Exhibiting at Thaifex - Anuga Asia 2025

Bangkok Seafood Co., Ltd. is a premier seafood processing and cold storage company based in Samut Sakhon, Thailand—the heart of the country’s seafood processing industry. Specializing in frozen seafood and export-grade marine products, the company is known for delivering high-quality seafood solutions to global markets with a strong focus on hygiene, consistency, and traceability.

Company Overview

Founded and led by Mr. Jirachai Kanchitaworakul, Bangkok Seafood Co., Ltd. has built a reputation as a dependable OEM partner and exporter in the seafood processing sector. The company integrates modern cold storage technology and international food safety standards to cater to the demands of retail, foodservice, and industrial seafood buyers across the globe.

Situated in the seafood-rich region of Samut Sakhon, the company benefits from close proximity to Thailand’s largest seafood landing ports and logistics hubs, ensuring freshness and supply stability.

Core Business and Products

Bangkok Seafood’s product portfolio focuses on value-added and frozen seafood tailored for international markets.

1. Frozen Seafood Products

• Frozen Cod Fillets
• Frozen Flounder Fillets
• Frozen Salmon
• Frozen Scallop Roe

These products are processed, vacuum-packed, and frozen using IQF (Individual Quick Freezing) and block freezing technologies to maintain texture, flavor, and nutritional value.

2. OEM and Contract Processing Services

• Custom seafood processing for private labels and international brands
• Tailored cutting, filleting, portioning, and glazing per buyer specifications
• Flexible packaging formats including retail packs, bulk foodservice cartons, and vacuum-sealed trays

3. Cold Storage Services

• Temperature-controlled warehousing facilities
• Short-term and long-term seafood storage solutions
• Inventory management and export preparation support

These services are especially critical for customers with fluctuating seasonal demand or multi-destination logistics planning.

Specialization and USP

Bangkok Seafood Co., Ltd. differentiates itself through:

• OEM-focused business model, enabling full product customization
• State-of-the-art cold chain infrastructure
• In-house quality control and traceability systems
• Strong export documentation and regulatory compliance for global markets

Its deep operational flexibility and adherence to global seafood standards make it a reliable partner for seafood importers and distributors worldwide.

Financial and Operational Strength

As a privately held enterprise, financial disclosures are not public; however, key operational indicators include:

• Cold Storage Capacity: Estimated over 2,000 metric tons
• Processing Output: Several hundred metric tons per month of frozen seafood
• Workforce: 200+ employees including quality control and production staff
• Geographical Reach: Exporting to Asia, North America, and Europe

The company operates under a scalable model that can handle both small-batch custom orders and large containerized shipments.

Export and Shipment Records

According to international trade platforms such as ImportYeti and Volza:

• Primary Export Markets: United States, Japan, China, Hong Kong, Germany
• Top Products Exported: Frozen Cod Fillets, Frozen Salmon Portions, Flounder
• Shipment Volume: Dozens of refrigerated containers exported annually
• Client Profile: Global wholesalers, supermarket chains, restaurant supply networks

Bangkok Seafood has proven proficiency in preparing products and documentation in compliance with FDA, EU, and other importing country standards.

Target Market

The company primarily serves:

• International seafood distributors
• Foodservice suppliers and restaurant chains
• Supermarket and retail chains under OEM agreements
• Asian grocery wholesalers in foreign markets

Its offerings are tailored to meet high standards for food safety, shelf life, and product uniformity.

Capabilities

• Filleting, skinning, deboning, and portioning of fish and shellfish
• Advanced freezing technologies (IQF, blast, and plate freezing)
• Multinational packaging and labeling compliance
• Custom cuts and processing to meet regional culinary preferences
• Cold chain management including warehousing and pre-export handling

These capabilities provide an end-to-end seafood solution from source to shipment.

Certifications and Compliance

While specific certifications are not listed, Bangkok Seafood operates in a highly regulated industry and likely complies with:

• GMP (Good Manufacturing Practices)
• HACCP (Hazard Analysis Critical Control Point)
• Thai FDA regulations
• Export-grade health and safety audits for the US, EU, and Asia-Pacific markets

These compliance systems allow the company to work with regulated buyers globally.

Recognition and Participation

• Listed in Thai seafood exporter directories managed by the Department of Fisheries
• Participant in Thailand’s International Seafood Expo and THAIFEX
• Partnered with certified fishing fleets and sustainable suppliers

This industry participation reinforces the company’s position as a responsible and capable seafood processor.

Conclusion

Bangkok Seafood Co., Ltd. is a top-tier seafood processing and OEM facility in Thailand’s globally renowned Samut Sakhon hub. Combining cutting-edge freezing and storage systems with deep industry expertise, the company serves as a trusted export partner for high-quality frozen seafood. Its OEM services, strong compliance framework, and scalable production capacity make it a preferred supplier for international buyers seeking customized and certified seafood solutions.