Exhibiting at Gulfood 2025

Faroliva S.L.

Brief History

Faroliva S.L. is a leading Spanish company specializing in the production, distribution, and export of premium table olives, pickles, and specialty Mediterranean food products. Based in Murcia, Spain, the company has built a strong reputation in the food industry by combining traditional olive processing techniques with modern quality control standards. With decades of experience, Faroliva has successfully positioned itself as a key supplier to both domestic and international markets.

Core Business

Faroliva S.L. focuses on the manufacturing, distribution, and export of high-quality olive products and pickles. The company collaborates with carefully selected olive groves and agricultural producers to maintain product consistency and freshness. Faroliva's operations emphasize sustainability, quality control, and product innovation.

Product and Service Offerings

Faroliva offers a diverse range of Mediterranean food products, categorized as follows:

• Table Olives:

  • Green Olives
  • Black Olives
  • Stuffed Olives (e.g., Pimiento, Garlic, Almond)

• Pickles:

  • Gherkins
  • Pickled Onions
  • Capers
  • Chili Peppers

• Specialty Products:

  • Olive Paste
  • Tapenades
  • Marinated Vegetables

All products are processed using traditional methods while adhering to international food safety regulations.

Specialization and Core USP

Faroliva differentiates itself in the market through:

• Authentic Mediterranean Taste: Use of high-quality olives grown in Spain’s renowned olive-producing regions.
• Sustainable Agricultural Practices: Emphasis on environmentally friendly and responsible sourcing.
• Global Distribution Network: Exporting products to Europe, the Americas, and Asia.
• Versatile Product Range: Offering whole, sliced, pitted, and stuffed olives, as well as a variety of pickled goods.

Financials

While specific financial figures are not publicly available, Faroliva has continued to expand its export operations, benefiting from the growing global demand for Mediterranean food products.

Shipments Data

Faroliva exports its products to multiple countries worldwide. Spain is the world’s largest producer of olives, exporting over 1 million metric tons of olives annually, with Faroliva contributing to this growing sector.

Target Market

Faroliva caters to a broad customer base, including:

• Supermarkets and retail chains
• Hotels, restaurants, and catering (HORECA) businesses
• Foodservice distributors
• Industrial food manufacturers

The company serves both the Spanish market and international customers across Europe, the Middle East, North America, and Asia.

Capabilities

Faroliva operates state-of-the-art production facilities equipped with advanced processing, packaging, and logistics capabilities. The company ensures its products meet the highest safety and quality standards.

Certifications and Compliance Records

Faroliva complies with international food safety and quality regulations, including:

• ISO-certified manufacturing processes
• HACCP (Hazard Analysis and Critical Control Points)
• EU food safety and traceability standards

Customer Testimonials

Although specific testimonials are not publicly available, Faroliva's long-standing market presence and global distribution network reflect its commitment to excellence.

Major Achievements

• Expansion into international markets with successful brand recognition.
• Development of unique olive and pickle varieties tailored for different global markets.
• Strengthening of supply chain partnerships with leading agricultural producers in Spain.

Note: The information provided is based on available data and may be updated as more details become accessible.