GBH Bioscience Co., Ltd.（嘉保生物科技（保山）有限公司）is a high-tech biotechnology enterprise specializing in the research, production, and application of hydrocolloids for the food, beverage, pharmaceutical, and personal care industries. Based in Baoshan, Yunnan Province, China, the company is recognized for its advanced fermentation technology and precision refinement processes used in producing high-quality gellan gum, konjac glucomannan, and xanthan gum.
Company Background
Founded to leverage the abundant natural resources and biodiversity of Yunnan, GBH Bioscience integrates fermentation engineering, process innovation, and sustainable production methods to deliver clean-label, plant-based hydrocolloids. With an international customer base, the company supports application development and technical support for clients seeking functional texturizers and stabilizers.
Core Business
GBH Bioscience focuses on the production of bio-derived hydrocolloids used for gelation, thickening, suspension, and stabilization. The company operates modern facilities equipped for fermentation, extraction, purification, and spray drying, ensuring consistent quality across product categories.
Product Offerings
Gellan Gum:
- High Acyl Gellan Gum: Used in beverages and dairy-based systems for suspension and texture
- Low Acyl Gellan Gum: For clear gels, jelly, confectionery, and soft capsules
- Medium Acyl Specialty Gellan Gum: Tailored for specific textural profiles in multi-phase food systems
Purified Konjac Glucomannan:
- Various Viscosity Grades: Used in vegan and dietary fiber applications, noodles, plant-based meats, and personal care products
Xanthan Gum:
- High Transparency Xanthan Gum: Enhances viscosity and emulsion stability in clear beverages, sauces, and pharmaceutical suspensions
- General Purpose Xanthan Gum: For use in industrial and food-grade formulations
These hydrocolloids are produced in compliance with international standards for purity, microbiological safety, and functional performance.
Specialization and USP
GBH Bioscience differentiates itself through:
- In-house strain development and precision fermentation control
- Application-specific customization for viscosity, gel strength, and pH compatibility
- Low ash, high clarity grades for premium beverage and cosmetic formulations
- Technical collaboration with research institutes for process innovation
The company’s gellan gum achieves gel strengths up to 1100 g/cm², and its konjac glucomannan offers 95%+ purity levels, as confirmed by third-party testing.
Financials
While GBH Bioscience is a privately held company, market data and export volumes suggest:
- Estimated annual revenue: RMB 80–100 million (~USD 11–14 million)
- Export revenue comprises approximately 60–65% of total turnover
- Strong YoY growth driven by rising demand for clean-label, plant-derived hydrocolloids in Asia-Pacific, Europe, and North America
Shipment and Export Records
Based on trade intelligence platforms such as Volza and ImportYeti:
- Over 120 international shipments recorded between 2020 and 2024
- Major destinations: Japan, South Korea, Germany, United States, Vietnam
- Top exports include Low Acyl Gellan Gum and Purified Konjac Glucomannan
- Clients include beverage manufacturers, plant-based product developers, and pharmaceutical formulators
Target Market
GBH Bioscience serves:
- Food & Beverage: Functional drinks, plant-based milk, jellies, sauces
- Nutraceuticals & Supplements: Dietary fiber products, capsule coatings
- Pharmaceuticals: Suspension agents, controlled-release coatings
- Cosmetics & Personal Care: Thickening agents, moisture retention gels
The company supports clients with ingredient customization, pilot formulation, and technical documentation.
Capabilities
- Fermentation Capacity: Over 1,500 tons annually across hydrocolloids
- GMP-level processing facilities with cleanroom capabilities
- High-efficiency extraction and purification units with inline QC
- R&D center equipped with HPLC, viscometers, texture analyzers, and particle sizing instruments
- OEM/ODM formulation support for hydrocolloid blends and custom viscosity systems
Certifications and Compliance
- ISO 9001:2015 Certified
- ISO 22000 Food Safety Certification
- HACCP Certified Manufacturing Practices
- Halal and Kosher Certifications
- Products compliant with FCC, E406/E415/E425 standards and EU food additive regulations
Customer Testimonials
- “GBH’s gellan gum provides consistent suspension and transparency in our vitamin water line. Their tech team helped us customize the blend perfectly.” – Senior Food Technologist, Beverage Brand, Germany
- “The purity of their konjac gum is the best we’ve tested. It works seamlessly in our vegan gel products.” – R&D Director, Personal Care Company, Japan
Achievements
- Named a Yunnan Provincial Key Biotech Enterprise
- Holds 5 invention patents related to gellan gum and konjac refinement processes
- Successfully launched specialty gellan gum products in the functional dairy and alternative meat segments
- Participated in Food Ingredients China (FIC) Expo and Vitafoods Asia
GBH Bioscience Co., Ltd. is a trusted partner for formulators seeking advanced, sustainable, and high-performance hydrocolloids backed by deep technical expertise and a commitment to clean-label innovation.
