Fujian Putian Qixiang Food Co., Ltd.（福建省莆田市奇香食品有限公司）is a professional manufacturer and global supplier of agar powder, based in Putian, Fujian Province, China. With over a decade of specialized experience in seaweed-based hydrocolloids, the company has established itself as a trusted source for premium-grade agar used in food, pharmaceutical, and biotechnology industries worldwide.
Company Overview
Founded with a focus on the natural extraction and refinement of seaweed derivatives, Fujian Putian Qixiang Food Co., Ltd. operates advanced processing facilities equipped for high-purity agar production. The company’s operations span seaweed procurement, processing, testing, packaging, and export logistics. As a result, Qixiang has built a strong presence in global agar markets, particularly in Asia, the Middle East, and South America.
Core Business
Qixiang’s business is built on the manufacture of:
- Food-grade and pharmaceutical-grade agar powders
- Customized agar products for diverse industrial applications
- Bulk and private label supply contracts for ingredient importers
The company sources raw materials from both domestic and imported red algae species, ensuring flexibility in product functionality and quality.
Product and Service Offerings
Agar Powder:
- Extracted from red seaweed (Gelidium and Gracilaria)
- Offered in various gelling strengths and mesh sizes
- Applications include:
- Food industry: jellies, desserts, dairy, plant-based products
- Pharmaceuticals: capsules, culture media
- Microbiology: petri dish culture media
- Cosmetics and biotechnology
The company provides tailored specifications including moisture control, gel strength (700–1200 g/cm²), and sulfate residue levels, based on customer requirements.
Specialization and Core USP
Qixiang Food’s strength lies in:
- High-purity agar powder with superior gel clarity and strength
- In-house quality control lab for gel strength, particle sizing, microbiological testing, and heavy metals
- Flexible production scale to meet small batch R&D and bulk industrial demands
- Strict adherence to international standards and certifications for food safety and pharmaceutical compatibility
The company’s agar is known for its high gel stability, low impurity levels, and excellent dispersibility in industrial applications.
Financials
As a private enterprise, specific financials are not disclosed. However:
- Export activities indicate stable trade flows to over 20 countries
- Recurring shipments of 20-foot containers of agar to distributors in India, Indonesia, Egypt, and Brazil
- Estimated annual production capacity exceeds 800 metric tons
The company reports regular B2B activity through international trade platforms and has been a supplier to major agar-importing countries.
Shipment Data
From trade databases and industry directories:
- Qixiang Food consistently exports under HS Code 13023100 (Agar-Agar)
- Product packaging is typically in 25 kg kraft bags with inner PE liners
- Shipments conform to international phytosanitary, COA, and SDS documentation
- Export destinations include Middle East, Southeast Asia, South America, and North Africa
Their long-term partnerships with ingredient distributors highlight strong buyer retention.
Target Markets
Qixiang targets a broad spectrum of industries:
- Food and Beverage: Bakeries, dessert manufacturers, jelly makers
- Pharmaceuticals: Capsule coating, stabilizing agents
- Microbiology & Biotechnology: Culture media suppliers
- Plant-based product innovators: Vegan cheese and jelly alternatives
The company’s agar is suitable for clients requiring vegetarian gelling agents and non-animal derived stabilizers.
Capabilities
- Extraction Technology: Multi-stage filtration, neutralization, and drying systems
- Customization: Product formulations tailored by gel strength, particle size, and usage
- Logistics: Export-ready packaging, container loading, and customs clearance services
- Regulatory Support: Technical data sheets, safety data sheets, and third-party testing available
Certifications and Compliance
Fujian Putian Qixiang Food Co., Ltd. complies with:
- ISO 22000: Food Safety Management System
- HACCP Certification
- Halal Certification
- Export Sanitary Registration under China’s AQSIQ
Products are tested for compliance with:
- EU regulations for food additives
- U.S. FDA food-grade ingredient standards
- Codex Alimentarius for international food trade
Customer Testimonials
While direct public reviews are not listed, the company’s presence on multiple international sourcing platforms and repeat export records support:
- High customer satisfaction with product consistency and purity
- Positive feedback on Qixiang’s responsive technical support and regulatory documentation
Numerous importers rely on Qixiang for consistent gel strength agar in microbiological culture and food applications.
Major Achievements
- Exported agar powder to over 20 countries
- Established as a reliable supplier for food ingredient importers and pharmaceutical companies
- Built a reputation for high-purity agar at competitive prices
- Participated in international ingredient expos and Chinese agricultural product fairs
Fujian Putian Qixiang Food Co., Ltd. remains committed to delivering clean, natural, and reliable agar solutions backed by scientific quality control and a global vision for plant-based ingredient innovation.