Fujian Zhongbai Food Co., Ltd., based in Jinjiang, Fujian, China, is a distinguished manufacturer and exporter of confectionery products with a specialization in wafers, konjac jellies, and chocolate items. Operating under the brand Zhongbai Fu, the company has developed a strong presence in international snack markets through its commitment to product innovation, food safety, and aesthetic packaging.
Core Product Portfolio
Zhongbai Foods has structured its operations around the following product categories:
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Wafers:
- Chocolate Coated Wafers
- White Chocolate Wafers
- Coconut Latte Wafer Cookies
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Konjac Jelly Products:
- Vitamin C Enriched Konjac Fruit Juice Jellies
- Flavors: Mango, Strawberry, Grape, White Peach
- 3D Shaped Konjac Jelly Cups (assorted fruit flavors)
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Beverages:
- Fruit-Flavored and Functional Drinks
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Chocolate Products:
- Truffle Chocolate Candies
- Chocolate-Coated Nuts
These products are primarily targeted at the youth snack market, with a focus on trendy textures, natural ingredients, and premium flavor profiles.
Unique Selling Propositions (USPs)
- Health-Conscious Innovations: Many jelly products are enriched with Vitamin C and made with low-calorie konjac, catering to the health-conscious consumer.
- Modern Packaging Aesthetics: Visually engaging product shapes (e.g., 3D jellies) and contemporary packaging design.
- Private Label and OEM Services: Offers full-service customization from formulation to packaging for global retail clients.
- End-to-End Food Safety Systems: Integrated manufacturing and QA protocols ensure compliance with international standards.
Manufacturing and Technical Capabilities
- Location: State-of-the-art facility located in Jinjiang, Fujian Province.
- Factory Features:
- Automated wafer production lines with enrobing and cutting stations
- High-speed jelly cup filling, sealing, and sterilization
- Chocolate tempering and molding machinery
Zhongbai Foods emphasizes process hygiene, automated inspection, and packaging efficiency, enabling high-volume, multi-format production with low defect rates.
Quality Assurance and Certifications
- ISO 22000 – Food Safety Management System
- HACCP – Hazard Analysis and Critical Control Points
- BRC (Expected) – For export to high-standard markets like UK and EU
- FDA Registration – For jelly and chocolate exports to the United States
The factory is audited regularly to support international trade and retailer-specific certifications.
Export Markets and Distribution
Zhongbai Foods actively exports to:
- Asia-Pacific: Japan, Thailand, Malaysia, Indonesia
- Middle East: Saudi Arabia, UAE
- Africa: Nigeria, Kenya
- South America: Chile, Peru
- North America: United States (select specialty channels)
They collaborate with distributors, e-commerce resellers, and international supermarket brands to scale product presence.
Marketing Assets and Digital Presence
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Official Website: https://www.zhongbaifoods.com
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Social Media:
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Video Resources:
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Brochures:
These assets support international buyers in evaluating product lines, facility quality, and compliance documentation.
Brands and Private Label
- Primary Brand: Zhongbai Fu – known for premium packaging and fusion flavor innovations.
- OEM Capabilities:
- Custom recipe development
- Multi-language packaging
- Regulatory adaptation for different geographies
The company has successfully partnered with private label buyers from ASEAN, MENA, and Latin America.
Contact Information
- Key Contact: Pan Weibin
- Email: huiting0608@qq.com
- Phone: +86-18611741266, +86-13489957004
Customer Recognition and Feedback
Zhongbai Foods is recognized for:
- Product consistency and flavor integrity
- Attractive packaging ideal for retail display
- Responsiveness in sample development and order customization
Its products are regularly featured in seasonal promotions and children’s snack collections across multiple markets.
