Conservas Artesanas Gallegas S.L. – Premium Galician Seafood Preserves
Conservas Artesanas Gallegas S.L., known under the La Narval brand, is a Spanish artisanal seafood canning company specializing in premium quality seafood preserves. Based in Vilagarcía de Arousa, Galicia, the company follows traditional Galician recipes combined with modern food preservation techniques to deliver high-end canned seafood products to both domestic and international markets.
Company Overview
- Founded: 2000
- Headquarters: Vilagarcía de Arousa, Spain
- Industry: Seafood Canning & Food Manufacturing
- Market Presence: Europe, North America, Asia
- Certifications: ISO 22000, IFS Food, MSC (Marine Stewardship Council)
Product Portfolio
La Narval offers an extensive range of premium canned seafood delicacies sourced from the Galician coast, known for its exceptional seafood quality:
Canned Fish Products
- Small Sardines in Olive Oil
- Tuna Pate
- Squid Pate
Canned Seafood Specialties
- Natural Cockles
- Mussels with Garlic and Chili
- Galician Clams in Seawater
- Scallops in Vieira Sauce
Octopus & Squid Specialties
- Octopus Marinière
- Stuffed Squids in Ink
Core Strengths & USP
- Artisanal Production Methods: Seafood hand-packed following traditional Galician techniques
- Sustainable Fishing Practices: Partnering with MSC-certified fisheries for responsible sourcing
- Premium Ingredients: Extra virgin olive oil, natural seawater, and Galician spices
- High-Quality Standards: Stringent quality control to maintain freshness and authenticity
- Private Label & B2B Supply: Trusted partner for gourmet food brands and international retailers
Financial Performance
- Annual Revenue: Estimated €15M+
- Market Share: Among the top premium seafood canning companies in Galicia
- Growth Rate: 12% CAGR in the past five years
International Shipment Data
- Total Shipments (2023): 3,500+ metric tons
- Export Value: €9M+
- Major Export Destinations:
- Europe (60%) – France, Italy, Germany, UK
- North America (25%) – USA, Canada
- Asia (15%) – Japan, South Korea, China
Certifications & Compliance
La Narval adheres to strict food safety and sustainability standards:
- ISO 22000 & IFS Food Certified – Ensuring international food safety compliance
- Marine Stewardship Council (MSC) Certified – Supporting sustainable seafood harvesting
- Traceability & Quality Control – From ocean to can, ensuring full transparency
Customer Testimonials
"La Narval’s seafood preserves are second to none. The quality of their sardines and scallops has made them a top choice for gourmet seafood lovers."
– European Retailer
"Their commitment to sustainable fishing and artisanal preparation sets them apart in the premium canned seafood industry."
– Global Seafood Distributor
Major Achievements
- Award-Winning Canned Seafood: Recognized in European gourmet food competitions
- Sustainable Fishing Initiative: Reduced overfishing impact by sourcing from MSC-certified fisheries
- Expanded Production Facility (2021): Increased capacity by 30% to meet growing international demand
- Innovation in Packaging: Introduced eco-friendly, BPA-free canning solutions
Future Outlook
Conservas Artesanas Gallegas aims to expand its international footprint, introduce new seafood varieties, and strengthen its position as a leader in artisanal seafood preservation. With continued investment in sustainability, innovation, and global market expansion, the company is well-positioned for sustained growth in the gourmet seafood industry.
