Millard Food Process Tech, Inc., headquartered in La Vista, Nebraska, is a leading U.S. manufacturer of customized food processing equipment and industrial automation systems. For over four decades, the company has served as a trusted partner to food processors seeking high-performance machinery tailored to the rigorous standards of the protein, bakery, snack, and prepared food industries.
With a specialization in turnkey engineering, fabrication, installation, and service, Millard Food Process Tech delivers comprehensive solutions that enhance efficiency, safety, and throughput in food manufacturing environments.
Core Business and Specialization
Millard Food Process Tech, Inc. provides engineered food processing equipment and complete system integration for industrial-scale operations. Their deep domain expertise and client-driven approach have made them a go-to partner for customized machinery and process line retrofits.
Key specialization areas include:
- Meat and poultry processing automation
- Snack and frozen food processing systems
- High-capacity cooking and coating machinery
- Industrial slicing, mixing, and forming solutions
From concept to commissioning, Millard manages every aspect of equipment development and implementation.
Product Offerings
Sawing Equipment
- Precision saws engineered for portioning large meat blocks
- Designed for sanitary and high-throughput processing environments
Slicing and Dicing Machines
- Equipment for controlled slicing and dicing of meat, vegetables, and bakery items
- Ensures uniformity and waste minimization
Flattening and Forming Equipment
- Used for shaping proteins and plant-based items into consistent forms
- Enhances product appearance and cook time consistency
Coating and Breading Systems
- Automated coating tunnels and breading drums
- Ideal for producing breaded chicken, fish, and plant-based snacks
Roasting and Frying Machines
- Custom-built fryers, roasters, and cookers for continuous production
- Oil filtration and heat control systems included for efficiency
Mixing and Blending Equipment
- Stainless steel mixing vats for sauces, batters, and meat blends
- Engineered for even distribution and CIP (clean-in-place) support
Cooking Systems
- Batch and continuous cooking systems for proteins, pasta, and prepared foods
- Integrated thermal controls and safety features
Unique Selling Proposition
Millard distinguishes itself through its engineer-to-order capabilities, developing machines that are tailored specifically to each client's production line layout, product type, and throughput goals.
Additional advantages include:
- Full-service capabilities: Design, build, install, and service under one roof
- USDA and FDA-compliant equipment
- Food-grade stainless steel construction
- Custom integration with existing automation systems
Millard also provides line optimization consulting and retrofitting services, enabling plants to modernize operations without full facility overhauls.
Market Reach and Clientele
Millard Food Process Tech serves customers across:
- United States and Canada
- Mexico and Latin America
- Asia-Pacific, particularly for U.S.-based brands with international production
Client industries include:
- Meat and poultry processors
- Frozen meal manufacturers
- Bakery and snack producers
- Plant-based and alternative protein brands
Facility and Capabilities
Millard operates a large-scale fabrication and engineering center in Nebraska, with:
- Onsite CAD and 3D modeling team
- High-capacity fabrication and welding bays
- Assembly and test floor for quality assurance
- Field service team for national and international deployments
The company is capable of handling both small-scale custom machines and multi-line industrial processing systems.
Quality Assurance and Compliance
All Millard equipment is built to comply with:
- USDA, FDA, and OSHA standards
- Sanitary design principles (NSF/ANSI)
- HACCP-aligned production support
Every system undergoes rigorous factory acceptance testing (FAT) and includes detailed technical documentation and training.
Customer Relationships
Millard has built lasting relationships with:
- Regional food processors
- National meat and protein brands
- Private label manufacturers
- Industrial foodservice suppliers
Clients praise the company’s responsiveness, engineering depth, and commitment to long-term service. Many equipment partnerships extend over decades, with Millard supporting system expansions and upgrades over time.
Major Achievements
- Over 40 years of continuous operations in the U.S. food processing sector
- Supplied equipment to some of North America’s top protein processors
- Played a key role in automating production lines for ready-to-eat meals
- Helped manufacturers reduce labor dependency through intelligent system integration
With a focus on durability, food safety, and client-specific engineering, Millard Food Process Tech, Inc. continues to drive innovation and efficiency in the evolving landscape of global food production.
