OROQCOCO Oroquieta City Agriculture Cooperative is a community-driven agricultural enterprise based in Oroquieta City, Misamis Occidental, Philippines. Formed by local coconut farmers, OROQCOCO is dedicated to producing high-value, sustainable coconut-based products for domestic and export markets, while empowering its cooperative members through livelihood development and value-chain integration.
Core Business
OROQCOCO specializes in the processing of coconuts into innovative food condiments, health oils, and eco-friendly charcoal alternatives. It functions as both a manufacturer and exporter of coconut-derived products, operating under a cooperative model that ensures shared economic benefit among its farmer-members.
Product and Service Offerings
- Coconut Condiments & Food Products:
- Spicy Coconut Vinegar
- Balsamic Coconut Vinegar
- Virgin Coconut Oil (VCO)
- Coco “Soy” Sauce – a soy-free fermented alternative
- Coco Aminos & Spicy Coco Aminos – low-sodium, gluten-free alternatives to soy sauce
- Eco-Products:
- Charcoal Briquettes from coconut husks and shells – used for grilling and heating
Specialisation and Core USP
- Pioneering use of coconut sap and derivatives to create sustainable, health-focused condiments
- Operates as a DA-accredited cooperative, promoting fair trade and farmer equity
- Focus on eco-sustainability, utilizing by-products such as husks for charcoal briquettes
- Unique branding that highlights Mindanao-grown coconuts and regional identity
Financials
As a cooperative enterprise, OROQCOCO operates under the DTI and CDA (Cooperative Development Authority) MSME framework. It has:
- Participated in regional livelihood programs funded by DA and LGUs
- Leveraged grant funding and market linkage assistance for production upgrades
- Sales distribution focused on both B2B and retail through fairs, expos, and regional stores
Estimated annual revenue falls within the ₱3 million to ₱10 million (~USD $50,000–$180,000) range based on cooperative reports and product turnover.
Shipment and Export Records
- Recognized as a direct and indirect exporter under DTI Region X initiatives
- Has exported virgin coconut oil and coconut vinegar samples to Japan and Korea through partnership with consolidators
- Participated in International Food Expositions (IFEX) and DTI trade missions
Target Market
- Local eco-conscious consumers and health-focused buyers
- International distributors looking for clean-label condiments and sustainable products
- OFW communities abroad familiar with Filipino condiments
Capabilities
- Cooperative-managed processing facility in Oroquieta City
- Food-safe packaging and product development capacity
- Engagement in trade fairs and government-assisted export programs
- Capacity for small-batch export and private label arrangements
Certifications and Compliance
- Registered under the Cooperative Development Authority (CDA)
- Food product registration with FDA Philippines
- Participated in DOST Packaging and Labelling Assistance Program
- Ongoing compliance with Bureau of Agriculture and Fisheries Standards (BAFS) for organic and food safety upgrades
Customer Testimonials
“We’ve introduced their spicy coco vinegar in our organic store and customers are raving about the taste and authenticity.”
— Retail Partner, Manila
“Their coco aminos are a perfect substitute for soy sauce in our health-focused cooking classes.”
— Wellness Chef, Cebu
Major Achievements
- Featured in DTI Region X as a model agripreneur cooperative
- Highlighted in YouTube mini-documentary: OroqCoco – The Pride of Oroquieta City
- Recognized by local government for advancing rural livelihoods through coconut innovation
- Developed Mindanao’s first fermented coconut balsamic vinegar with regional market success
