FST Group S.A.C., based in Lima, Peru, is a leading Peruvian exporter and processor of Andean grains, superfoods, legumes, and plant-based flours. With a focus on quality, sustainability, and global food safety standards, the company serves as a vital link between Peru’s rich agricultural biodiversity and international buyers seeking natural, nutrient-dense ingredients. Leveraging strong relationships with smallholder farmers across the highlands and rainforest regions of Peru, FST Group emphasizes traceability, ethical sourcing, and food innovation.
Core Business and Product Portfolio
FST Group operates in four key categories, supplying high-value raw and processed food ingredients:
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Superfoods:
- White, Red, Black, and Tricolor Quinoa
- Quinoa Flakes and Flour
- Kiwicha (Amaranth), Canihua
- Sacha Inchi (seed, oil, and flour)
- Chia Seeds (Black and White)
- Cacao Nibs and Dried Goldenberries
- Puffed Quinoa
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Grains and Legumes:
- Canary Beans
- Fava Beans
- Pigeon Peas
- Black Eyed Beans
- Baby Lima and Hot Lima Beans
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Plant-based Flours:
- Maca Flour (raw and gelatinized)
- Purple Corn Flour
- Pea and Fava Bean Flours
- Algarrobo (Carob) Flour
- Sacha Inchi Flour
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Spices and Herbs:
- Hot Paprika Powder
- Turmeric Powder
- Oregano
- Ginger Flakes
- Annatto Seeds
These products are available in bulk formats for industrial use as well as customized packaging for retail and private-label clients.
Specialization and Unique Selling Proposition
FST Group differentiates itself through:
- Integrated Supply Chains: Direct sourcing from over 300+ small-scale farmers, many of whom practice regenerative agriculture.
- Quality Control Systems: Internal labs and third-party verification ensure product purity, nutritional retention, and compliance with global residue thresholds.
- Nutritional Innovation: Offering superfood ingredients not just as whole grains but also as value-added derivatives (e.g., flours, flakes, puffs).
Additionally, their knowledge of high-altitude Andean agronomy enables them to consistently supply resilient, climate-adapted crop varieties year-round.
Export Performance and Market Reach
While privately held financial data is undisclosed, FST Group’s prominence is affirmed through export documentation:
- Over 400 documented export shipments (2018–2024) – according to Volza and ImportYeti
- Top Destinations: United States, Germany, Japan, South Korea, Canada, Australia, and France
- Export Commodities: Quinoa (all forms), Chia Seeds, Maca, and Sacha Inchi
These figures validate FST Group as a reliable, compliant, and scalable supplier of organic and non-GMO Peruvian ingredients.
Target Market and Buyers
FST Group caters to:
- Health Food Brands: Requiring organic and nutrient-dense raw materials.
- Functional Food and Supplement Manufacturers: Especially for ingredients like Sacha Inchi and Maca.
- Retail Chains and Private Label Operators: Seeking packaged superfoods for clean-label portfolios.
- Foodservice and Bulk Buyers: Operating in Europe, Asia, and North America.
Their flexibility in volume, processing style (raw/germinated/flour), and packaging has made them a preferred partner across B2B verticals.
Processing and Manufacturing Capabilities
FST Group's facilities are equipped for:
- Grain sorting, cleaning, and de-stoning
- Milling and flour production
- Roasting and puffing of grains
- Oil pressing (for Sacha Inchi)
- Customized packaging and labeling for export
Production adheres to international food safety norms, maintaining both hygiene and traceability throughout all stages.
Certifications and Compliance
FST Group S.A.C. maintains a strong certification portfolio to ensure global market compliance:
- USDA Organic & EU Organic
- Non-GMO Certification
- HACCP and GMP Implementation
- Kosher Certification
- Certificate of Origin and Phytosanitary Certificates issued per shipment
This comprehensive compliance framework enables access to highly regulated markets such as the European Union and North America.
Customer Endorsements and Industry Engagement
While direct testimonials are not public, long-standing buyer relationships and recurring trade show participation provide reputational credibility. Key engagement includes:
- Participation in BioFach Germany, Expoalimentaria Peru, and Natural Products Expo West
- Listings on global sourcing platforms like Needl, Alibaba, and TradeKey
- Endorsements from importers for consistency, clean documentation, and competitive lead times
Achievements and Milestones
- One of Peru’s early adopters of processed quinoa derivatives (flakes, flour, and puffs)
- Consistent export performance with over 20+ countries served
- Recognized by Peruvian Trade Commission (PROMPERU) as a top exporter in the superfood category
- Developed tailored product lines for European clean-label private brands and Asian functional drink brands
Summary
FST Group S.A.C. exemplifies a modern, ethical Peruvian agri-exporter committed to quality, traceability, and innovation in the global superfoods market. Their ability to deliver premium, certified raw and processed goods across diverse commodity lines positions them as a strategic sourcing partner for buyers focused on health-driven, plant-based product development. With verified supply chains and a commitment to sustainable sourcing, FST Group continues to grow its global footprint as a trusted supplier of the Andes’ most nutritious exports.
