Exhibiting at Thaifex - Anuga Asia 2025

Kyokuyo Global Seafoods Co., Ltd. (KGSF), located in Samut Sakhon, Thailand, is a premier seafood processor and exporter specializing in ready-to-eat and frozen fish products. Established as a key overseas manufacturing base for Japan’s Kyokuyo Co., Ltd., KGSF integrates advanced Japanese seafood processing technologies with local Thai seafood resources to serve a global clientele.

Core Business and Offerings

KGSF's core business revolves around the production of high-quality, value-added seafood products for retail, food service, and sushi industries across Asia, North America, and Europe. Its major product categories include:

• Cooked Fish: Simmered fish, grilled fish, and fried fish, processed using Japanese culinary techniques.
• Sushi Toppings: Includes raw red shrimp, vinegar-seasoned mackerel, smoked salmon-trout, and squid.
• Frozen Sushi Products: Complete frozen sushi assortments tailored for retail and restaurant use.
• Ready-to-Eat Seafood: Processed clam, squid, and other seafood items designed for quick preparation and high food safety standards.

These products are marketed primarily under the KGS Fishery Products brand and are also supplied through OEM contracts for private label partners globally.

Specialization and Core USP

KGSF stands out for its integration of Japanese quality control protocols with localized seafood supply chains in Thailand. The company's competitive advantages include:

• Japanese culinary precision applied to all processing stages.
• HACCP, GMP, and HALAL certifications, ensuring international compliance.
• Strong OEM/ODM capabilities, enabling custom product development for global retail chains and distributors.
• Quick-freezing technology to preserve freshness and flavor in frozen sushi and cooked items.

Financial Performance

While exact revenue numbers are not publicly disclosed, KGSF’s parent company, Kyokuyo Co., Ltd. of Japan, reported consolidated annual sales of over JPY 280 billion (approx. USD 2 billion) in 2023. KGSF contributes significantly to Kyokuyo’s international business, particularly in the processed seafood segment.

Shipment and Export Data

According to trade databases like Volza and ImportYeti:

• Export Reach: KGSF exports to over 25 countries, including Japan, the USA, Germany, Singapore, and South Korea.
• Annual Shipments (2023): Estimated 1,200+ containers of frozen and ready-to-eat seafood.
• Key Markets: Japan accounts for the largest share (approx. 40%), followed by the U.S. (25%) and the EU region (15%).

The company has long-term relationships with importers and food service giants in Japan and abroad, and regularly participates in international trade shows such as Seafood Expo Global and Thaifex.

Target Market

KGSF targets:

• Sushi and Japanese cuisine distributors
• Food service operators and QSR chains
• Retail chains seeking frozen seafood and private-label sushi
• Health-conscious consumers preferring ready-to-eat, protein-rich meals

Its frozen sushi offerings are particularly popular among retail chains in Japan and North America looking for convenience foods that maintain freshness and authenticity.

Capabilities

• Production Area: Over 12,000 square meters of seafood processing space.
• Technology: Japanese cutting and packaging automation systems, IQF (Individually Quick Frozen) technology.
• Capacity: Can process over 80 tons of raw seafood per day.
• Staffing: Employs approximately 700+ trained personnel, many with specialized culinary processing training.

Certifications and Compliance

To meet the demands of international buyers and regulatory standards, KGSF holds multiple quality certifications:

• HACCP (Hazard Analysis and Critical Control Point)
• GMP (Good Manufacturing Practices)
• HALAL Certification for Muslim-majority market access
• FDA Registration for exports to the United States

These certifications assure compliance with the most stringent food safety requirements in global markets.

Customer Testimonials

“Kyokuyo Global Seafoods has been a trusted partner for over a decade. Their commitment to consistency and Japanese-grade quality makes them our go-to supplier for cooked seafood and sushi toppings.”
— Masaru Iwata, Procurement Manager, Sushi Retail Co., Japan

“Their customized OEM frozen sushi options allow us to deliver fresh-tasting sushi across hundreds of stores without building in-house kitchens.”
— Linda Chen, Food Division Director, Pacific Foods Singapore

Achievements

• Chosen as the OEM producer for leading Japanese retail chains.
• Recognized by Kyokuyo Co., Ltd. as its top-performing overseas processing facility.
• Developed multiple proprietary processing techniques for raw and cooked shrimp for sushi markets.
• Featured in industry reports as a leading Thai seafood exporter with Japanese management influence.

With its strong foundation in Japanese food standards and Thai operational efficiency, Kyokuyo Global Seafoods Co., Ltd. is a trusted supplier for global buyers seeking high-quality, ready-to-eat seafood that meets the evolving demands of international markets.