Arkè - Olio di Sicilia is a premium Italian extra virgin olive oil (EVOO) producer based in Serradifalco, Sicily. The company is dedicated to preserving the heritage of Sicilian olive cultivation, producing high-quality olive oils using indigenous olive varieties and sustainable farming practices. Arkè is recognized for its authentic Sicilian olive oil craftsmanship, blending tradition with innovation.
Core Business and Specialization
Arkè specializes in the cultivation, extraction, and bottling of extra virgin olive oil (EVOO), ensuring traceability, quality, and sustainability at every stage. The company is known for:
- Premium, cold-pressed extra virgin olive oil from Sicilian native olive cultivars.
- IGP Sicilia Certified Olive Oils – Guaranteeing origin authenticity and quality.
- Organic Extra Virgin Olive Oils – Certified organic and pesticide-free EVOO.
- Sustainable and eco-conscious olive farming practices.
Product Offerings
1. Arkè IGP Sicilia
- Certified Sicilian EVOO with PGI (Protected Geographical Indication) status.
- Blend of Cerasuola (40%), Santagatese (40%), and Biancolilla (20%) olives.
- Fruity, slightly bitter, and peppery flavor profile.
- Ideal for gourmet dishes, salads, and premium cooking applications.
2. Arkè Bio
- Organic, monovarietal EVOO from 100% Nocellara del Belice olives.
- Certified organic (EU Organic, ICEA Certified).
- Bold, herbaceous notes with a delicate almond finish.
- Suitable for raw use, salad dressings, and health-conscious consumers.
3. Arkè Classico
- A balanced blend of Tonda Iblea (40%), Nocellara dell’Etna (30%), and Giarraffa (30%) olives.
- Medium-intensity olive oil with fruity, grassy notes and mild bitterness.
- Ideal for Mediterranean cuisine, grilled vegetables, and soups.
4. Kora
- Premium EVOO with a robust and intense flavor profile.
- Limited production from hand-picked olives for maximum quality.
- Best for tasting, dipping, and pairing with gourmet foods.
Unique Selling Proposition (USP)
- 100% Sicilian-Origin EVOO – Made exclusively from indigenous Sicilian olive varieties.
- Cold-Pressed and Unfiltered – Ensuring maximum polyphenol retention and health benefits.
- Certified IGP Sicilia & Organic – Guaranteeing traceability and premium quality standards.
- Sustainability-Focused Farming – Using eco-friendly irrigation and traditional harvesting methods.
Market Presence and Export Capabilities
Arkè - Olio di Sicilia has a strong presence in Italy and is expanding into global markets, particularly in:
- United States
- Japan
- Germany
- France
- United Kingdom
- Middle East
The company collaborates with premium retailers, gourmet stores, and Michelin-starred chefs, reinforcing its high-end EVOO market positioning.
Certifications and Compliance
Arkè ensures strict adherence to international food safety and quality standards, including:
- IGP Sicilia (Indicazione Geografica Protetta) Certification.
- EU Organic Certification (for Arkè Bio).
- ICEA Certified Organic.
- HACCP (Hazard Analysis and Critical Control Points) Food Safety Compliance.
Achievements and Industry Recognition
- Featured in top olive oil awards and gourmet food exhibitions across Italy and Europe.
- Recognized for excellence in Sicilian olive oil production.
- Expanding export network, growing presence in premium international markets.
Research and Development
Arkè continues to innovate by:
- Developing new EVOO blends with enhanced sensory profiles.
- Expanding organic and sustainable farming methods.
- Exploring premium packaging solutions to maintain oil freshness and quality.
Conclusion
Arkè - Olio di Sicilia is a leading Sicilian extra virgin olive oil producer, combining traditional craftsmanship with modern sustainability. With a strong commitment to organic farming, high-quality standards, and authentic Sicilian olive oil heritage, Arkè continues to grow as a prestigious EVOO brand in the global gourmet food industry.
