logo

Exhibiting at Seafood Expo North America 2025

Boston Convention and Exhibition Center in Boston, Massachusetts
16 Mar - 18 Mar, 2025

Product Offerings

Product Categories:

Seafood

Products:

Mussels: Fresh, Frozen, Pasteurized, Organic

Oysters: Fresh

Crab: Whole, Claws, Meat

Razor Clams: Whole

Whelks: Whole

Cockles: Whole

Lobsters: Whole

Shellfish Ready Meals: Various Combinations

Product Gallery:

Moules de Bouchot de la Baie du Mont-Saint-Michel

Moules de Bouchot de la Baie du Mont-Saint-Michel

Connemara Seafoods Unlimited Company, based in Westport, County Mayo, Ireland, is one of the most established and respected seafood processors in Europe. With over four decades of experience in harvesting and processing premium shellfish, the company has built a reputation for supplying high-quality, sustainable, and traceable seafood to markets across the globe. Connemara Seafoods plays a significant role in Ireland’s seafood export sector, blending traditional harvesting methods with modern production technology.

Core Business and Product Portfolio

Connemara Seafoods specializes in the harvesting, processing, and export of a wide range of shellfish products. Their extensive product line includes:

  • Mussels: Fresh, frozen, pasteurized, and organic-certified mussels sourced from the pristine waters of the Atlantic coast.
  • Crab: Whole crabs, crab claws, and premium handpicked crab meat.
  • Razor Clams, Whelks, and Cockles: Wild-caught and processed to strict hygiene and export standards.
  • Oysters: Live oysters harvested from aquaculture beds in Connemara and Clew Bay.
  • Lobsters: Sustainably caught live lobsters exported to luxury seafood markets.
  • Shellfish Ready Meals: High-convenience value-added shellfish products designed for retail and foodservice.

The company operates under the “Connemara” brand, which is recognized for premium quality and authenticity tied to Ireland’s seafood heritage.

Specialization and Competitive Advantage

Connemara Seafoods' competitive advantages include:

  • Location Advantage: Proximity to the clean, cold, nutrient-rich waters of the North Atlantic ensures superior seafood quality and freshness.
  • Aquaculture Expertise: The company partners with local mussel and oyster farmers to maintain a consistent supply of sustainable shellfish.
  • Certifications and Traceability: Full traceability from harvest to export, supported by best-in-class quality control systems.
  • Flexibility in Formats: Offers fresh, frozen, pasteurized, and ready-to-eat formats tailored to client requirements in foodservice and retail.

Their integrated operations and long-standing supplier relationships contribute to product reliability and strong client retention globally.

Financial and Shipment Insights

Connemara Seafoods is a significant contributor to Ireland’s seafood exports. According to trade and customs data:

  • The company exports to more than 25 international markets, including France, Spain, Italy, the UK, China, and the United States.
  • Export volumes are estimated at over 2,000 metric tons of shellfish annually, dominated by mussels and crab products.
  • Approximate shipment values exceed €20 million annually, based on unit pricing and export declarations.
  • Seasonal spikes in demand occur during the holiday seasons in Europe and Asia, with product freshness and logistics timing managed through cold chain logistics.

Connemara is regarded as a preferred supplier by many wholesale distributors and premium seafood importers.

Target Market

Connemara Seafoods serves a diverse international customer base including:

  • Seafood Importers and Wholesalers
  • Retail Chains focused on premium and organic seafood lines
  • Restaurants and Foodservice Distributors
  • Private Label Brands requiring custom processing and packaging

The company has a strong foothold in markets with high consumer demand for traceable, wild, and organic seafood products.

Infrastructure and Processing Capabilities

The company’s production facility in Westport is a modern seafood processing plant equipped to handle multiple product lines. Core capabilities include:

  • Live and chilled shellfish reception and purification systems
  • Automated cooking and pasteurization equipment
  • IQF and blast freezing units
  • Vacuum and MAP packaging lines
  • Cold storage and international logistics integration

The facility adheres to stringent hygiene, food safety, and environmental standards, ensuring long shelf-life and freshness for global shipments.

Certifications and Compliance

Connemara Seafoods is certified and regulated under multiple national and international food safety and sustainability standards:

  • Organic Certification (EU Standards) for aquaculture mussels
  • BRC Global Standards (British Retail Consortium)
  • HACCP (Hazard Analysis Critical Control Point)
  • BIM (Bord Iascaigh Mhara) Certified Quality Processor
  • Approved Exporter by Irish Sea Fisheries Protection Authority (SFPA)

These certifications position Connemara Seafoods as a trusted supplier in both regulated and premium markets.

Customer Reputation and Testimonials

Connemara enjoys strong word-of-mouth reputation and longstanding client relationships across Europe and Asia. Customers note:

  • Superior freshness and consistent sizing of shellfish
  • Strong back-office support and on-time international deliveries
  • Responsiveness to private label and customized processing requests

They are frequently featured in Irish trade showcases and seafood expos as a flagship exporter of the country’s shellfish industry.

Major Achievements

  • Among the largest mussel processors in Ireland with international distribution.
  • Early adopter of organic aquaculture certification for mussels in Europe.
  • Developed robust market access into China, Japan, and Southeast Asia—regions with stringent import standards.
  • Contributed significantly to regional employment and development in Westport and surrounding coastal communities.

Connemara Seafoods Unlimited Company stands at the intersection of tradition and innovation in Ireland’s seafood industry. With decades of expertise, international certification, and a strong export presence, the company continues to deliver high-quality shellfish from the Irish coast to premium tables around the world.