Exhibiting at Seafood Expo North America 2025

Dalian Gaishi Food Co., Ltd. is a leading Chinese food manufacturing and seafood processing enterprise based in Dalian, Liaoning Province. Specializing in the production of high-quality seafood-based salads, roe products, and ready-to-eat vegetarian dishes, Gaishi has become a recognized name in both domestic and international foodservice and retail sectors.

Company Background

Established in the coastal city of Dalian — one of China’s major seafood processing hubs — Dalian Gaishi Food Co., Ltd. has leveraged its geographic and industrial advantages to build a vertically integrated, export-oriented food business. Since its founding, the company has focused on combining traditional Asian culinary elements with modern food processing techniques, supplying clients in Asia, Europe, and North America.

Gaishi operates under a strict quality and safety management framework and continually invests in R&D, automation, and global certification to enhance its product competitiveness and market reach.

Core Business

Gaishi specializes in manufacturing and exporting value-added seafood and vegetable-based convenience foods. The company’s portfolio caters to the growing demand for healthy, ready-to-eat, and premium Asian food products in international markets.

Its fully integrated operations include raw material sourcing, formulation, precision processing, packaging, cold storage, and global logistics.

Product Offerings

Dalian Gaishi Food Co., Ltd. offers a wide selection of ready-to-eat and semi-processed foods, including:

• Seaweed Salad Series

  • Classic Wakame Salad
  • Spicy Seaweed Salad
  • Sesame-Flavored Seaweed Salad

• Nutritious Mushroom Series

  • Mixed Mushroom Salad
  • Marinated Enoki & Wood Ear Mushrooms

• Colorful Fish Roe Series

  • Flying Fish Roe (Tobiko)
  • Capelin Roe (Masago)
  • Spiced Roe Blends

• Seafood Salad Series

  • Squid Salad
  • Crab Flavored Salad
  • Shrimp Salad

• Healthy Vegetable Series

  • Pickled Daikon
  • Mixed Asian Vegetable Appetizers
  • Marinated Lotus Root and Konjac Blends

These products are widely used in sushi restaurants, catering chains, and foodservice operations as toppings, appetizers, or side dishes.

Specialization and USP

• Asian Cuisine Experts: Specializes in Japanese- and Korean-style side dishes adapted for global consumption.
• Strict Quality Control: In-house labs and inspection processes for every batch.
• Cold Chain Logistics: Ensures freshness and shelf life during export.
• Private Label Capability: Produces for global brands under OEM/ODM agreements.
• Multi-Lingual Labeling and Compliance: Exports ready products compliant with EU, U.S., Japanese, and Korean standards.

Financials and Shipment Data

Though privately held, available industry data and trade insights indicate:

• Annual Production Volume: Over 20,000 metric tons of processed seafood and salads.
• Export Footprint: Ships to over 35 countries, including Japan, Korea, U.S., Canada, Australia, Germany, and the UK.
• International Shipment Activity: Estimated 1,000+ containers annually (based on customs and logistics records).
• OEM Partnerships: Supplies to major Asian foodservice brands and grocery distributors under private label agreements.

(Source: China Customs, seafood export databases, and industry directories)

Target Market

Dalian Gaishi serves a wide range of clients across the food industry:

• Sushi Restaurant Chains
• Asian Supermarkets and Importers
• Foodservice and Catering Operators
• Retailers with Ready-to-Eat Product Lines
• Wholesale Distributors Specializing in Asian Foods

Its product versatility and export readiness make it an attractive choice for international distributors.

Capabilities

• Automated Production Lines: For salad mixing, roe preparation, marination, and packing.
• Cold Storage Facilities: High-capacity storage for frozen and refrigerated products.
• Label Customization and Regulatory Compliance: Product documentation, nutritional analysis, allergen declarations, and multi-market packaging support.
• Rapid Product Development: In-house R&D team able to adapt flavor profiles to local market demands.

Certifications and Compliance

Gaishi maintains rigorous certifications that enable it to meet the requirements of international buyers:

• HACCP (Hazard Analysis Critical Control Point)
• BRC (British Retail Consortium Global Standard for Food Safety)
• IFS (International Featured Standards)
• ISO 22000: Food Safety Management Systems
• FDA Registration (for U.S. Exports)
• EU Approval for Fishery Products
• Halal Certification

These standards assure clients of product safety, hygiene, and global compliance.

Customer Testimonials

Distributors and foodservice clients consistently cite:

• Reliable delivery timelines and consistent product quality
• Flexibility in private labeling and packaging
• Flavor profiles that resonate with both Asian and Western palates
• High satisfaction with shelf stability and food safety documentation

The repeat order rates and long-term OEM contracts further attest to customer trust and satisfaction.

Major Achievements

• Top Exporter of Seaweed Salad in Dalian Region
• OEM Partner to Multiple Global Retail Chains
• Expansion into EU and Middle Eastern Markets with Halal-Compliant Lines
• Awarded for Excellence in Export Quality by Local Trade Authorities
• Enhanced Automation Systems Introduced in 2022 to Boost Production Efficiency by 25%

Dalian Gaishi Food Co., Ltd. continues to stand out as a trusted supplier of authentic, ready-to-eat Asian food products. With its advanced manufacturing capabilities, strong quality control, and global market orientation, Gaishi is poised to remain a key player in the international seafood and salad-based convenience food industry.