Product Offerings
Product Categories:
Spices And Seasonings
Products:
Organic Pepper: Black Pepper, Red Pepper, White Pepper
Bansuan Heritage Trang Pepper Company Limited is a distinguished Thai agri-enterprise located in Trang Province, Thailand, specializing in the cultivation, processing, and export of premium organic pepper. With a deep-rooted commitment to preserving the traditional agricultural practices of Southern Thailand, the company is a proud custodian of Trang’s heritage crop—pepper—produced using environmentally sustainable and community-inclusive farming methods.
Core Business and Mission
The company was established with a vision to revive and elevate Trang pepper, once a prized export in Thailand’s agricultural economy. Bansuan Heritage's mission centers on reclaiming the glory of Trang pepper by combining traditional cultivation with modern organic standards and quality-focused processing.
Bansuan Heritage is both a manufacturer and exporter, directly overseeing cultivation on family-owned land and cooperative farms, ensuring full traceability from seed to shipment.
Product and Service Offerings
Bansuan Heritage offers a curated line of premium-grade, chemical-free peppers, processed and packaged to meet both gourmet and commercial market standards:
- Black Pepper: Whole and ground; sun-dried and machine-dried variations, known for strong aroma and medium-high pungency.
- Red Pepper: A specialty pepper made from ripe berries, sun-dried to preserve natural sugars and fruity notes.
- White Pepper: Dehusked mature berries, with a smooth, less pungent finish, popular in European and East Asian cuisine.
Products are sold in bulk for B2B, as well as in consumer retail packs for specialty food stores and gourmet retailers.
Specialization and Unique Selling Proposition (USP)
Bansuan Heritage’s core strength lies in its commitment to Trang-origin pepper, which is geographically and climatically suited for superior flavor development. Their USPs include:
- Organic farming practices without synthetic fertilizers or pesticides.
- Traditional hand-harvesting and sun-drying methods that enhance flavor and shelf life.
- Direct farm-to-export operations, ensuring no compromise in quality and transparency.
- Collaboration with local knowledge keepers to maintain soil regeneration and sustainable crop rotation.
The red pepper variety, in particular, sets the company apart as a rare specialty not commonly produced in large volumes elsewhere in Thailand.
Financials and Business Scale
While not a large-scale exporter by volume, Bansuan Heritage operates with high value-per-kilogram positioning:
- Estimated annual production: 15–20 metric tons of mixed pepper varieties.
- Revenue estimated at THB 2–3 million (approx. $55,000–$85,000 USD).
- Product pricing often 20–30% above conventional Thai pepper, due to organic and specialty grade positioning.
Shipment and Export Records
- Export volumes are limited but growing, with confirmed exports to Japan, Singapore, and Germany via specialty food distributors.
- Most shipments fall under small-container loads (SCL), typically 1–3 metric tons per client.
- Utilizes support from the Thai Department of International Trade Promotion (DITP) for exhibition participation and matchmaking with international buyers.
Target Markets
- Specialty spice distributors seeking Southeast Asian origin products.
- Organic food retailers and gourmet markets in East Asia and Europe.
- Private label gourmet brands looking for certified and ethically sourced ingredients.
- Fine dining and culinary institutions valuing terroir and traceability.
Capabilities
- In-house processing unit for cleaning, grading, and packaging.
- Natural drying facilities and controlled storage units to maintain volatile oil integrity.
- Partnerships with agriculture universities and local NGOs for soil and pest management consulting.
- Ability to scale via cooperative grower networks across Trang Province.
Certifications and Compliance
Bansuan Heritage operates in alignment with Thailand’s organic agriculture guidelines and is working toward broader certification recognition. Current and in-progress certifications include:
- Organic Thailand Certification (local organic standard)
- Participation in programs supported by OTOP (One Tambon One Product) initiative
- Thai FDA-compliant labeling and food safety protocols
- Packaging ready for compliance with EU and JAS Organic labeling standards
Customer Testimonials
- “Best pepper we’ve ever imported from Thailand. Our customers love the red pepper’s sweet aroma.” – Japanese Importer, via personal testimonial
- “The flavor difference is noticeable. Their white pepper is incredibly smooth, unlike any bulk product.” – German Gourmet Retailer Feedback
Major Achievements
- Selected participant in DITP-organized international food exhibitions, including THAIFEX Anuga Asia.
- Featured in local agribusiness coverage as a model for reviving heritage crops.
- Invited speaker at Trang Organic Agriculture Summit 2023, sharing sustainable spice farming practices.
- Grown from a family-run plot to a structured company supporting multiple local farming families.
Bansuan Heritage Trang Pepper Company Limited stands as a shining example of how heritage, sustainability, and market quality can co-exist. Through its dedication to Trang’s cultural and agricultural legacy, the company has become a valued name in Southeast Asian specialty spices on the global stage.