX – Anuga Asia 2023 in the Fine Food segment
  • Montagé featured in Condé Nast Traveler 2023 as a "Top 10 Culinary Souvenir from Thailand"
  • Partnered with Thai culinary institutions for seasoning innovation workshops
  • Named one of Thailand’s Top Artisan Brands by the Department of International Trade Promotion (DITP) in 2022

Andaman Gourmet Company Limited continues to redefine premium seasoning through the Montagé brand—bridging tradition and taste with every crystal harvested and every blend curated.