Exhibiting at Seafood Expo North America 2025

Jinsheng Aquatic Product Co., Ltd. is a seafood processing and export enterprise located in Ningde, Fujian Province, China. Strategically positioned in one of China’s largest aquaculture production zones, the company leverages the region’s abundant marine resources and established logistics infrastructure to supply high-quality seafood products to both domestic and international markets. Operating under the brand SANDUGANG, Jinsheng Aquatic has built a strong presence in the Asian seafood export sector.

Core Business and Product Offerings

Jinsheng Aquatic Product Co., Ltd. specializes in the processing, freezing, roasting, and packaging of a wide array of premium seafood items. The company’s primary product categories include:

• Frozen Roasted Eel (Unagi Kabayaki)

  • Widely exported to Japan, Korea, and Southeast Asia
  • Processed using traditional roasting techniques and seasoned with tare sauce

• Frozen Sea Bass Fillets

  • Mild-flavored white fish, often used in Western-style culinary applications

• Frozen Red Sea Bream (Whole Round, Fillet)

  • Known for its firm texture and sweetness; suitable for sashimi and grilled formats

• Frozen Red Drum Fillet

  • Popular in both Chinese and international cuisines due to its lean protein content

• Salted Shrimp

  • Traditionally cured for regional markets and preserved for culinary use

• Dried Anchovies and Dried Shrimp

  • Dehydrated under controlled conditions for long shelf life and export

• Frozen Abalone

  • High-value delicacy often sold to premium buyers in Hong Kong, Taiwan, and Southeast Asia

The company’s product mix targets foodservice distributors, retail wholesalers, and ethnic grocery chains around Asia and the Middle East.

Processing Capabilities

While specific facility details are not disclosed, based on regional industry benchmarks and peer company standards, it is likely that Jinsheng Aquatic maintains:

• Modern seafood processing lines capable of handling live, fresh, frozen, and dried aquatic products
• Chilling, freezing, roasting, and vacuum packaging equipment
• Cold storage infrastructure suitable for export-grade preservation
• Stringent hygiene protocols to meet HACCP and other export-related standards

Their location in Ningde—a hub for eel farming and marine aquaculture—provides direct access to raw material inputs and reduces supply chain volatility.

Export Markets and Distribution

Jinsheng Aquatic serves a growing export base with a focus on:

• Japan and Korea – Roasted eel and frozen seafood products for sashimi and retail markets
• Southeast Asia – Vietnam, Thailand, and Singapore for salted and frozen fish varieties
• Middle East – Dried shrimp and anchovies used in ethnic and traditional cuisines
• China domestic market – Through branded distribution under the SANDUGANG label

The company’s products are often featured in B2B marketplaces and regional seafood expos, connecting them with seafood buyers, importers, and traders globally.

Quality Assurance and Certifications

Although specific certifications are not currently disclosed, participation in international seafood markets typically requires:

• HACCP certification for food safety in processing and handling
• China Inspection and Quarantine (CIQ) compliance
• Possible EU or FDA registration for select product lines, depending on target markets

Exporters from Fujian Province are commonly certified to ship to over 40 countries, and Jinsheng Aquatic is presumed to operate under similar frameworks.

Brand and Market Recognition

Jinsheng Aquatic’s proprietary brand, SANDUGANG, is recognized in Chinese coastal cities and select Asian markets as a symbol of premium roasted eel and traditional seafood preparations. The brand reflects the company’s emphasis on:

• Quality craftsmanship in seafood preparation
• Heritage-inspired product development
• Competitive pricing for volume orders

Its brand recognition is particularly strong in the eel product segment, a high-demand commodity in East Asian cuisine.

Competitive Advantages

• Vertical integration from aquaculture sourcing to end-product export
• Regional proximity to Fujian’s largest eel and sea bass aquaculture farms
• Product diversification across roasted, dried, and frozen seafood categories
• Experience in B2B seafood logistics and export documentation

These factors position Jinsheng Aquatic Product Co., Ltd. as a reliable supplier for bulk seafood needs across Asia-Pacific markets.

Conclusion

Jinsheng Aquatic Product Co., Ltd. continues to enhance its reputation as a dependable and quality-driven seafood exporter. Through its diverse product line, strong regional sourcing, and the SANDUGANG brand, the company addresses growing demand for high-protein, processed seafood across Asian and global markets.