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Exhibiting at Gulfood 2025

Hall 4, 400
Dubai World Trade Centre
17 Feb - 21 Feb, 2025

Product Offerings

Product Categories:

Meat, Dairy Products, Seafood, Honey, Dairy, Fruits and Vegetables, Fish and Seafood Products

Products:

Halal Meat Cuts: Beef, Lamb, Mutton, Goat

Dairy Products: Milk, Cheese, Butter

Seafood: Jack Mackerel, Blue Mackerel, Barracoutta Fillets, Hoki, Snapper, Kahawai, Squid

Fruits: Various seasonal fruits

Halal Beef, Lamb, Veal, Offals, Seafood (e.g., Hoki, Snapper, Squid), Dairy (e.g., Milk Powder, Butter, Cheese), Mānuka Honey, Halal Beef Cuts, Halal Lamb Cuts, Cheese, Fresh Fruits, Fresh Vegetables, Jack Mackerel, Blue Mackerel, Barracoutta Fillets, Kahawai, Squid

Green Farm Group

Green Farm Group is a global leader in the export of premium-quality halal meat, dairy, seafood, and fresh produce, catering to markets across the Middle East, Asia, Europe, and North America. Based in Christchurch, New Zealand, the company has established itself as a trusted supplier of ethically sourced and certified halal food products.

Core Business

Green Farm Group specializes in the supply and export of halal-certified meat, dairy products, seafood, and fresh fruits to global markets. With a strong focus on sustainability, traceability, and food safety, the company has built long-term partnerships with wholesale distributors, retail chains, and foodservice operators worldwide.

Product and Service Offerings

Green Farm Group offers a diverse product portfolio under multiple categories:

  • Halal Meat Cuts:

    • Beef (various cuts)
    • Lamb
    • Mutton
    • Goat
  • Dairy Products:

    • Milk
    • Cheese
    • Butter
  • Seafood:

    • Jack Mackerel
    • Blue Mackerel
    • Barracoutta Fillets
    • Hoki
    • Snapper
    • Kahawai
    • Squid
  • Fruits:

    • Seasonal fresh produce sourced from New Zealand and partner farms worldwide.

Specialization and Core USP

  • Global Halal Certification – Fully compliant with halal slaughtering and processing standards.
  • Ethical Sourcing and Sustainability – Committed to environmentally friendly farming and fishing practices.
  • Food Safety and Traceability – Ensuring product integrity through rigorous quality control measures.
  • Diverse Product Portfolio – Supplying meat, seafood, dairy, and fresh produce to meet different market needs.
  • Strong Export Capabilities – Extensive distribution network across multiple continents.

Financial Strength

Green Farm Group has experienced steady revenue growth over the past decade, driven by rising global demand for halal-certified food products. With New Zealand's agricultural exports reaching NZD 53 billion annually, Green Farm Group remains a significant contributor to the country's thriving meat and dairy export sector.

Shipment Data and Export Market

The company has established itself as a major exporter, shipping thousands of tons of halal-certified products to more than 50 countries. Key export markets include:

  • Middle East – UAE, Saudi Arabia, Qatar, Kuwait
  • Asia – China, Indonesia, Malaysia, Singapore
  • Europe – France, Germany, Netherlands, UK
  • North America – USA, Canada

According to export trade databases, Green Farm Group completed over 2,000 international shipments in the past year, with a strong focus on halal-compliant food distribution.

Target Market

Green Farm Group caters to a diverse range of clients, including:

  • Wholesale Distributors – Supplying large-scale meat and dairy wholesalers.
  • Supermarkets and Retail Chains – Providing halal-certified meat and dairy products.
  • Hotels and Restaurants – Serving premium-quality food to global hospitality businesses.
  • Foodservice Companies – Partnering with commercial kitchens and catering businesses.
  • Government and Institutional Buyers – Meeting large-scale procurement requirements.

Capabilities

  • State-of-the-Art Processing Facilities – Equipped with modern meat and dairy processing technology.
  • Integrated Cold Chain Logistics – Ensuring freshness and quality during transport.
  • Strategic Sourcing Partnerships – Strong ties with leading farmers, fisheries, and food producers.

Certifications and Compliance

Green Farm Group holds multiple international food safety and halal certifications, including:

  • Halal Certification – Approved by recognized halal authorities.
  • ISO 22000 – Food safety management certification.
  • HACCP Compliance – Ensuring food safety at every stage of production.
  • BRC (British Retail Consortium) Certification – Meeting global food quality and safety standards.

Customer Testimonials

Green Farm Group is recognized for its premium quality and reliable service, earning trust from global food buyers:

  • "Their halal meat products have helped us maintain our restaurant’s authenticity and quality." – Foodservice Buyer, UAE.
  • "We have been sourcing seafood from Green Farm Group for years, and their consistency is unmatched." – Importer, Malaysia.

Major Achievements

  • Leading exporter of halal-certified food products, distributing to over 50 countries worldwide.
  • Recognized for sustainability efforts, ensuring ethical farming, fishing, and production processes.
  • Strategic global partnerships, enhancing market reach and supply chain efficiency.
  • Innovative processing and packaging solutions, improving product shelf life and quality.

Green Farm Group remains committed to delivering high-quality, sustainable, and halal-certified food products, ensuring global consumers have access to premium meat, seafood, dairy, and fresh produce.