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Exhibiting at FOOD INGREDIENTS CHINA 2025

11O21
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Sichuan Pepper Powder: Gansu Sichuan Pepper Powder M6702003, Green Sichuan Pepper Crushed M6704201, Hanyuan Sichuan Pepper Crushed M6703201, Tengjiao Crushed M6706201

Spice Powders: White Pepper Powder M5402401, Turmeric Powder M2901001, Black Pepper Crushed M5401101, Cinnamon Powder M2302001

Sichuan Medelic Foods Technology Co., Ltd.(四川美料美味食品科技有限公司)is a professional spice and food ingredient manufacturer headquartered in Pengzhou, Sichuan Province, China. Leveraging the rich agricultural resources of Sichuan—the culinary heartland of Chinese cuisine—Medelic specializes in the processing and export of high-quality Sichuan pepper and a range of powdered spices used widely in seasoning blends, instant foods, sauces, and meat products. With a focus on quality, traceability, and modern processing techniques, the company serves both domestic and international markets as a key player in the spice industry.

Core Business

Sichuan Medelic’s core business focuses on the processing, blending, and packaging of spice powders and Sichuan pepper varieties, offering both bulk and customized solutions. The company integrates traditional flavor knowledge with advanced food technology to meet evolving market demands for authenticity, quality, and safety in food ingredient sourcing.

Product and Service Offerings

  • Sichuan Pepper Series

    • Gansu Sichuan Pepper Powder (M6702003)
    • Green Sichuan Pepper Crushed (M6704201)
    • Hanyuan Sichuan Pepper Crushed (M6703201)
    • Tengjiao Crushed (M6706201)
      These are region-specific Sichuan pepper variants known for their unique numbing flavor and essential role in Chinese cuisine, especially hot pot, sauces, and spice blends.
  • Spice Powder Series

    • White Pepper Powder (M5402401): Commonly used in soups, marinades, and seasonings.
    • Turmeric Powder (M2901001): Known for its vibrant color and anti-inflammatory properties.
    • Black Pepper Crushed (M5401101): Used in meat seasoning and ready-to-eat snacks.
    • Cinnamon Powder (M2302001): Applied in sauces, bakery, and traditional herbal formulations.

Specialization and Core USP

Sichuan Medelic’s core specialization lies in:

  • Sourcing from designated agricultural zones, such as Hanyuan and Gansu, ensuring spice authenticity and superior flavor profile.
  • Advanced cleaning, grinding, and sterilization processes to preserve natural aroma while meeting export-level microbiological standards.
  • In-house R&D capabilities to support custom spice blends, including particle size adjustments, oil content control, and flavor retention.
  • Batch traceability and pesticide residue management for global regulatory compliance.

Financial Overview

Although specific financials are not publicly disclosed, industry performance indicators highlight:

  • Annual processing capacity of over 3,000 metric tons of spice powders and Sichuan pepper.
  • Active customer base in more than 20 countries, including Japan, South Korea, Germany, and the United States.
  • Strong presence in Chinese B2B seasoning supply chains, particularly for foodservice and industrial manufacturers.

Shipment Data

Based on export tracking and marketplace data:

  • Regular export shipments of Sichuan pepper and turmeric to Japan, South Korea, Vietnam, and the EU.
  • Verified participation in export contracts for pre-mixed seasoning sachets and bulk food ingredients.
  • Products shipped in customized packaging sizes, including 25kg bags, vacuum-sealed pouches, and sachets for OEM clients.

Target Market

Sichuan Medelic serves a wide variety of clients:

  • Industrial food processors: Requiring consistent spice blends for mass production.
  • Seasoning and sauce manufacturers: Needing heat-sterilized, high-aroma ingredients.
  • Retail brands and private labels: Looking for OEM partnership on chili, pepper, and seasoning blends.
  • Export-oriented spice traders and distributors: Sourcing authentic Sichuan pepper with compliance support.

Capabilities

  • Modern production base equipped with cleaning, drying, de-stoning, milling, and sieving systems.
  • Capacity to offer steam sterilization, low-temperature grinding, and granularity customization.
  • Dedicated QA lab for moisture content, oil content, microbial load, heavy metals, and pesticide residue testing.
  • OEM packaging services with flexible MOQ and multilingual labeling support.

Certifications and Compliance

Sichuan Medelic operates under robust food safety and export readiness protocols:

  • ISO 9001 – Quality Management System
  • HACCP Certification – Hazard Analysis and Critical Control Points
  • Compliance with EU and Japanese pesticide residue limits
  • Internal traceability systems supporting lot tracking from farm to final product

Customer Testimonials

While specific testimonials are not published, B2B feedback and distributor reviews indicate:

  • Strong emphasis on flavor consistency and origin integrity, especially for Sichuan pepper varieties.
  • Positive remarks for punctual delivery schedules, technical documentation support, and export packaging quality.
  • OEM clients praise the company's flexibility in meeting small-batch and trial order demands.

Major Achievements

  • Recognized in Sichuan Province as a leading spice exporter with specialty in Sichuan pepper.
  • Participated in China Spice Association and regional food exhibitions such as FIC China.
  • Supported R&D collaborations with local agricultural universities to improve Sichuan pepper processing techniques.
  • Expanded product presence into Japanese and European clean-label food segments, supporting the global trend of authenticity and traceability.

Sichuan Medelic Foods Technology Co., Ltd. continues to grow as a trusted manufacturer and exporter of high-quality, authentic Chinese spices, combining culinary heritage with scientific precision to deliver safe, flavorful, and globally compliant ingredients.