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Exhibiting at Seafood Expo North America 2025

2513
Boston Convention and Exhibition Center in Boston, Massachusetts
16 Mar - 18 Mar, 2025

Product Offerings

Product Categories:

Seafood

Products:

Frozen Seafood: Various frozen seafood products

Refrigerados Fisholg & Hijos S.A.C. is a family-run Peruvian enterprise with over three decades of expertise in the seafood industry, specializing in the processing and export of frozen seafood products. Based in the port city of Paita, a strategic hub for marine trade in northern Peru, the company leverages its prime coastal location to source fresh, high-quality seafood directly from the Pacific Ocean.

Core Business and Offerings

The core business of Refrigerados Fisholg & Hijos S.A.C. revolves around the processing, freezing, and export of premium seafood. The company primarily handles a variety of wild-caught marine species, offering them in IQF (Individually Quick Frozen) and block frozen formats. Their range includes:

  • Giant Squid (Dosidicus gigas)
  • Pota squid fillets and tentacles
  • Mahi-Mahi (Coryphaena hippurus)
  • Anchovies and other pelagic species

With a focus on quality, the company employs stringent cold chain management systems, ensuring freshness and compliance with international food safety standards.

Specialization and Unique Strengths

What distinguishes Refrigerados Fisholg & Hijos S.A.C. is its vertically integrated operation—from direct procurement of raw material from artisanal and industrial fishing fleets to in-house processing and freezing under controlled sanitary conditions. Their facility in Paita is equipped with modern machinery capable of processing significant volumes while maintaining HACCP compliance. This vertical integration ensures consistency in quality, traceability, and reliability in delivery timelines.

Financials and Market Presence

While specific financial figures are not publicly disclosed, Refrigerados Fisholg & Hijos S.A.C. has been listed in several international trade directories and export registries, indicating an established presence in overseas markets. The company is registered as an approved exporter with Peru’s Ministry of Production and SENASA, affirming its credentials in the global seafood trade.

Shipment and Export Data

According to Volza and other import-export data aggregators, Refrigerados Fisholg & Hijos S.A.C. has maintained a steady export volume, particularly in frozen squid products. Key export destinations include:

  • China
  • South Korea
  • Spain
  • Italy
  • United States

Records show consistent international shipments with volumes often exceeding multiple container loads per month, particularly in high-demand seasons between August and February.

Target Market and Clients

Refrigerados Fisholg & Hijos S.A.C. primarily targets seafood importers, distributors, and food processors across Asia, Europe, and North America. The company caters to clients seeking reliable supply chains for frozen squid and related seafood products. Their target clients typically include:

  • Bulk seafood wholesalers
  • Supermarket chains
  • Processed food manufacturers
  • Food service companies

Certifications and Compliance

The company’s processing facility operates under stringent food safety and sanitary controls. It complies with:

  • HACCP (Hazard Analysis Critical Control Point)
  • SANIPES regulations (Peru's National Fisheries Health Agency)
  • Export licenses verified by Peru's Ministry of Production

These certifications enable the company to export to highly regulated markets, including the European Union and the United States.

Capabilities and Infrastructure

  • Processing Capacity: Medium-scale processing line capable of handling high-volume daily output
  • Cold Storage: On-site freezing facilities and cold storage units ensuring integrity of product during pre-export phases
  • Traceability System: Integrated traceability from raw material to finished product

Achievements and Reputation

Refrigerados Fisholg & Hijos S.A.C. is recognized in the Peruvian seafood export sector for its commitment to sustainable fishing practices and responsible sourcing. The company has earned trust among repeat buyers, particularly in East Asian markets. Its leadership, under Santos Genaro Olaya Véliz, emphasizes long-term partnerships, ethical practices, and continuous improvement.

Despite being a mid-sized operation, its agility, family-led stewardship, and adherence to international standards make it a competitive player in Peru’s frozen seafood export landscape.