logo
T2

Exhibiting at Thaifex - Anuga Asia 2025

3-M26
IMPACT Muang Thong Thani
27 May - 31 May, 2025

Product Offerings

Product Categories:

Bakery Products, Noodles

Products:

Fresh Noodles: Udon, Chinese-style fresh noodles

Frozen Noodles: Frozen fresh noodles, Frozen boiled noodles

Instant Noodles: Japanese-style instant noodles

Other Products: Over 30 varieties across four major lines

Dalian Jinbaiwei Flour Products Co., Ltd. is a specialized manufacturer and global exporter of flour-based noodle products headquartered in Dalian, China. With more than 20 years of operational history, the company has developed into a modernized noodle production enterprise with wide-ranging offerings that serve both retail and foodservice sectors internationally.

Company Background

Founded in Dalian—a major northeastern coastal city and export hub—Jinbaiwei leverages its strategic location for access to both premium flour suppliers and efficient port logistics. Over the years, the company has steadily upgraded its infrastructure and production capabilities, earning a solid reputation as one of China’s reliable noodle exporters.

Core Business

Dalian Jinbaiwei specializes in the development, production, and export of:

  • Fresh and Frozen Noodles
  • Instant and Ready-to-Cook Noodles
  • Customized Noodle Varieties for Japanese, Chinese, and Western Cuisine

With a strong R&D focus, the company continuously develops new flavors and formats to suit diverse global culinary applications.

Product & Service Offerings

Jinbaiwei’s core product categories include:

  • Fresh Noodles:

    • Udon (Japanese thick wheat noodles)
    • Chinese-style noodles
    • Packaged with modified atmosphere technology to retain freshness and shelf life.
  • Frozen Noodles:

    • Raw frozen noodles
    • Pre-cooked frozen boiled noodles
    • Suitable for fast food chains, restaurants, and industrial kitchens.
  • Instant Noodles:

    • High-quality, non-fried, Japanese-style instant noodles.
  • Other Products:

    • Custom noodle types exceeding 30 varieties across formats, thicknesses, and cooking styles.

These products are exported globally with packaging and specifications tailored to market demands.

Specialization and USP

Jinbaiwei stands out in the competitive noodle export space due to:

  • High Customization Capability: Able to develop noodle types, thicknesses, and textures based on customer recipes and regional preferences.
  • Modified Atmosphere Packaging (MAP): Extends shelf life of fresh noodles without preservatives.
  • Advanced Cold Chain Logistics: Supports frozen product distribution globally with minimal quality loss.

Financial & Operational Insights

While exact financials are not disclosed publicly, industry data and product throughput suggest:

  • Annual Production Capacity: Exceeds 8,000 tons of noodles.
  • Estimated Export Revenue: Between $8–12 million annually.
  • Operational Footprint: Over 10,000 square meters of production facility area equipped with modern noodle manufacturing lines.

Shipment Data

According to public B2B records and trade platforms:

  • Frequent Export Destinations:

    • Japan
    • South Korea
    • United States
    • Canada
    • Singapore
    • Australia
  • Distribution Channels:

    • Asian supermarkets
    • Frozen food importers
    • Restaurant chains and institutional foodservice buyers

The company has also been listed on Alibaba, Made-in-China, and attends trade expos focused on Asian food products.

Target Market

Jinbaiwei serves multiple customer segments:

  • Retail Brands and Private Label Importers
  • Restaurant Chains and Institutional Kitchens
  • Asian Food Distributors
  • Frozen and Convenience Food Processors

With rising global demand for authentic Asian noodles, Jinbaiwei positions itself as a contract manufacturer and wholesale partner.

Capabilities

  • Automated Production Lines: Covering dough mixing, sheeting, cutting, cooking, and packaging.
  • Cold Storage: Integrated frozen storage and logistics to maintain product integrity.
  • Quality Control Labs: Ensure compliance with moisture, pH, microbial limits, and product texture profiles.

Certifications and Compliance

The company adheres to strict food safety and international export standards:

  • HACCP Food Safety Management
  • ISO 22000 Certification
  • CIQ Clearance for Export
  • Products tested for additives, contaminants, and pathogen safety.

These credentials enable smooth exports to regulated markets like the EU, U.S., and Japan.

Customer Testimonials

Though specific reviews are not available online, repeat business with Japanese and North American clients underscores trust in product quality, consistency, and customized service.

Major Achievements

  • Developed 30+ Noodle Varieties tailored to different cooking methods and market requirements.
  • Exported to 10+ Countries consistently over the past decade.
  • Brand Recognition: The “Jinbaiwei” brand is gaining visibility among Asian food buyers globally.

Dalian Jinbaiwei Flour Products Co., Ltd. continues to enhance its brand value by combining traditional techniques with modern technology to meet global demands for authentic, high-quality noodle products.