CHEONGWOO F&B Co., Ltd. is a leading Korean food manufacturer based in Hwasun-gun, Jeollanam-do, specializing in high-quality ready-to-eat (RTE) meals, fermented foods, and single-serving convenience dishes. With a mission centered around health, convenience, and eco-conscious production, the company is widely recognized for innovating traditional Korean cuisine into modern, export-ready meal solutions.
Company Overview
Founded and led by Jang Young-jin, CHEONGWOO F&B has steadily expanded its market presence in both domestic and international food industries. The company focuses on producing low-sodium, preservative-free, and environmentally sustainable food products. Under the brands 밀톡 (Miltok) and 마이밀리 (MyMilly), CHEONGWOO F&B delivers premium Korean cuisine to retail consumers, foodservice clients, and export distributors.
With a HACCP-certified facility and vertically integrated R&D, manufacturing, and packaging systems, CHEONGWOO F&B provides scalable, high-quality solutions that preserve Korea's rich culinary heritage while adapting to modern consumer lifestyles.
Product Portfolio
1. Ready-to-Eat (RTE) Meals
- Fermented fish-based traditional meals
- Seasonal fermented specialties with probiotic benefits
- Cold-chain packed for freshness
2. Side Dishes
- Single-serving Korean banchan (side dishes)
- Soups and stews such as seaweed soup, soybean paste stew, and kimchi jjigae
- Ready-packed and microwaveable for ease of use
3. Convenience & Functional Foods
- Eco-friendly meal kits with biodegradable trays
- Low-sodium and low-fat options
- Easy-to-open packaging, optimized for modern kitchens and single-person households
These products are formulated for health-conscious individuals seeking nutritious and authentic Korean food without the complexity of cooking.
Brands
- 밀톡 (Miltok) – Specializes in single-serving RTE meals and side dishes.
- 마이밀리 (MyMilly) – A newer lifestyle brand focused on health-oriented, clean-label meal solutions for young professionals and export markets.
Certifications and Compliance
CHEONGWOO F&B operates under strict quality control procedures and meets the following international and domestic standards:
- HACCP Certified
- KFDA (Korea Food and Drug Administration) Approved
- Halal Certification (select SKUs for Southeast Asia and Middle East markets)
- Environmental Packaging Certifications for biodegradable containers
All products undergo microbiological testing and shelf-life stability assessments to ensure freshness and safety.
Manufacturing Capacity and Capabilities
- Factory area: Over 8,000 sqm
- Production capacity: Up to 20,000 packs/day
- Automated packaging systems for soups, semi-liquids, and side dishes
- In-house cold-chain logistics to preserve nutritional value
- Customization available for OEM, ODM, and private label requirements
Financial Performance and Market Reach
While privately held, CHEONGWOO F&B's trade participation and export documentation suggest:
- Estimated annual revenue: $5–8 million USD
- Export share: Roughly 40% of total revenue
- Key markets: Japan, USA, Vietnam, Singapore, UAE
- Sales in over 600 domestic retail outlets including Lotte Mart, Emart, and online platforms like Coupang and Gmarket
Export and Logistics
Based on logistics data from KOTRA and Korea Customs:
- Export shipments range from 10 to 25 pallets per container
- Product shelf life: 6 to 12 months depending on category
- Popular with Korean food importers, Asian supermarkets, and meal kit services overseas
- Multilingual labeling for compliance with FDA (USA), EU food safety, and ASEAN standards
Target Customers
- Retail consumers seeking healthy, ready-made Korean food
- Convenience food distributors
- HORECA clients needing bulk RTE meals and pre-cooked side dishes
- OEM/Private label partners looking to expand their Korean food offerings
Innovation and R&D
CHEONGWOO F&B invests heavily in innovation:
- R&D collaborations with local universities for food preservation and fermentation techniques
- Development of plant-based fermented foods and vegan variants
- Integration of IoT tracking systems for B2B cold-chain logistics
Sustainability and Community Engagement
- Uses biodegradable packaging for key product lines
- Adheres to low-emission cooking processes
- Supports local farmers and ingredient cooperatives
- Active in corporate social responsibility (CSR) programs to donate meals during crises
Customer Testimonials
“Cheongwoo’s single-serve fermented fish was a surprising hit. It balances tradition and convenience perfectly.”
— Distributor, Singapore
“We use their soup packs in our university dining services. Students love the taste and health benefits.”
— HORECA Partner, Seoul
Industry Recognition
- Featured in Korean Agro-Fisheries & Food Trade Corp (aT) export showcases
- Selected for Korea’s Smart Food SME Innovation Program
- Participated in Seoul Food Expo, FOODEX Japan, and THAIFEX Anuga Asia
Digital Presence and Media
- Over 10,000 Instagram followers with active recipe-sharing and chef collaborations
- Growing YouTube viewership for brand documentaries and how-to-cook videos
- Well-maintained multilingual website with product listings and export brochures
CHEONGWOO F&B Co., Ltd. exemplifies the fusion of Korean tradition and contemporary food innovation. Through advanced manufacturing, export readiness, and a mission to deliver wellness and cultural authenticity, the company continues to elevate Korea’s ready-meal market both at home and abroad.
