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Exhibiting at Seafood Expo North America 2025

313
Boston Convention and Exhibition Center in Boston, Massachusetts
16 Mar - 18 Mar, 2025

Product Offerings

Product Categories:

Seafood

Products:

Raw Shrimp: High-quality, freshly processed shrimp products

Cooked Shrimp: Convenient, ready-to-eat shrimp retaining natural sweetness and nutrients

Breaded Shrimp: Crispy battered shrimp with tender meat inside

Product Gallery:

Minh Phu Seafood Corporation, headquartered in Ca Mau, Vietnam, is one of the world’s largest vertically integrated shrimp processing and exporting companies. Established in 1992, Minh Phu has grown to become Vietnam’s leading shrimp exporter and a globally recognized brand in the seafood industry, renowned for its premium quality, sustainable practices, and innovation in shrimp processing technology.

The company operates across the full value chain—from hatchery and farming to processing, logistics, and international sales—providing a comprehensive farm-to-fork model that ensures complete traceability and quality assurance.

Core Business and Specialization

Minh Phu specializes in the farming, processing, and global distribution of high-quality shrimp products. Their operations encompass:

  • Hatchery and broodstock development
  • Shrimp aquaculture (Vannamei and Black Tiger)
  • Shrimp processing (raw, cooked, breaded)
  • Cold storage, packaging, and logistics

Minh Phu’s shrimp products are sold in over 50 countries, serving international retailers, distributors, and foodservice operators.

Product Offerings

Raw Shrimp

  • Peeled and Deveined (P&D), Head-On Shell-On (HOSO), Headless Shell-On (HLSO)
  • Tail-on and tail-off varieties
  • IQF and block frozen

Cooked Shrimp

  • Steamed or boiled and flash-frozen to preserve flavor and nutrition
  • Available in a range of sizes and formats
  • Popular in retail and foodservice applications

Breaded Shrimp

  • Lightly or heavily breaded varieties
  • Value-added products for retail freezer sections
  • Ideal for Western and Asian culinary markets

The company offers private label and Minh Phu-branded shrimp under strict food safety and quality control measures.

Unique Selling Proposition

Minh Phu’s competitive advantage lies in its end-to-end integration and focus on quality, sustainability, and international certification. Key strengths include:

  • Ownership of over 900 hectares of shrimp farms
  • Annual processing capacity exceeding 70,000 metric tons
  • Modern facilities equipped with European and Japanese processing technology
  • Commitment to clean-label, antibiotic-free shrimp products

By controlling every step of the production chain, Minh Phu guarantees traceability, food safety, and supply chain reliability for global partners.

Market Reach and Clients

Minh Phu exports to over 50 countries, with major markets including:

  • United States (largest shrimp exporter from Vietnam to the U.S.)
  • Japan
  • European Union
  • South Korea
  • Australia
  • Canada

Key client categories:

  • Global retail chains and supermarkets
  • Foodservice distributors and processors
  • Private label brands and seafood importers

Minh Phu’s presence in high-demand markets is supported by a dedicated sales and logistics network, enabling timely delivery and customized product formats.

Facility and Operational Capabilities

Minh Phu operates four state-of-the-art processing plants located in:

  • Ca Mau
  • Hau Giang
  • Hau Giang Vinh Long
  • Kien Giang

Key infrastructure:

  • EU-approved and BRC-certified facilities
  • Cold storage capacity of over 10,000 metric tons
  • More than 15,000 employees
  • Use of IoT and smart farming technologies in aquaculture operations

Their advanced processing lines are capable of producing over 40 different shrimp product SKUs, with flexibility for custom orders and packaging.

Certifications and Compliance

Minh Phu adheres to global food safety and sustainability standards, including:

  • BRC (British Retail Consortium)
  • ASC (Aquaculture Stewardship Council)
  • Global GAP
  • HACCP (Hazard Analysis and Critical Control Points)
  • FDA-approved for U.S. imports
  • EU Export Certification

The company is also a member of The Global Aquaculture Alliance (GAA) and participates in industry-wide efforts to eliminate IUU (illegal, unreported, and unregulated) fishing.

Financial and Export Performance

Minh Phu consistently ranks among Vietnam’s top seafood exporters. Key data points:

  • Annual export revenue exceeding USD 600 million
  • Over 50,000 tons of shrimp exported annually
  • Holds the position of largest Vietnamese shrimp exporter to the U.S. market

In 2022, Minh Phu accounted for approximately 15% of Vietnam’s total shrimp export value, solidifying its role as a global industry leader.

Sustainability and Innovation

Minh Phu is committed to:

  • Sustainable farming practices with minimal environmental impact
  • Traceability systems through its digital “Farm to Table” traceability platform
  • Carbon footprint reduction through solar-powered infrastructure at processing plants

Their R&D team is continuously engaged in developing value-added and ready-to-cook shrimp products aligned with evolving consumer trends.

Major Achievements

  • Recognized as Vietnam’s largest shrimp exporter for over a decade
  • Featured in Forbes Vietnam’s Top 50 Leading Companies
  • Developed shrimp farming zones free from antibiotics and harmful chemicals
  • Pioneer of “Green Shrimp” initiative promoting sustainability in aquaculture

With a legacy of leadership, innovation, and international trust, Minh Phu Seafood Corporation remains a pillar of Vietnam’s seafood export economy and a preferred supplier of premium shrimp to markets worldwide.