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Exhibiting at FOOD INGREDIENTS CHINA 2025

11G50/11H51
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Hydrolyzed Vegetable Protein Powder (HVP): A flavor enhancer used in various food applications.

Fermented Soy Sauce Powder (FSP): Powdered form of soy sauce for seasoning purposes.

Tomato Powder: Dehydrated tomato product used in food preparation.

Vinegar Powder: Powdered vinegar for flavoring applications.

Disodium Succinate: A food additive used as a flavor enhancer.

Meaty Flavor Powder: Powder providing meat-like flavor to food products.

3-in-1 Coffee: Instant coffee mix with sugar and creamer.

Milk Tea Powder: Instant milk tea mix.

Fruit Flavor Drinking Powder: Powdered mix for fruit-flavored beverages.

Pudding Powder: Mix used to prepare pudding desserts.

Brulee Powder: Powder used for making crème brûlée.

Jelly Powder: Powdered mix for making jelly desserts.

Tea Powders: Various instant tea mixes.

Baoding Way Chein Food Industrial Co., Ltd., located in Baoding, Hebei Province, China, is a leading manufacturer and supplier of high-performance food ingredients and instant beverage powders. With a focus on flavor development and food formulation enhancement, the company has built a strong domestic and international presence across the processed food, seasoning, and beverage sectors.

Founded in 2002, Way Chein Food has grown through continuous investment in product innovation, modern manufacturing capabilities, and quality control systems. The company’s diverse product range addresses key needs in savory flavor enhancement, powdered seasonings, and instant functional beverages.

Core Business and Product Offerings

Baoding Way Chein’s product portfolio includes:

  • Savory Flavor Enhancers & Food Additives
    • Hydrolyzed Vegetable Protein (HVP) Powder
    • Fermented Soy Sauce Powder (FSP)
    • Tomato Powder
    • Vinegar Powder
    • Disodium Succinate
    • Meaty Flavor Powder

These ingredients are used to intensify umami, simulate meaty notes, and add complex taste layers in snack foods, instant noodles, seasonings, ready meals, and sauces.

  • Instant Beverage Powders

    • 3-in-1 Coffee (coffee + sugar + creamer)
    • Milk Tea Powder
    • Fruit Flavor Drinking Powder (mango, lemon, strawberry, etc.)
    • Tea Powders (green tea, lemon tea, black tea)
  • Instant Dessert Bases

    • Pudding Powder
    • Brulee Powder
    • Jelly Powder

These powders are widely used in catering chains, cafes, dessert shops, and household applications.

Specialization and Core USP

Baoding Way Chein specializes in:

  • Development of high-performance savory flavor powders using enzymatic hydrolysis and fermentation
  • Spray-drying and encapsulation technologies for stable instant beverage products
  • Custom flavor formulation and private-label development for OEM clients
  • Integration of natural, clean-label, and vegan-friendly formulations

Their HVP and meaty flavor powders are optimized to mimic the savory intensity of meat extracts while maintaining cost-effectiveness and clean labeling.

Financials and Export Footprint

While financials are not publicly disclosed, trade data from platforms like ImportYeti and Volza indicate growing international shipments to markets such as:

  • South Korea
  • Vietnam
  • Philippines
  • Russia
  • India
  • Pakistan

Export volumes are primarily composed of HVP, soy sauce powder, and instant beverage mixes. The company partners with international food ingredient distributors, OEM beverage brands, and retail product manufacturers.

Target Market

Baoding Way Chein primarily serves:

  • Instant noodle and snack manufacturers
  • Seasoning and flavor compounders
  • Beverage brands (RTD and instant)
  • Dessert and bakery mix producers
  • Foodservice chains and contract manufacturers

Their custom blend capability and bulk packaging options make them ideal for both industrial-scale and retail-ready applications.

Capabilities

  • In-house fermentation and enzymatic hydrolysis systems
  • Large-scale spray-drying lines for powders with controlled particle size
  • Product development lab for custom flavor systems and beverage applications
  • OEM/ODM service capability for private label beverage brands
  • Annual production capacity of thousands of metric tons across multiple categories

The facility includes R&D, quality control labs, and automated blending and packaging lines.

Certifications and Compliance

  • ISO22000 Food Safety Management System
  • HACCP Certification
  • Compliance with China GB Food Additive Standards
  • Support for Halal and Kosher certification on select products

The company maintains full traceability and documentation for all raw materials and finished goods.

Customer Testimonials

Verified client feedback highlights:

  • Consistent batch quality and flavor stability
  • Ability to meet custom formulation requests with fast turnaround
  • Reliable export documentation and on-time delivery performance
  • Versatile instant beverage powders with good solubility and mouthfeel

Clients value Way Chein’s ability to tailor flavor intensity and functionality to suit regional taste preferences.

Major Achievements

  • Over 20 years of expertise in flavor and beverage powder production
  • Exported products to over 15 countries
  • Developed custom seasoning systems for leading Chinese snack and noodle brands
  • Participated in FIC China, SIAL China, and other major food industry exhibitions
  • Established long-term OEM partnerships with bubble tea and dessert chain brands

Baoding Way Chein Food Industrial Co., Ltd. continues to expand its influence in the global food and beverage ingredient market through innovation, quality manufacturing, and deep flavor formulation expertise.