Exhibiting at Thaifex - Anuga Asia 2025

Jinkui Food Science & Technology (Dalian) Co., Ltd., headquartered in Dalian, Liaoning Province, China, is a specialized manufacturer, exporter, and R&D-driven enterprise in the field of wasabi, horseradish, and advanced food-grade condiments. As a key player in China's high-end seasoning industry, the company provides innovative, safe, and scalable flavor solutions to food processors, sushi manufacturers, and global condiment brands.

Company Overview

Founded with a vision to revolutionize the Asian condiment and seasoning sector, Jinkui Food Science & Technology (Dalian) Co., Ltd. has built a strong foundation in ingredient science, fermentation technology, and wasabi production. With a dedicated research team, proprietary extraction technologies, and a focus on food safety, the company serves both B2B and B2C customers worldwide.

Core Business

The company’s operations are focused on:

• Manufacture of wasabi and horseradish-based products
• Production of seasoning sauces, pastes, powders, and marinades
• Custom R&D and formulation services for global food brands
• Export and domestic wholesale distribution

With an emphasis on health-conscious, functional condiments, Jinkui supplies to sushi chains, restaurants, prepared food manufacturers, and premium foodservice brands.

Product and Service Offerings

Wasabi & Horseradish Products

• Wasabi Paste: Smooth, pungent paste suitable for sushi, sashimi, and Japanese cuisine
• Horseradish Powder: High-purity dehydrated powder used in sauces, dips, and rubs

Seasonings & Condiments

• Liquid and Semi-solid Seasonings: Soy-based blends, citrus marinades, and vinegar infusions
• Solid Seasonings: Spice blends and dry rubs for seafood, meats, and vegan dishes
• Custom Flavor Development: Tailored to client specifications for international cuisines

Food Coatings

• Marinade Coatings: For frozen and refrigerated seafood/meat products
• Functional Coatings: Designed to enhance flavor, retain moisture, and extend shelf life

These products serve various culinary formats and are offered in retail, foodservice, and industrial packaging.

Specialization and Core USP

Jinkui Food Science & Technology’s unique selling points include:

• Advanced ingredient extraction techniques for preserving flavor intensity
• Fermentation innovation that mimics traditional Japanese processes with industrial scalability
• In-house R&D center capable of developing bespoke formulas within short lead times
• Vertical integration of sourcing, production, and packaging

The company is particularly renowned for its stable, high-heat-tolerant wasabi paste formulations ideal for international shipping and storage.

Financials

Jinkui operates as a privately held company. While financials are not publicly disclosed, industry sources and export data suggest a stable and growing operation. The company has scaled production capacity to support both domestic demand and rising international orders for horseradish-based ingredients.

Shipment and Export Data

According to trade data and shipment platforms:

• More than 120 international shipments completed from 2021 to 2024
• Major export destinations include Japan, South Korea, the United States, and Germany
• Primary export products: Wasabi paste tubes, horseradish powder, liquid sushi condiments

Export formats adhere to cold-chain and shelf-stable requirements depending on client preferences.

Target Market

Jinkui targets:

• Sushi and Japanese cuisine chains requiring stable wasabi supply
• Frozen and ready-to-eat food processors
• Global food brands seeking Asia-sourced condiments for product lines
• Industrial food suppliers in the seasoning and spice segment

The company’s offerings support both mass-market and premium food positioning.

Manufacturing and Capabilities

• Fully integrated production facility in Dalian, equipped with modern filling, mixing, and sterilization lines
• In-house quality control laboratory for microbial and allergen testing
• Annual capacity to produce thousands of tons of wasabi and seasonings
• Ability to package in sachets, tubes, jars, pouches, and bulk containers
• OEM and ODM services for international partners

The facility is designed for food-grade production with traceability systems across the supply chain.

Certifications and Compliance

Jinkui Food Science & Technology maintains multiple internationally recognized certifications:

• ISO 22000 Food Safety Management System
• HACCP (Hazard Analysis and Critical Control Points)
• Halal Certification for select product lines
• China Export Food Manufacturer Approval

These certifications ensure compliance with import regulations across North America, EU, Middle East, and Asia-Pacific regions.

Customer Testimonials

“Jinkui’s wasabi paste has been a reliable product in our sushi distribution network. Shelf life and taste consistency are excellent.”
— Seafood Supplier, United States

“Their ability to customize seasoning formulas helped us launch a new line of prepared meals tailored for the Korean market.”
— Food Manufacturer, South Korea

Major Achievements

• Developed proprietary wasabi paste formulations with extended shelf life
• Exported to over 20 countries by 2024
• Partnered with leading Asian restaurant chains for private label supply
• Scaled dual-format production (retail and foodservice) to meet growing demand
• Recognized as a top exporter of horseradish powder from northern China

Jinkui Food Science & Technology (Dalian) Co., Ltd. continues to lead with product quality, innovation, and supply chain dependability in the competitive global condiments and seasoning industry.