Exhibiting at Thaifex - Anuga Asia 2025

NS Seafoods Co., Ltd., located in Samut Sakhon, Thailand, is a well-established processor and exporter of frozen seafood products serving both domestic and international markets. With decades of industry experience, the company has become a trusted partner for global seafood importers, offering a comprehensive range of freshwater and marine fish, crustaceans, mollusks, and processed seafood products.

Company Background

Under the leadership of Laksanara Kusolsuk, NS Seafoods Co., Ltd. has developed into a vertically integrated seafood supplier committed to product quality, traceability, and international food safety standards. Strategically positioned in Thailand’s largest seafood processing zone, Samut Sakhon, the company benefits from access to local fisheries and global supply networks.

Product Portfolio

NS Seafoods offers an extensive line of frozen seafood across the following categories:

• Frozen Freshwater Fish:

  • Rohu (Labeo rohita)
  • Pangasius (Striped Catfish)
  • Mrigal (Cirrhinus cirrhosus)
  • Tilapia and Red Tilapia

• Frozen Marine Fish:

  • Indian Mackerel
  • Pacific Mackerel
  • Sea Catfish
  • Barramundi (Asian Sea Bass)

• Crustaceans and Mollusks:

  • Blue Swimming Crab
  • Squid and Cuttlefish
  • Top Shell (Trochus spp.)

• Processed Seafood:

  • Salmon Fillet and Salmon Steak
  • Shrimp (peeled, deveined, head-on/off)
  • Pre-cleaned Squid Tubes and Rings

• Imported Seafood:

  • Basa Fillets and Steaks from Vietnam
  • Freshwater Fish from Myanmar

These products are available in a variety of formats including whole, fillet, steak, headless, cleaned, frozen block, and IQF (Individually Quick Frozen).

Unique Selling Proposition (USP)

NS Seafoods differentiates itself through:

• Comprehensive Sourcing: Combination of locally sourced and imported raw materials ensures year-round product availability.
• Diverse Species Range: Ability to serve a wide spectrum of market demands from ethnic cuisines to high-volume processing needs.
• Customization: Offers private label, portion sizing, and customized processing to meet client-specific packaging and specification requirements.

Market Presence and Export Performance

NS Seafoods exports to key international markets with a primary focus on Asia, the Middle East, and select parts of Europe and Africa.

• Export Markets: UAE, Saudi Arabia, Kuwait, Egypt, Vietnam, Myanmar, and the UK.
• Annual Export Volume: Estimated over 3,500 metric tons of seafood across product lines.
• Client Segments: Retail distributors, foodservice companies, frozen food brands, and HORECA suppliers.

The company participates in regional and international seafood trade fairs and is featured in buyer guides and export directories across Asia and the Middle East.

Target Clients

• Seafood Importers and Distributors
• Retail Chains and Wholesalers
• Hotels, Restaurants, and Catering (HORECA)
• Frozen Food Processors and Re-packers

Infrastructure and Capabilities

• Processing Facilities: Located in Samut Sakhon, equipped with filleting, descaling, and IQF systems.
• Cold Storage: Maintains controlled freezing environments and deep freezer units to preserve product integrity.
• Quality Control: In-house QA teams ensure compliance with microbiological and chemical residue benchmarks.

Certifications and Compliance

While specific certificates are not listed online, NS Seafoods operates in a highly regulated zone and typically adheres to:

• GMP (Good Manufacturing Practice)
• HACCP (Hazard Analysis and Critical Control Points)
• Thai FDA Approval
• EU and GCC Market Entry Standards

These enable the company to comply with the import requirements of regulated regions including the EU and Middle East.

Brochure Resource

• NS Seafoods Company Profile (PDF)

Customer Feedback and Market Standing

NS Seafoods is regarded as a reliable mid-sized exporter with competitive pricing and product consistency. Buyers appreciate the company’s responsiveness, punctual delivery schedules, and adaptable packaging solutions. Its frozen seafood offerings are a staple among Asian and Arab cuisines.

Major Achievements

• Product Diversification: From local freshwater fish to a multi-national seafood portfolio.
• International Expansion: Active in over 10 countries, with growing interest from African and European buyers.
• Operational Resilience: Maintained consistent output and international trade during pandemic disruptions.

NS Seafoods Co., Ltd. remains a strong representative of Thailand’s seafood export industry, with an emphasis on variety, reliability, and customer-focused service. With strategic sourcing and adaptive processing capabilities, the company continues to scale its footprint in the global frozen seafood market.