Exhibiting at Thaifex - Anuga Asia 2025

Pulmuone Foods Co., Ltd., headquartered in Eumseong, Republic of Korea, is a global leader in health-oriented food manufacturing with a strong emphasis on plant-based nutrition. Since its founding in 1981, Pulmuone has been committed to promoting sustainable living and wellness through its diverse portfolio of natural and organic food products. The company is recognized for pioneering clean-label and plant-based innovations in Asia and the U.S.

Core Business

Pulmuone operates across multiple food sectors, maintaining a strong focus on health-conscious, eco-friendly production. Its core business areas include:

• Plant-based protein foods
• Ready-to-eat and frozen meals
• Beverages and functional health products
• Organic and eco-friendly groceries
• Pet nutrition

Product and Service Offerings

Plant-Based Foods

• Tofu (market-leading tofu producer in South Korea and the U.S.)
• Soybean sprouts, natto
• Plant-based yogurts
• Plantspired™ meat alternatives (plant-based ground beef, patties, etc.)

Ready-to-Eat Meals

• Dumplings (Kimchi Mandu, Veggie Mandu)
• Noodles and ramen
• Rice bowls and pasta ready meals

Beverages

• Cold-pressed juices
• Fermented milk drinks
• Mineral and vitamin-enhanced water

Functional Foods

• Health supplements
• Nutritional beverages for immune support, digestion, and energy

Pet Foods

• Organic, nutrient-rich pet food lines tailored to canine and feline dietary needs

Specialisation and Core USP

Pulmuone’s unique value proposition lies in its:

• Plant-Based Innovation: One of Asia’s largest producers of tofu and soy-based alternatives, with patented fermentation technologies.
• Clean-Label Commitment: Minimal processing, non-GMO ingredients, and preservative-free offerings.
• Eco-Certified Operations: Organic farming and sustainable manufacturing practices in compliance with global standards.

Financials

Pulmuone Co., Ltd. reported the following in 2023:

• Consolidated Revenue: KRW 2.4 trillion (~USD 1.8 billion)
• Net Income: KRW 43 billion (~USD 32 million)
• Export Share: 25% of total revenue
• Global Market: Presence in the U.S., Japan, China, and Southeast Asia

Shipment and Export Activities

According to export tracking data:

• Over 8,500 shipments annually to international destinations
• Key export brands: Nasoya, Plantspired, and Pulmuone
• Top markets: U.S. (with a leading share in tofu category), Japan, and China
• Export value of over USD 400 million in 2023

Target Market

• Health-conscious consumers in South Korea and North America
• Vegetarian and vegan segments seeking meatless options
• Export distributors in Asia-Pacific and Western health food sectors
• Retailers and foodservice chains including supermarkets, cafes, and restaurants

Capabilities

• Eight manufacturing plants globally, including:
  • Pulmuone USA (California and Massachusetts)
  • Facilities in South Korea and China
• Over 5,000 employees worldwide
• Proprietary logistics network with cold-chain storage and last-mile delivery
• In-house R&D for fermentation, plant-protein, and eco-packaging technologies

Certifications and Compliance Records

• HACCP Certified (All facilities)
• ISO 22000, ISO 9001
• USDA Organic, Non-GMO Project Verified (for U.S. brands)
• Halal and Kosher certifications for key export items
• Certified B Corporation (Nasoya)

Customer Testimonials

• "Nasoya tofu is the #1 brand for clean and fresh taste. We rely on it for all our vegan dishes." – Whole Foods Market Customer
• "Pulmuone dumplings deliver authentic flavor and convenience—perfect for modern families." – South Korean Retailer Review

Major Achievements

• Ranked #1 in U.S. tofu market under Nasoya brand with 70% market share (IRI 2023)
• Launched Plantspired as Asia’s first premium global plant-based brand
• Opened Pulmuone Kimchi Museum, recognized by UNESCO for food heritage promotion
• Included in Korea’s Top 100 ESG Companies
• Recognized in the Dow Jones Sustainability Index Asia-Pacific (DJSI Asia-Pacific)