Exhibiting at Seafood Expo North America 2025

Copper River Seafoods, Inc. is a premier seafood processing and distribution company headquartered in Anchorage, Alaska. Established in 1996, the company has become synonymous with high-quality, sustainably harvested wild Alaskan seafood. Copper River Seafoods operates with a vertically integrated model that spans harvesting, processing, smoking, marinating, and distributing a diverse range of seafood products both domestically and internationally.

Core Business and Product Portfolio

Copper River Seafoods specializes in processing and distributing premium wild-caught Alaskan species, focusing on high-value fish and seafood products that meet the demands of gourmet, retail, foodservice, and international markets. Its product categories include:

• Salmon
  • Copper River Sockeye Salmon
  • Copper River King Salmon
  • Copper River Coho Salmon
• Whitefish
  • Alaska Halibut
  • Alaska Pacific Cod
  • Rockfish
  • Rocksole
• Shellfish
  • Wild Alaskan Crab
• Smoked Products
  • Smoked Copper River Sockeye Salmon
  • Smoked Alaska Sockeye Salmon
• Marinated Products
  • Marinated Alaska Sockeye Salmon Portions
  • Marinated Alaska Pacific Cod Portions

All products are wild-caught, sustainably sourced, and processed with a focus on freshness, flavor retention, and value-added presentation.

Operational Capabilities

Copper River Seafoods operates multiple processing facilities across Alaska, including:

• Anchorage (Corporate HQ and Processing Facility)
• Cordova (Located near Copper River Delta)
• Kenai and Naknek (Regional Processing)

These facilities enable rapid processing from catch to product packaging, with flash freezing and vacuum packaging technology to preserve freshness for global distribution. The company also has a dedicated smokehouse for value-added smoked seafood offerings.

Certifications and Quality Assurance

Copper River Seafoods adheres to strict quality and sustainability protocols, including:

• HACCP (Hazard Analysis and Critical Control Point) Certification
• FDA and USDA Regulatory Compliance
• Third-Party Audits for food safety and traceability
• Commitment to sustainable fisheries management under the Alaska Department of Fish and Game

Alaska’s constitution mandates sustainable yield principles, which the company fully aligns with to ensure long-term resource availability and ecosystem protection.

Market Reach and Distribution

Copper River Seafoods serves a wide range of domestic and international markets:

• Retail and Grocery Chains – Supplying high-end supermarket seafood cases across the U.S.
• Foodservice Distributors – Partnering with chefs, hotels, and restaurants
• Direct-to-Consumer Sales – Through online retail platform for nationwide delivery
• Export Markets – Japan, South Korea, China, and European Union countries

The company's reputation for product quality has positioned it as a preferred supplier for brands seeking traceable, sustainable, and premium wild seafood.

Financial Footprint and Employment

Although exact private financials are undisclosed, Copper River Seafoods is among Alaska’s most prominent seafood companies by processing volume and employee base:

• Estimated annual processing volume: Over 10 million pounds of seafood
• Supports hundreds of seasonal and full-time employees across processing plants
• Major contributor to Alaska’s $5.7 billion seafood industry

The company is also a significant economic engine for fishing communities such as Cordova, where it sources directly from independent fishermen.

Brand Architecture

Copper River Seafoods markets under several brands targeting distinct market segments:

• Copper River Seafoods – Premium retail and foodservice salmon and whitefish products
• Wildcatch – Retail brand focused on sustainably harvested Alaskan fish
• Bering Fisheries – Wholesale seafood brand for domestic and export markets

This multi-brand strategy allows the company to cater to diverse consumer preferences while maintaining premium quality standards.

Innovation and Value-Added Processing

Copper River Seafoods has consistently invested in product innovation, particularly in:

• Smoked and marinated ready-to-cook portions
• Sous-vide seafood preparations
• Eco-friendly packaging for consumer retail

These value-added offerings address the growing demand for convenience and health-oriented seafood in both retail and foodservice channels.

Community Engagement and Sustainability

Copper River Seafoods is deeply rooted in Alaskan fishing communities and supports:

• Fishermen training and onboarding programs
• Local economic development initiatives
• Educational outreach on sustainability and healthy seafood consumption

By purchasing directly from small-boat harvesters, the company promotes community-based fisheries and contributes to the resilience of rural economies across coastal Alaska.

Achievements and Recognition

• Recognized for excellence in seafood innovation and sustainability by Alaska Fisheries Development Foundation
• Partnered with Alaska Seafood Marketing Institute (ASMI) for global brand promotion
• Featured in SeafoodSource, National Fisherman, and Food Network for product quality and operational transparency
• Participated in major seafood trade shows including Seafood Expo North America and Seafood Expo Global

Copper River Seafoods has solidified its reputation as a premier provider of wild Alaskan seafood, combining traditional fishing heritage with modern processing and global marketing capabilities to deliver exceptional products to discerning seafood buyers around the world.