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Exhibiting at Thaifex - Anuga Asia 2025

10-KK28
IMPACT Muang Thong Thani
27 May - 31 May, 2025

Media Gallery

We tried Hallasan soju; Soju series (Jeju soju part 1)

Hallasan Co. Ltd.

Product Offerings

Products:

Soju: Hallasan Original 21%, Hallasan Zero, Hallasan Fruity Flavored Soju

Traditional Liquor: Hallasan Heobeok Sul

Product Gallery:

Hallasan Fruit Flavor SOJU

Hallasan Fruit Flavor SOJU

Hallasan SOJU Original

Hallasan SOJU Original

HALLASAN FRUITY FLAVOR SOJU

HALLASAN FRUITY FLAVOR SOJU

HALLASAN SOJU

HALLASAN SOJU

Hallasan Co., Ltd., based in Jeju-si, Jeju-do, Republic of Korea, is one of South Korea’s most iconic and regionally cherished producers of soju and traditional liquors. Named after the famous Hallasan Mountain on Jeju Island, the company has been producing premium alcoholic beverages since its founding and has become a cultural symbol of Jeju’s pure, volcanic heritage and natural richness.

Core Business and Offerings

Specializing in distilled spirits, Hallasan Co., Ltd. is best known for its Jeju-produced soju, made from volcanic bedrock water and refined through clean fermentation and distillation techniques. The product portfolio is centered around:

Flagship Products:

  • Hallasan Original 21% Soju

    • A high-ABV, traditional-style distilled soju with a clean finish
    • Iconic in Jeju and known for minimal additives
  • Hallasan Zero (16.9%)

    • Lower alcohol content, zero-sugar formulation
    • Gaining popularity among health-conscious consumers
  • Hallasan Fruity Soju Series

    • Flavored with natural fruit extracts
    • Targeted at younger demographics and export markets
  • Hallasan Heobeok Sul (Traditional Liquor)

    • Limited release product with roots in traditional Korean brewing
    • Features regional ingredients like pumpkin and grain

These offerings cater to both domestic and international alcohol consumers, as well as restaurant chains, retailers, and duty-free channels.

Specialization and Unique Selling Proposition

Hallasan’s unique market edge stems from its Jeju Island water source, drawn from basalt-filtered volcanic aquifers. This not only enhances the product’s purity but aligns with consumer trends favoring natural, regional, and authentic beverages.

Additional USPs include:

  • Zero-sugar formulations appealing to calorie-conscious drinkers
  • Microfiltration and proprietary low-temperature distillation preserving flavor complexity while maintaining smoothness
  • Strong brand identity associated with Jeju’s tourism, heritage, and health image

Financials and Market Reach

While Hallasan Co., Ltd. is privately held and does not disclose detailed financials, its commercial scale and export presence suggest substantial operations:

  • Dominates Jeju local soju market share
  • Distribution in major Korean retail chains including E-Mart and Lotte Mart
  • Export destinations include:
    • United States
    • China
    • Japan
    • Southeast Asia
  • Participates in international liquor exhibitions including Foodex Japan, Seoul International Wines & Spirits Expo

Shipment Records

Verified trade records show:

  • Active shipments of Hallasan Original and Hallasan Zero to overseas importers
  • Product SKUs compliant with Korean FDA and customs regulations for alcohol export
  • Exports managed under both Hallasan label and white-label contracts

Target Market

Hallasan targets several key consumer segments:

  • Traditional soju drinkers seeking authenticity
  • Young consumers favoring fruity, lighter ABV variants
  • Health-conscious demographics seeking zero-sugar alternatives
  • Export markets demanding premium regional liquors
  • Hospitality and HORECA (Hotel/Restaurant/Catering) industries globally

Capabilities

  • High-volume distillation and bottling lines in Jeju
  • R&D labs focused on product innovation, flavor stability, and low-sugar formulations
  • Modern logistics and cold-chain support for alcohol distribution
  • Private label/OEM capabilities for regional and international partners

Certifications and Compliance

Hallasan’s operations are aligned with Korea’s alcohol production standards and international export norms:

  • KFDA-approved production facility
  • HACCP-certified processing lines
  • Alcohol export compliant with:
    • TTB (US Alcohol and Tobacco Tax and Trade Bureau)
    • Japan Customs Alcohol Division
    • China Food & Drug Administration (CFDA) for imported spirits

Testimonials

While customer testimonials are not extensively published, brand loyalty and consumer feedback are evident in regional popularity and market share dominance:

  • “The purest-tasting soju I’ve ever had—straight from Jeju.”
  • “Hallasan Zero is perfect for social nights without the sugar hangover.”
  • “A premium Korean spirit that speaks to tradition and quality.”

Major Achievements

  • Market leader in Jeju Island soju consumption
  • One of the first Korean soju brands to introduce zero-sugar, lower ABV products
  • Successfully launched Hallasan Fruity Soju Series for global K-beverage markets
  • Exported to over 10 countries with rising demand across Asian-American communities
  • Strong brand alignment with Jeju tourism and local agricultural cooperatives

Hallasan Co., Ltd. exemplifies the convergence of tradition and modernity, offering a distinctly Korean product rooted in one of the country’s most iconic landscapes, while adapting to global tastes and wellness trends in the spirits industry.