Jiangsu Hexian Food Group Co., Ltd., operating under the brand name Hexian, is a leading Chinese manufacturer and exporter specializing in lotus root-based products and premium vegetable-based prepared foods. Located in Baoying County, Jiangsu Province, China—a region renowned for its fertile soil and lotus cultivation—Hexian has built a comprehensive, vertically integrated operation serving both domestic and international food markets.
Company History and Background
Founded by Guihua Wang, Hexian was established to commercialize and modernize traditional Chinese lotus root foods using international standards of food safety and production efficiency. Over the years, the company has expanded from a single processing line into a multi-plant enterprise with capabilities in freezing, pickling, retort processing, and OEM packaging.
Jiangsu Hexian Food Group Co., Ltd. has played a key role in making lotus root—a staple of Chinese culinary and medicinal traditions—a globally distributed ingredient.
Core Business
Hexian's core business includes:
- Processing and exporting frozen, salted, and vacuum-packed lotus root products
- Manufacturing ready-to-eat and ready-to-cook dishes based on lotus root and local vegetables
- Providing OEM and private label services to global food brands
- Supplying premium-quality ingredients to foodservice and retail sectors
The company blends traditional Chinese food heritage with modern industrial food processing standards.
Product and Service Offerings
Primary Product Categories:
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Lotus Root Products:
- Frozen Lotus Root Slices
- Salted Lotus Root (vacuum-packed)
- Lotus Root Powder (for beverages and desserts)
- Lotus Root Chips and Crackers
-
Prepared Foods:
- Stuffed Lotus Root with Glutinous Rice (糯米藕)
- Lotus Root Meatballs
- Lotus Root Tempura
- Seasoned Lotus Root Salad Kits
-
Other Vegetables:
- Frozen Bamboo Shoots
- Frozen Green Beans
- Pickled Mustard Greens
-
OEM Services:
- Full-service private label capabilities including R&D, product adaptation, international packaging, and compliance documentation
These products are distributed under both the Hexian brand and client brands in international markets.
Specialisation and Core USP
- Lotus Root Expertise: Few manufacturers globally specialize as deeply in lotus root processing as Hexian
- Vertical Integration: Manages its own supply chain from lotus farming to final export
- Process Innovation: Utilizes quick-freezing, vacuum-packaging, and low-temperature dehydration to extend shelf life without preservatives
- Regulatory Adaptability: Familiar with global food import requirements including USDA, EU standards, and Halal compliance
Financials
As a private enterprise, Hexian does not publicly disclose detailed financials, but industry reports and trade estimates suggest:
- Annual revenues exceeding USD 20 million
- Over 60% of revenue generated from international exports
- Consistent double-digit growth driven by rising demand for Asian plant-based foods in North America, Europe, and Japan
Shipment and Export Insights
Based on data from international trade tracking platforms:
- Over 3,500 shipments delivered globally since 2018
- Key export markets: USA, Japan, Germany, Singapore, Australia, and UAE
- Top exported SKUs: Frozen Lotus Root Slices, Stuffed Lotus Root with Glutinous Rice, and Lotus Root Tempura
- OEM products account for approximately 30% of total exports
The company uses cold-chain logistics and vacuum-sealed packaging to ensure product freshness and safety across long-distance distribution channels.
Target Market
- Retail Chains and Supermarkets: Frozen and chilled aisles with ready-to-cook or snackable lotus-based items
- Foodservice Providers: Restaurants, catering services, and cafeterias using pre-prepared lotus root dishes
- Health Food Distributors: Plant-based and functional food sectors targeting high-fiber, low-fat vegetable products
- OEM/Private Label Clients: Regional food brands requiring unique Asian vegetarian lines
Capabilities
- Production Plants: Multiple facilities with high-volume processing and freezing capabilities
- Cold Chain Storage: In-house freezing, cold storage, and vacuum packaging lines
- Production Capacity: Over 40,000 metric tons annually
- R&D Facilities: Internal culinary lab for new product development and international recipe localization
- Packaging Formats: From retail trays and vacuum pouches to bulk foodservice packaging
Certifications and Compliance
- HACCP (Hazard Analysis and Critical Control Points)
- ISO 22000 Food Safety Management Systems
- Halal Certified (For select SKUs)
- China Export Food Production Certificate
- FDA Registered (for U.S. compliance)
These certifications have enabled Hexian to seamlessly navigate complex global food safety and regulatory environments.
Customer Testimonials
- “Hexian’s lotus root salad kits are one of the most consistent sellers in our Asian gourmet aisle. The flavor, freshness, and packaging quality are unmatched.” – Category Buyer, Premium Grocery Chain, Singapore
- “Our private label partnership with Hexian gave us a competitive edge in the vegetarian frozen entrée market.” – Product Manager, Health Food Brand, California
Major Achievements
- Recognized by China's Ministry of Agriculture as a leading model in modern vegetable processing
- Strategic supplier to top-tier Asian retailers and hotel chains
- Participated in ANUGA, SIAL, and Asia Fruit Logistica showcasing Chinese vegetarian cuisine
- Developed over 100 lotus-based SKUs across ambient, frozen, and chilled product lines
- Supported regional agricultural cooperatives by integrating over 500 lotus farmers into their supply chain
Jiangsu Hexian Food Group Co., Ltd. exemplifies how traditional agricultural resources like lotus root can be transformed into scalable, export-ready food solutions that cater to evolving global tastes, sustainability, and dietary preferences.
