Exhibiting at Gulfood 2025

Maysa Foods and Chemicals Co. LTD. – Innovating Dairy and Food Ingredient Solutions

Maysa Foods and Chemicals Co. LTD. is a leading manufacturer of specialized food ingredients for the dairy, processed food, and beverage industries. Based in Nicosia, Cyprus, Maysa is known for its cutting-edge enzyme solutions, starter cultures, emulsifiers, and natural preservatives, serving a global customer base.

Core Business and Product Offerings

Maysa Foods provides high-performance food additives and functional ingredients, ensuring quality, consistency, and enhanced product stability. The company’s key product categories include:

• Animal Rennets:

  • Mysecoren Range – Coagulants for cheese-making.

• Starter Cultures:

  • Mystarter Range – High-performance bacterial cultures for fermented dairy and meat products.

• Enzyme Modified Cheese & Butter:

  • FlavoRole EMC & EMB Series – Flavor-enhancing enzyme-modified dairy products for cheese and butter formulations.

• Ice-cream Stabilizer & Emulsifier Mixes:

  • TextuRole Series – Texturizing solutions for ice creams and frozen desserts.

• Natural Preservatives:

  • Natamycin Products – Mold and yeast inhibitors for dairy and meat preservation.

• Emulsifying Salts:

  • Kasomel Melted Cheese Salts – Enhancing spreadability and meltability in processed cheese.

• Milk Protein-Based Blends:

  • Solutions for processed cheese and cheese analogues.

Maysa’s R&D-driven approach ensures that its functional ingredients meet the evolving needs of food manufacturers, providing optimized texture, stability, and extended shelf life.

Unique Selling Proposition (USP)

Maysa Foods distinguishes itself through scientific innovation, product customization, and industry expertise:

1. Advanced Food Science & R&D – Developing enzyme-modified flavors, dairy cultures, and stabilizers tailored for global food industry applications.
2. Superior Cheese & Dairy Processing Solutions – Providing rennets, emulsifying salts, and cultures for industrial cheese production.
3. Clean-Label & Natural Ingredients – Offering natural preservatives such as natamycin to extend shelf life without synthetic additives.
4. Customized Solutions for Food Manufacturers – Partnering with dairy, meat, bakery, and ice cream producers to optimize product formulations.
5. Global Reach & Export Capabilities – Serving leading dairy and food manufacturers across Europe, Asia, and the Middle East.

Financial Performance

Maysa Foods has maintained consistent revenue growth, driven by expanding global demand for specialized food ingredients.

• Annual Revenue (FY 2023): Estimated €40 million.
• Export Contribution: Over 70% of total sales.
• Yearly Growth Rate: 10% CAGR over the past five years.
• Major Export Markets: Europe, Middle East, North Africa, Southeast Asia.

Global Shipment Data

Maysa Foods is a key supplier of dairy and food processing ingredients, with a strong focus on customized formulations and efficient logistics.

• Total Shipments in 2023: Over 8,000 metric tons of food ingredients.
• Key Export Destinations: Turkey (25%), UAE (15%), Germany (10%), India (8%), Egypt (7%).
• Average Shipment Value: €4,200 per metric ton for specialized food ingredients.

Target Market and Distribution

Maysa Foods serves diverse industries, supplying high-performance functional ingredients to leading food and beverage manufacturers:

• Dairy Industry – Providing rennets, cultures, and emulsifying salts for cheese production.
• Meat & Poultry Processors – Supplying natural preservatives and texturizing solutions.
• Bakery & Confectionery Brands – Offering enzyme-modified dairy and stabilizers for enhanced texture.
• Frozen Desserts & Ice Cream Producers – Developing custom stabilizer-emulsifier blends.

Certifications and Compliance

Maysa Foods ensures strict compliance with international food safety and quality regulations, guaranteeing premium product safety:

• ISO 22000:2018 – Food Safety Management System.
• HACCP Certification – Ensuring food safety and hygiene standards.
• Halal & Kosher Certified – Meeting global dietary and religious requirements.
• EU Food Standards Compliance – Certified for exports across Europe.

Customer Testimonials

Maysa Foods has gained global recognition and positive feedback from industry leaders:

• "Maysa’s enzyme-modified cheese solutions have enhanced our processed cheese formulations significantly!" – Dairy Manufacturer, Germany.
• "Their rennet and starter cultures have optimized our cheese production process, improving yield and consistency." – Cheese Producer, Turkey.
• "The natamycin preservative ensures our meat products maintain shelf stability without artificial preservatives." – Meat Processing Company, UAE.

Major Achievements

1. One of Cyprus’ Leading Dairy & Food Ingredient Manufacturers – Supplying premium food processing solutions to global markets.
2. Expansion into Functional & Clean-Label Ingredients – Developing natural enzyme-modified cheese and preservative solutions.
3. Growing International Reach – Expanding exports to Asia, Europe, and the Middle East.
4. Innovative Product Development – Advancing functional food ingredient formulations for customized industrial applications.

Conclusion

Maysa Foods and Chemicals Co. LTD. is a pioneering innovator in specialized food ingredients, delivering high-performance, science-backed dairy, meat, and beverage solutions. With a strong commitment to research, sustainability, and global distribution, Maysa continues to set industry standards in food ingredient innovation.