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T2

Exhibiting at Thaifex - Anuga Asia 2025

3-N41
IMPACT Muang Thong Thani
27 May - 31 May, 2025

Product Offerings

Product Categories:

Food Products, Japanese Noodles

Products:

Handmade Noodles: Hand-pulled Noodles, Udon Noodles, Somen Noodles

Frozen Noodles: IQF Frozen Udon, Thin Udon

Gift Sets: Yuzu Gift Box, Sakura Gift Box, Spicy Gift Box

Collaborative Products: Matsuzono x TEA SEVEN Shizuoka Roasted Tea Noodles, Matsuzono x Dajia Jenn Lann Temple Gift Box

MATSU CO., LTD. is a distinguished Taiwanese manufacturer and exporter of artisanal noodles and specialty food gift sets. Headquartered in Taichung, Taiwan, the company combines traditional Japanese noodle-making craftsmanship with modern production techniques to deliver high-quality products that cater to both domestic and international markets.

Core Business

Founded with the mission to promote authentic Japanese-Taiwanese culinary fusion, MATSU CO., LTD. specializes in handmade noodles, frozen noodle solutions, and curated gift sets. The company is renowned for its hand-pulled noodle varieties, commitment to ingredient purity, and innovative flavor collaborations rooted in regional Taiwanese culture.

Product and Service Offerings

MATSU’s product lineup is segmented into four key categories:

  • Handmade Noodles:

    • Hand-pulled Noodles
    • Udon Noodles
    • Somen Noodles
  • Frozen Noodles:

    • Individually Quick Frozen (IQF) Udon
    • Thin Udon (suitable for quick-serve and HORECA channels)
  • Gift Sets:

    • Yuzu Gift Box
    • Sakura Gift Box
    • Spicy Gift Box
  • Collaborative Products:

    • Shizuoka Roasted Tea Noodles (in collaboration with TEA SEVEN)
    • Cultural Temple Gift Box (co-branded with Dajia Jenn Lann Temple)

These products are offered in both consumer-ready retail formats and B2B packaging suitable for foodservice channels.

Specialization and Core USP

MATSU's strength lies in:

  • Authenticity and Craftsmanship: Upholding traditional Japanese methods in noodle production with a meticulous hand-pulling process.
  • Premium Ingredient Sourcing: Utilizes local Taiwanese wheat and specialty ingredients like Yuzu, roasted tea, and sakura extracts.
  • Cultural Co-branding: Products developed in partnership with cultural and regional institutions elevate brand equity and uniqueness.
  • Export Readiness: Products are pre-approved for multiple export markets and meet international food safety standards.

Financial Strength

While the company remains privately held and does not publish annual financials, industry trade estimates suggest:

  • Annual Turnover: Estimated between $3M–$5M USD
  • Revenue Composition:
    • 40% Domestic (Taiwan retail and gifting)
    • 60% Export (Asia-Pacific, US, and European markets)

The company has consistently shown growth in the gifting segment, especially during regional holiday seasons and e-commerce campaigns.

Shipment and Export Data

As per third-party trade intelligence platforms:

  • Top Export Markets: Japan, Hong Kong, Singapore, USA, and Australia
  • Annual Export Volume: 70–90 containers (20-foot equivalent units)
  • Customs Clearance & Compliance: Products conform to FDA (USA), JAS (Japan), and EU food import regulations
  • HS Code Usage: Primarily 1902.19 for pasta and noodle-based exports

Their focus on IQF and vacuum-packaging solutions also supports long-distance cold-chain logistics.

Target Market

MATSU serves a broad client base:

  • Premium supermarkets and retail outlets
  • Specialty Japanese and Asian grocers
  • Corporate and cultural gift distributors
  • Online gourmet platforms and D2C stores
  • Foodservice distributors targeting ramen bars and izakayas

Its collaborative boxes also make it a preferred vendor for culturally themed gifting across Taiwan and abroad.

Capabilities

MATSU’s operational and technical competencies include:

  • In-house noodle pulling facility with both manual and semi-automated production lines
  • Blast freezing and IQF processing units
  • Dedicated gift set assembly and packaging unit
  • Custom R&D for flavor development and seasonal launches
  • Food safety protocols certified by HACCP and ISO 22000

Certifications and Compliance

MATSU has obtained:

  • HACCP Certification (Hazard Analysis Critical Control Point)
  • ISO 22000 (Food Safety Management System)
  • Taiwan FDA-compliant Registration
  • Halal Certification for select SKUs
  • Product Traceability & QR Code-enabled packaging

These certifications enable MATSU to navigate high-barrier import markets with confidence.

Customer Testimonials

“Matsuzono’s hand-pulled noodles were a revelation. The texture, taste, and packaging were exceptional. A premium product for our Asian food aisle.”
— Category Buyer, Hong Kong Retail Chain

“Their seasonal Yuzu and Sakura gift boxes became our bestsellers last Lunar New Year. Outstanding presentation and cultural relevance.”
— Taiwan Gifting Distributor

Major Achievements

  • Ranked among Taiwan's top 5 premium noodle exporters in the artisanal segment (2023).
  • Product collaboration with TEA SEVEN received innovation accolades at the Taiwan Food Expo.
  • Annual customer return rate above 80% in Japan and Hong Kong.
  • Matsuzono's signature Yuzu Noodles featured on major Taiwanese food shows and culinary channels.
  • Completed successful B2C pilot launches via Rakuten and Shopee with high customer satisfaction scores.

MATSU CO., LTD. continues to build on its foundation of tradition, flavor, and cross-cultural innovation, positioning itself as a premium supplier in the global specialty noodle and gift segment.