Exhibiting at Thaifex - Anuga Asia 2025

Banagel Co., Ltd. is a specialized gelatin manufacturer based in Pattani, Thailand, producing premium-grade bovine and fish gelatin for use in food, pharmaceutical, and nutraceutical industries. With a strategic focus on high-purity gelatin extraction and Halal-compliant processing, Banagel is a preferred supplier in Southeast Asia and beyond. The company leverages advanced extraction technologies to supply gelatin that meets stringent international safety and performance standards.

Company History and Background

Founded to serve the rising demand for functional and clean-label gelatin, Banagel Co., Ltd. has emerged as a key player in Asia’s collagen and gelatin processing industry. Operating from a purpose-built facility in Pattani, the company’s operations are rooted in sustainable sourcing, precision filtration, and optimized protein recovery methods.

Banagel’s founding vision is centered around providing alternatives to conventional gelatin with diverse animal origins—offering both bovine gelatin and fish gelatin options to serve dietary, religious, and regional requirements.

Core Business

Banagel functions as:

• A manufacturer of food-grade and pharmaceutical-grade gelatin
• A contract and bulk exporter to global ingredient buyers
• A formulator of application-specific gelatin for candy, bakery, supplement capsules, and more

The company caters to ingredient distributors, contract manufacturers, nutraceutical companies, and confectionery brands.

Product and Service Offerings

Gelatin Products

Bovine Gelatin

• Derived from bovine skin and bones
• Available in various bloom strengths
• Excellent for thermoreversible gel applications in food and capsule manufacturing

Fish Gelatin

• Extracted from fish skin and scale
• Ideal for Halal, Kosher, and Pescatarian markets
• Offers lower melting point and unique amino acid profile

Application Segments

Food Grade Gelatin

Used in:

• Gummy candies
• Marshmallows
• Ice cream
• Yogurt
• Bakery fillings
• Jelly products

Pharmaceutical Grade Gelatin

Used in:

• Hard capsules
• Softgels
• Tablet coatings
• Protein-based supplement formulations

Customized viscosity and gelling strength options are available for different industrial needs.

Specialization and Unique Selling Proposition (USP)

Banagel’s competitive advantage is rooted in:

• Dual-origin production (bovine and fish) for market segmentation
• Halal-compliant manufacturing, meeting Southeast Asian and Middle Eastern demand
• Strict quality control protocols aligned with food and pharma-grade certification
• Sustainable sourcing practices for raw materials (by-product utilization)
• Bloom strength customization for formulation-specific applications

The fish gelatin line enables access to markets with religious restrictions or beef/pork dietary limitations.

Financials

While Banagel is privately held, industry estimates and regional export data suggest:

• Annual Revenue: $4–6 million USD (2023 est.)
• Export Revenue Share: Over 80% of total sales
• Annual Capacity: Estimated 1,200–1,500 metric tons of gelatin powder
• Growth driven by rising demand in nutraceuticals and health-functional foods

International Shipment Records

According to regional export data:

• Key Markets: Malaysia, Indonesia, Vietnam, Pakistan, UAE, South Korea, Europe
• Distribution Model: Bulk and bagged shipments to ingredient distributors and factories
• Export Certification: Halal-certified gelatin with global compliance labeling

Banagel supports export documentation in line with Codex Alimentarius, GMP, and ISO 22000 requirements.

Target Market

Banagel supplies to:

• Food manufacturers producing gelatin-based sweets and desserts
• Pharmaceutical firms manufacturing capsules and nutraceutical supplements
• Nutraceutical companies requiring clean, halal, and fish-based protein binders
• Health food brands focusing on collagen and amino acid profiles

Capabilities

• Hydrolysis and extraction systems for high-purity gelatin
• Drying and milling lines to produce consistent particle size
• Quality control lab equipped for bloom testing, moisture, and microbial checks
• Custom formulation services for capsule and candy-grade specifications

Banagel also supports clients with product development and regulatory guidance.

Certifications and Compliance

• Halal Certified
• ISO 22000 Food Safety Management
• GMP Compliant Production
• Products tested for bloom strength, heavy metals, moisture, pH, and viscosity
• Able to provide product traceability reports upon request

These standards ensure that Banagel gelatin meets compliance needs across North America, Asia, and the Middle East.

Customer Testimonials

“Banagel’s fish gelatin helped us reach Halal customers in Malaysia without altering product texture. Excellent gelling performance.”
— R&D Head, Southeast Asia Confectionery Company

“Their customization of bloom strength for softgel applications has made Banagel a trusted ingredient partner.”
— Supplement Manufacturer, UAE

Major Achievements

• Developed dual-line gelatin production for multi-market appeal
• Increased export coverage to over 10 countries
• Participated in FI Asia Thailand and regional Halal expos
• Partnered with pharma firms for capsule-grade development contracts
• Achieved year-on-year growth of 20%+ in fish gelatin exports

Banagel Co., Ltd. stands as a dynamic gelatin manufacturer catering to modern dietary, religious, and industrial demands. With deep expertise in gelatin technology and a commitment to quality, the company is poised to remain a vital supplier in the global ingredients sector.