Exhibiting at Thaifex - Anuga Asia 2025

Bangkok Flavour Limited Partnership is a Bangkok-based food manufacturing and export company specializing in authentic Thai curry pastes, sauces, and seasonings. With a strong commitment to traditional Thai culinary heritage and modern food processing standards, the company has become a reliable partner for buyers seeking consistent quality and authentic flavors in both retail and foodservice markets.

Company Overview

Founded and managed by Mr. Pakorn Hemyakorn, Bangkok Flavour Limited Partnership operates out of Bangkok, Thailand, offering a wide array of Thai cooking essentials under the "Mae Supen" brand. The company merges tradition with innovation, blending century-old Thai recipes with modern food safety and packaging technologies to serve domestic and international markets.

Its products cater to global consumers looking to replicate the complexity and authenticity of Thai cuisine while maintaining convenience and consistency.

Core Business and Products

Bangkok Flavour’s business revolves around manufacturing and exporting ready-to-use Thai curry pastes, sauces, and spicy condiments. Its products are designed for retail, HORECA (Hotels, Restaurants, and Catering), and private label clients.

1. Curry Pastes

• Red Curry Paste
• Green Curry Paste
• Massaman Curry Paste
• Panang Curry Paste

These pastes are made from freshly sourced Thai herbs and spices, ground and blended according to traditional Thai culinary methods.

2. Chilli Pastes

• Chilli Paste
• Chilli Paste Oil

Ideal for stir-fry applications or as table condiments, these pastes deliver bold, layered heat.

3. Sauces and Dressings

• Chicken Dipping Sauce
• Sweet Chilli Sauce
• Thai Spicy Basil Sauce
• Thai Fried Noodle Sauce
• Thai Spicy Salad Dressing

These sauces target both end consumers and commercial kitchens seeking authentic flavor solutions.

4. Soup and Specialty Pastes

• Tom Klong Paste (a spicy and tangy Thai herbal soup base)

All products are produced in compliance with Thai food safety standards and available in a range of retail and foodservice pack sizes.

Specialization and USP

Bangkok Flavour Limited Partnership is known for:

• Authenticity of recipes rooted in traditional Thai cuisine
• Standardized flavor profiles designed for international consistency
• Customizable formulations for private label and B2B clients
• Export readiness, including labeling in multiple languages and global shipping formats

Their “Mae Supen” brand is recognized for bringing home-style Thai flavors to global tables with professional-grade consistency.

Financial and Operational Strength

As a private SME, detailed financial data is not publicly disclosed. However, the company maintains an active presence in export markets and trade shows, indicating strong operational capacity:

• Business Structure: Limited Partnership
• Manufacturing Site: Bangkok, Thailand
• Product Certifications: Thai FDA registered; likely GMP and HACCP compliant (not publicly listed)
• Market Presence: Active in local and export markets

Its small yet efficient structure allows for flexibility in production scale and customization.

Export and Shipment Records

Bangkok Flavour Limited Partnership is an active exporter of Thai food products. Based on data from platforms such as ImportYeti and Volza:

• Export Markets: United States, Canada, Australia, Japan, Europe
• Shipment Frequency: Moderate to high; recurring shipments observed over the past 3–5 years
• Top Export Products: Green Curry Paste, Thai Fried Noodle Sauce, Sweet Chilli Sauce

Their export-focused strategy is supported by compliance with international labeling and food safety documentation requirements.

Target Market

The company targets a wide variety of buyers, including:

• Retail chains and gourmet stores seeking authentic Thai products
• Restaurants and foodservice providers that require consistent flavor bases
• Private label brands looking to outsource Thai sauce and paste production
• Importers and distributors specializing in Southeast Asian cuisine

Product versatility and shelf stability make Bangkok Flavour’s offerings ideal for international channels.

Capabilities

• Batch blending and spice formulation expertise
• Flexible packaging lines (glass bottles, plastic jars, sachets)
• Recipe R&D and private label development services
• Logistics and documentation support for international buyers

The company has the agility to serve both high-volume orders and custom small-batch runs.

Certifications and Compliance

Although specific certification IDs are not listed online, the company’s operational model suggests adherence to:

• Thai FDA regulations
• GMP (Good Manufacturing Practices)
• HACCP (Hazard Analysis Critical Control Point) for export eligibility

These standards are commonly required for their export partners in regulated markets such as the U.S., EU, and Australia.

Recognition and Engagement

• Exhibitor at Thai Food Export Promotion Events organized by Thai Trade Center
• Supplier for ethnic food aisles in international supermarkets
• Featured in Thai product directories for export-ready SMEs

These engagements underline the brand’s reliability and global appeal.

Conclusion

Bangkok Flavour Limited Partnership is a well-established Thai producer of curry pastes, sauces, and condiments, known for its authenticity, reliability, and global export capabilities. With a focus on traditional recipes and international compliance, the company is a trusted supplier for businesses and consumers seeking to experience the richness of Thai cuisine through quality, convenience, and innovation.