International Company for Oils and Agri-Food Industries (MANO FOOD)
Company Overview
The International Company for Oils and Agri-Food Industries, commonly known as MANO FOOD, is a leading Egyptian manufacturer and exporter of olive oil, table olives, and pickled products. Based in Cairo, Egypt, MANO FOOD has built a strong reputation in the agri-food sector, serving both local and international markets. The company focuses on high-quality, natural, and sustainably sourced products, catering to a growing demand for Mediterranean food products worldwide.
Product Portfolio
MANO FOOD specializes in premium-grade olive oil and pickled products, offering a range of items tailored to retail, foodservice, and industrial applications:
-
Olive Oil
- Extra Virgin Olive Oil
- Virgin Olive Oil
-
Table Olives
- Green Olives (Whole, Pitted, Sliced)
- Black Olives
-
Pickled Products
- Pickled Cucumbers
- Pickled Peppers
- Mixed Pickled Vegetables
The company maintains a strict quality control process to ensure authentic Mediterranean flavors and superior taste.
Market Presence & Export Data
MANO FOOD has a strong footprint in the Middle Eastern and European markets, with growing exports to North America, Africa, and Asia. The company supplies leading supermarkets, foodservice providers, and private label brands.
- Export Markets: Europe, USA, GCC (Saudi Arabia, UAE, Kuwait), North Africa
- Annual Export Volume: Estimated at 5,000+ metric tons of olives and olive oil
- Revenue Contribution from Exports: Over 70% of total sales
The company's private-label and bulk supply capabilities have made it a trusted partner for international buyers.
Manufacturing & Quality Standards
MANO FOOD operates state-of-the-art production facilities equipped with the latest technology for oil extraction, pickling, and packaging.
- Processing Capacity: Over 10,000 metric tons annually
- Certifications:
- ISO 22000: Food Safety Management
- HACCP: Hazard Analysis and Critical Control Points
- FDA Approved for U.S. Market Compliance
- Kosher & Halal Certifications
The company strictly adheres to international food safety regulations, ensuring premium product quality and compliance with export requirements.
Sustainability & Ethical Sourcing
MANO FOOD is committed to sustainability and ethical sourcing, ensuring responsible production through:
- Organic & Sustainable Farming: Working with local olive growers to implement eco-friendly agricultural practices.
- Zero-Waste Processing: Utilizing olive byproducts for animal feed and bioenergy.
- Eco-Friendly Packaging: Increasing use of recyclable glass bottles and sustainable plastic alternatives.
Financial Strength & Growth
The company has shown steady revenue growth due to increasing global demand for Mediterranean food products.
- Annual Revenue (Estimated): $20M - $50M
- Investment in R&D: Focus on health-oriented olive oil variants and new organic product lines.
- Private Label Growth: MANO FOOD produces for multiple international brands, strengthening its global presence.
Industry Recognition & Customer Trust
MANO FOOD has earned strong brand loyalty among retailers, distributors, and foodservice providers.
"MANO FOOD’s olive oil quality is exceptional. Their commitment to natural ingredients and sustainable sourcing makes them a preferred supplier for our market."
– European Food Distributor
The company has participated in leading international food exhibitions, showcasing its expertise in premium olive products.
Future Outlook
MANO FOOD is expanding its production capacity and export reach, with a focus on:
- New product development: Introducing organic, cold-pressed olive oils and gourmet pickled vegetables.
- Retail expansion: Strengthening presence in U.S. and Asian markets.
- E-commerce growth: Enhancing direct-to-consumer sales channels.
With its commitment to quality, sustainability, and innovation, MANO FOOD continues to be a leader in the global olive and agri-food industry.