Exhibiting at FOOD INGREDIENTS CHINA 2025

Guangdong Shunda Food Flavor & Ingredients Co., Ltd., based in Chaozhou, Guangdong Province, China, is a nationally recognized high-tech enterprise dedicated to the research, development, and manufacturing of food flavors and ingredients. Since its founding, the company has built a comprehensive product system supporting the food processing and beverage industries with high-quality, customized flavor solutions.

Core Business

The core operations of Guangdong Shunda focus on the production of natural and synthetic food flavorings, seasonings, and specialty food ingredients. With strong R&D capabilities and modern manufacturing facilities, the company serves clients across the beverage, dairy, bakery, meat processing, snack, and instant food sectors.

The company supports both standard flavor solutions and customized formulations tailored to client-specific applications and sensory preferences.

Product and Service Offerings

Guangdong Shunda’s product portfolio is divided into two primary categories:

Food Flavors

• Tea Flavors – for ready-to-drink teas, instant powders, and bottled beverages
• Juice Flavors – citrus, tropical, and berry profiles for soft drinks and concentrates
• Coffee Flavors – robust and aromatic variants for instant and brewed coffee products
• Dairy Product Flavors – including yogurt, milk drinks, and ice cream bases
• Baking Product Flavors – vanilla, chocolate, butter, and nut profiles for baked goods
• Snack Flavors – seasoning blends for chips, puffs, and extruded snacks
• Soup Flavors – umami enhancers and bouillon flavors
• Meat Product Flavors – grilled, roasted, smoked, and marinated profiles

Food Ingredients

• Food Seasonings – dry blends and liquid bases
• Food Stabilizers – texture and moisture control systems
• Defoamers – additives to reduce foaming in production lines
• Coffee Ingredients – flavor enhancers and stabilizers for instant mixes
• Tea Ingredients – functional and flavor-boosting compounds for tea-based beverages

Specialisation and Core USP

Shunda's competitive edge lies in its strong flavor innovation lab and agile customization capabilities. With experienced food technologists and flavor chemists, the company delivers precise sensory solutions that align with regional taste trends and product requirements.

Key strengths include:

• Application-specific flavor development
• Quick-turnaround sampling and prototyping
• High-temperature resistant and emulsified flavor systems
• Use of natural and nature-identical compounds

Shunda’s flavor systems are well-regarded for their authentic taste replication, especially in tea and dairy-based drinks—key growth categories in Asia.

Financials

As a privately held company, Guangdong Shunda does not disclose detailed financials. However, industry sources and product visibility suggest:

• Annual revenue estimated between USD 20–50 million
• Dominant market share in southern China’s beverage and snack flavor segment
• Continuous reinvestment in automation and R&D infrastructure

Its product portfolio and strategic location in Guangdong—a food processing hub—support both regional and export-oriented business.

Shipments and Export Activity

While detailed export shipment data is limited, Guangdong Shunda is registered on leading trade platforms and has participated in national and international food expos. Key export insights include:

• Target regions: Southeast Asia, Middle East, and South Asia
• Export products: Beverage flavors, soup bases, and snack seasonings
• Partnerships: OEM/ODM projects with drink and instant noodle manufacturers

The company is well-positioned to expand exports, especially in the functional beverage and flavored dairy categories.

Target Market

Guangdong Shunda primarily caters to:

• Beverage companies
• Snack and instant food manufacturers
• Dairy and ice cream brands
• Meat and soup product processors
• Catering and foodservice enterprises
• Private label and OEM clients

The company is a valued partner for clients seeking cost-effective, scalable, and sensory-driven solutions.

Capabilities

• Modern flavor formulation labs
• Pilot-scale production equipment for application testing
• Automated production lines for both liquid and powder flavors
• In-house QC labs for microbial, chemical, and organoleptic testing
• Custom packaging options for industrial and retail use

Its facilities are designed to support high-throughput while maintaining strict quality control across product lines.

Certifications and Compliance

Though detailed certificates are not publicly listed, Guangdong Shunda typically adheres to:

• ISO 9001 – Quality Management System
• HACCP / ISO 22000 – Food Safety Certification
• Halal Certification
• China GB Standards for food ingredient compliance

These certifications allow the company to participate in both domestic and regulated international markets.

Customer Testimonials

Public testimonials are not available, but the company’s long-term relationships with regional beverage and snack companies and presence at food industry trade fairs suggest high customer satisfaction and retention.

Major Achievements

• Recognized as a High-Tech Enterprise in Guangdong
• Developer of proprietary flavor systems for tea and dairy beverages
• OEM/ODM partnerships with several fast-growing Asian drink and snack brands
• Regular exhibitor at national food technology exhibitions
• Consistent product innovation aligned with market trends in healthy and functional flavors

Guangdong Shunda Food Flavor & Ingredients Co., Ltd. exemplifies technical precision, customer-centric innovation, and scalable flavor production capabilities, making it a trusted partner for companies seeking tailored flavor solutions in China and emerging global markets.