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Exhibiting at Foodex Japan 2025

Tokyo
11 Mar - 13 Mar, 2025

Product Offerings

Product Categories:

Condiments and Sauces

Products:

Soy Sauces: DYB Naturally Brewed Brown Soybean Soy Sauce, DYB Chun Yuan Naturally Brewed Soy Sauce

Exclusive Sauces: DYB Naturally Brewed Lemon Soybean Soy Sauce

Hot Sauces: DYB Spicy Soy Sauce

Product Gallery:

Chun Yuan Naturally Brewed Soy Sauce (Black bean)

Chun Yuan Naturally Brewed Soy Sauce (Black bean)

Naturally Brewed Brown Soybean Soy Sauce

Naturally Brewed Brown Soybean Soy Sauce

Naturally Brewed Lemon Soybean Soy Sauce

Naturally Brewed Lemon Soybean Soy Sauce

Specialty Hot Chili Sauce

Specialty Hot Chili Sauce

DoYouBo Industry Co., Ltd. - Premium Soy Sauce Manufacturer & Exporter

DoYouBo Industry Co., Ltd. (DYB) is a leading Taiwanese manufacturer and exporter of high-quality, naturally brewed soy sauce and specialty condiments. With a deep-rooted commitment to traditional fermentation techniques combined with modern food safety standards, DoYouBo has gained a strong reputation in the global market for its authentic, premium-quality soy sauce.

Company Overview

  • Founded: 2003
  • Headquarters: Zhutian Township, Pingtung County, Taiwan
  • Business Type: Manufacturer & Exporter
  • Key Executive: Li Ming-Fang (CEO)
  • Factory Location: Pingtung County, Taiwan
  • Annual Production Capacity: Over 5,000 metric tons
  • Export Markets: USA, Japan, South Korea, EU, Australia

Product Portfolio

DoYouBo specializes in crafting naturally brewed soy sauces and exclusive specialty sauces, catering to both retail and bulk buyers in the global market.

Soy Sauces

  • DYB Naturally Brewed Brown Soybean Soy Sauce
  • DYB Chun Yuan Naturally Brewed Soy Sauce

Exclusive Sauces

  • DYB Naturally Brewed Lemon Soybean Soy Sauce

Hot Sauces

  • DYB Spicy Soy Sauce

Production & Quality Standards

DoYouBo operates a modern soy sauce fermentation and production facility in Taiwan, ensuring that each product meets the highest standards of quality, safety, and authenticity.

  • Annual Production Capacity: 5,000 metric tons
  • Fermentation Process: Natural brewing using traditional Japanese and Taiwanese techniques
  • Aging Duration: Minimum 180 days for deep umami flavors
  • Packaging Solutions: Available in 500ml, 1L, and bulk 20L containers

Certifications & Compliance

DoYouBo adheres to stringent international food safety and quality standards to ensure its products meet the needs of global markets.

  • ISO 22000:2018 – Food Safety Management System
  • HACCP Certified – Hazard Analysis and Critical Control Points
  • FDA Approved – Compliance with US market regulations
  • Halal Certified – Certified for Middle Eastern and Islamic markets
  • Non-GMO Certification – Verified non-genetically modified soybeans
  • Kosher Certified – Approved for Jewish dietary standards

Export Performance & Global Reach

DoYouBo has successfully expanded its presence to over 25 international markets, supplying premium soy sauce to major distributors, restaurant chains, and specialty food retailers.

  • Annual Export Revenue: Over $30 million
  • Major Clients: Foodservice distributors, supermarket chains, and Asian cuisine restaurants
  • Key Export Markets:
    • North America: USA, Canada
    • Asia: Japan, South Korea, China, Hong Kong
    • Europe: Germany, France, UK, Netherlands
    • Oceania: Australia, New Zealand

Sustainability & Corporate Responsibility

DoYouBo is committed to sustainable sourcing, responsible manufacturing, and environmental conservation. The company partners with local Taiwanese farmers to ensure ethical sourcing and fair-trade practices.

Key Sustainability Initiatives

  • Organic Soybean Farming – Working with local farms to source non-GMO, organically grown soybeans
  • Eco-Friendly Packaging – Using recyclable glass bottles and biodegradable labeling
  • Waste Management Program – Recycling fermentation by-products into agricultural fertilizers
  • Water Conservation – Implementing advanced water purification and recycling systems

Major Achievements & Recognitions

  • Taiwan’s Leading Soy Sauce Exporter – Recognized by the Taiwan External Trade Development Council (TAITRA)
  • Award for Excellence in Traditional Fermentation – Honored by the Asian Food & Beverage Association
  • Certified Non-GMO Soy Sauce Producer – Accredited for using 100% natural ingredients

Customer Testimonials

"DoYouBo's naturally brewed soy sauces have a distinct depth of flavor that enhances our dishes. We have been sourcing from them for over five years and appreciate their commitment to quality and sustainability."
Restaurant Chain, USA

"The Lemon Soybean Soy Sauce is an innovative product that has been a game-changer for our premium sushi restaurants. DoYouBo consistently delivers high-quality products with excellent customer service."
Japanese Food Distributor, Tokyo

Future Growth & Expansion Plans

DoYouBo is focused on further expanding its global presence through:

  • Launching organic and gluten-free soy sauce options for health-conscious consumers
  • Expanding production capacity to 7,500 metric tons per year by 2026
  • Strengthening partnerships with retail chains and foodservice distributors worldwide

DoYouBo Industry Co., Ltd. remains at the forefront of traditional soy sauce brewing, combining heritage craftsmanship with modern innovations to deliver world-class products to customers worldwide.