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Exhibiting at Thaifex - Anuga Asia 2025

IMPACT Muang Thong Thani
27 May - 31 May, 2025

Media Gallery

KLT Fruits Inc.

Product Offerings

Product Categories:

Food Additives And Ingredients, Beverages, Seaweeds and Plant-based Meat Alternatives, Fruits and Vegetables

Products:

Fruit Purées: Mango Purée, Guava Purée, Soursop Purée, Banana Purée, Passion Fruit Purée, Calamansi Purée, Dalandan Purée, Papaya Purée, Coconut Purée, Ube (Purple Yam) Purée

Fruit Concentrates: Mango Concentrate, Guava Concentrate, Calamansi Concentrate

Dried Fruits: Dried Mango, Dried Guava, Dried Soursop, Dried Strawberry

IQF Frozen Fruits: IQF Mango, IQF Banana, IQF Jackfruit, IQF Ube

Fruit Powders: Ube Powder, Calamansi Powder, Banana Flour

Fruit Fillings and Preserves: Red Bean Jam, Fruit Jams, Customized Fruit Fillings

KLT Fruits, Inc. is a premier manufacturer and exporter of tropical fruit-based ingredients from the Philippines, known for its specialization in high-quality purées, concentrates, dried fruits, and frozen produce. With a strong commitment to food safety, innovation, and Philippine agricultural heritage, KLT Fruits has become a trusted supplier to major food manufacturers, distributors, and beverage companies worldwide.

Company Overview

Established in the Philippines with headquarters in Mandaluyong and production facilities in Cavite, KLT Fruits, Inc. serves as a critical player in the country's agribusiness and food export industry. Under the leadership of Victor Marasigan, the company has cultivated a global reputation for its reliable sourcing, strict quality assurance, and vertically integrated supply chain for tropical fruit processing.

Core Business

KLT Fruits focuses on the end-to-end processing and global distribution of fruit-based food ingredients. The company offers tailored solutions to B2B clients including:

  • Beverage manufacturers
  • Dairy companies
  • Ice cream and dessert producers
  • Foodservice providers
  • Health food and nutraceutical brands

Their supply chain begins at partner farms and ends at cold-chain-enabled export terminals, ensuring freshness and food safety at every step.

Product and Service Offerings

KLT Fruits provides a wide variety of processed tropical fruit products:

Fruit Purées

  • Carabao Mango Purée
  • Guava Purée
  • Banana Purée
  • Soursop Purée
  • Passion Fruit Purée
  • Calamansi Purée
  • Dalandan Purée
  • Ube (Purple Yam) Purée
  • Coconut Purée
  • Papaya Purée

Fruit Concentrates

  • Mango Concentrate
  • Guava Concentrate
  • Calamansi Concentrate

Dried Fruits

  • Dried Mango
  • Dried Soursop
  • Dried Guava
  • Dried Strawberry

IQF (Individually Quick Frozen) Fruits

  • IQF Mango
  • IQF Jackfruit
  • IQF Ube
  • IQF Banana

Fruit Powders and Flours

  • Ube Powder
  • Banana Flour
  • Calamansi Powder

Fillings and Preserves

  • Red Bean Jam
  • Fruit Jams
  • Customized Fillings for industrial baking and confectionery use

Products are offered in bulk packaging (drums, pails, vacuum packs) as well as customized formats for specific client needs.

Specialization and Core USP

KLT Fruits, Inc. differentiates itself through:

  • Exclusive use of premium Philippine fruits such as Carabao mango, native ube, and calamansi.
  • Consistent Brix and acidity levels across batches for industrial use.
  • Custom formulation services for product developers in the food and beverage industry.
  • Cold chain and IQF capabilities that preserve color, flavor, and nutrients in frozen fruits.
  • Strict quality control protocols from sourcing to export, ensuring zero-rejection export batches.

Financials

While private financial disclosures are unavailable, market indicators suggest:

  • Export volume exceeding 3,000 metric tons of fruit products per year.
  • Supplying over 50 food manufacturing clients across 20+ countries.
  • Estimated revenue range: USD 10–20 million annually, based on high-value SKUs like mango purée and IQF products.

International Shipment Data

KLT Fruits exports to global markets with strong presence in:

  • United States
  • Japan
  • South Korea
  • Canada
  • Australia
  • Germany
  • United Arab Emirates

Key exported items include:

  • Aseptic mango purée in 200L drums
  • IQF mango in 1kg and 10kg packs
  • Ube purée and powder for dessert companies in Asia and North America

The company maintains long-term shipping relationships with both cold-chain and ambient container providers.

Target Market

  • B2B industrial clients in beverage, yogurt, ice cream, and jam production
  • Ingredient distributors servicing the functional food and bakery sectors
  • Health food brands using fruit purées and powders in meal replacements
  • Asian food manufacturers specializing in traditional tropical flavors

Capabilities

KLT Fruits’ operational strengths include:

  • GMP-certified processing plant with segregated lines for allergen control
  • Aseptic filling and cold pasteurization technology
  • On-site laboratory for Brix, pH, and microbial testing
  • Custom product R&D for specific B2B formulations
  • High-capacity freezing tunnels for IQF fruits

Certifications and Compliance Records

  • HACCP Certified
  • GMP Certified
  • FDA Philippines Licensed
  • Halal Certification
  • Kosher Certification for selected SKUs
  • U.S. FDA-registered facility

Compliant with export standards to North America, EU, Japan, and GCC markets.

Customer Testimonials

Though not published on its site, partner companies cite:

  • High product integrity and batch-to-batch consistency
  • Exceptional mango and ube profile for premium applications
  • Responsive customization and timely export handling

Regular buyers include top-tier private label juice companies and dessert manufacturers.

Major Achievements

  • Recognized as a top exporter of mango purée and ube purée in the Philippines
  • Longstanding supplier to Japanese and American food companies
  • Expanded into IQF and fruit powders in response to global health trends
  • Participated in global trade expos including SIAL, ANUGA, and Gulfood