Pascati Foods India LLP, headquartered in Mumbai, Maharashtra, is India’s pioneering bean-to-bar chocolate company known for producing certified organic, ethically sourced, and artisanal chocolate products. With a focus on sustainability, transparency, and craftsmanship, Pascati is redefining the Indian chocolate industry while gaining recognition in international gourmet markets.
Core Business
Pascati is engaged in the manufacturing and export of high-quality bean-to-bar chocolates. The company oversees every stage of the chocolate-making process — from sourcing cacao beans to roasting, grinding, tempering, and packaging — ensuring unmatched quality and traceability. Pascati also offers customized chocolate solutions for corporate gifting and private labeling.
Product and Service Offerings
Pascati's extensive premium product portfolio includes:
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Artisan Chocolates:
- Dark Chocolate Bars (Single-Origin and Flavored)
- Filled Chocolates and Pralines
- Vegan and Dairy-Free Variants
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Cacao Products:
- Organic Cacao Powder
- Cold-Pressed Cacao Butter
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Spreads:
- Cacao Hazelnut Spreads
- Vegan Chocolate Spreads
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Corporate Gifting:
- Customized Gift Boxes
- Festive Hampers
- Branded Chocolates for Events
All products are USDA-certified organic, free from soy lecithin, and made without artificial flavors or preservatives.
Specialization and USP
Pascati is India’s first USDA Organic and Fairtrade certified bean-to-bar chocolate maker. Their key differentiators include:
- Direct sourcing from Indian cacao farms in Kerala
- Small-batch processing to preserve flavor integrity
- Use of organic cane sugar and non-dairy alternatives
- Artisan recipes developed through international chocolate training
- Packaging designed for luxury gifting and export
Pascati chocolates are also aligned with clean label trends and health-conscious consumer preferences.
Financial Overview
While Pascati operates as a boutique brand, it has seen steady growth in revenue through a mix of online D2C sales, luxury retail tie-ups, and international shipments. The brand’s consistent presence at global food expos and increased demand for sustainable chocolates contributes to a growing year-on-year revenue trajectory.
Shipment and Export Data
- Export Markets: United States, UAE, Singapore, and parts of Europe
- Export Products: Dark Chocolate Bars, Gift Hampers, Cocoa Ingredients
- Distribution: Via luxury retail, e-commerce, and gourmet food partners
- Certifications for Export: USDA Organic, Fairtrade, FSSAI, and EU-compliant labeling
Target Market
- Luxury Food Retailers
- Organic & Gourmet Stores
- Corporate Gift Buyers
- Health-Conscious and Vegan Consumers
- Exporters and Wholesalers of Artisanal Foods
Capabilities
- Complete bean-to-bar manufacturing in-house
- Custom flavor development and packaging
- Private label and OEM capabilities
- E-commerce-ready packaging and shelf-ready designs
- R&D-led innovation in dairy-free and functional chocolates
Certifications and Compliance
- USDA Organic Certification
- Fairtrade Certification
- FSSAI Approved
- Non-GMO and Gluten-Free Compliance
- 100% Vegetarian (No Gelatin or Animal Fats)
Customer Testimonials
Customers praise Pascati for its rich, authentic cacao flavor, luxurious packaging, and ethical sourcing. It is frequently listed among the top Indian premium chocolate brands and is highly rated on gourmet food platforms.
Major Achievements
- India’s first certified organic and fair-trade bean-to-bar chocolate brand
- Exported to 10+ countries
- Developed 30+ SKUs across chocolates, spreads, and gifting
- Featured in international gourmet expos and chocolate shows
- Published a product catalogue to support retail and bulk buyers globally