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Exhibiting at FOOD INGREDIENTS CHINA 2025

61T68/61U69
NECC (Shanghai)
17 Mar - 19 Mar, 2025

Product Offerings

Products:

Algae-Based Products: NA

Tengzhou Tongda Algae Engineering Technology Co., Ltd. (滕州市通达海藻工程技术有限责任公司) is a specialized Chinese manufacturer focused on the development, processing, and commercialization of algae-based products. Based in Tengzhou, China, the company leverages advanced technology and innovative engineering techniques to provide high-quality algae-derived products for various industries including food, pharmaceuticals, agriculture, cosmetics, and biotechnology.

Core Business

The core business of Tengzhou Tongda Algae Engineering Technology Co., Ltd. revolves around the cultivation, extraction, and processing of algae to produce functional ingredients used in food additives, dietary supplements, cosmetics, and other industrial applications. The company aims to enhance the commercial value of algae by creating innovative products that meet market demand.

Product and Service Offerings

1. Algae-Based Products

Tengzhou Tongda specializes in producing a variety of algae-derived products, including:

  • Agar Agar: A natural gelatinous substance derived from red algae, extensively used as a gelling agent, thickener, and stabilizer in the food industry. It is commonly applied in confectionery, desserts, bakery items, and dairy products.
  • Carrageenan: An extract from red algae used for its thickening, gelling, and stabilizing properties. Its applications range from food processing to cosmetics and pharmaceuticals.
  • Alginates: Derived from brown algae, these compounds are widely used as thickeners, emulsifiers, and film-forming agents in various industries.
  • Spirulina Extract: High-quality spirulina powder and extracts used as nutritional supplements and natural food colorants, offering high protein content and various health benefits.
  • Chlorella Extract: Extracted from green algae, it is rich in chlorophyll, vitamins, and minerals, used in health supplements for detoxification and immune support.

Specialization and Core USP

The company’s specialization in algae engineering technology provides it with a unique advantage in the market. Its vertical integration from cultivation to extraction ensures product purity, consistency, and high-quality standards. Additionally, Tengzhou Tongda’s continuous investment in research and development allows it to innovate and expand its product portfolio to cater to evolving market needs.

Financials

Tengzhou Tongda Algae Engineering Technology Co., Ltd. operates as a privately held company. While specific revenue figures are not disclosed, the company’s expanding product range and growing export market indicate a positive financial outlook. Its steady business growth is driven by increasing global demand for algae-derived products, particularly in the food, cosmetics, and nutraceutical industries.

Shipment Records

The company actively exports its algae-derived products to various countries across multiple regions, including:

  • North America: Supplying agar agar and carrageenan to food processing and pharmaceutical industries.
  • Europe: Exporting algae extracts and alginates for applications in food manufacturing, cosmetics, and biotechnology.
  • Southeast Asia: Meeting the high demand for functional food ingredients and natural thickeners.
  • Middle East: Providing algae-derived products for use in health supplements and food additives.

Target Market

Tengzhou Tongda Algae Engineering Technology Co., Ltd. serves a wide range of industries, including:

  • Food & Beverage Industry: Manufacturers requiring thickeners, gelling agents, and stabilizers for various food products.
  • Pharmaceutical Industry: Producers of dietary supplements and functional health products.
  • Cosmetics Industry: Companies seeking natural and organic ingredients for skincare and beauty formulations.
  • Agricultural Industry: Suppliers looking for bio-based products to enhance soil health and plant growth.
  • Biotechnology Industry: Research institutions and companies focused on innovative uses of algae-derived compounds.

Capabilities

The company operates modern manufacturing facilities equipped with advanced algae extraction and processing technology. Its production systems adhere to stringent quality control standards, ensuring product purity and consistency. Additionally, the company maintains a dedicated R&D team to drive innovation and improve product formulations.

Certifications and Compliance Records

Tengzhou Tongda Algae Engineering Technology Co., Ltd. ensures that its products meet relevant industry standards and adhere to international quality and safety requirements. Certifications include:

  • ISO 9001: Quality management system certification for consistent manufacturing processes.
  • HACCP Certification: Ensuring food safety standards for edible algae-derived products.
  • GMP Certification: Compliance with good manufacturing practices for nutraceuticals and food additives.
  • Kosher and Halal Certifications: Catering to specific dietary requirements for global markets.

Customer Testimonials

The company has received positive feedback from clients across various industries for its high-quality algae-derived products. Customers appreciate the company’s commitment to providing consistent quality, competitive pricing, and innovative product solutions.

Major Achievements

  • Expansion of Product Portfolio: Continuous development of new algae-based products to meet diverse market needs.
  • Technological Innovation: Investment in R&D to enhance algae cultivation and extraction techniques.
  • Market Penetration: Successful entry into key international markets, particularly in North America and Europe.
  • Sustainability Commitment: Adoption of environmentally-friendly practices in algae cultivation and processing.

Tengzhou Tongda Algae Engineering Technology Co., Ltd. continues to strengthen its position as a reliable supplier of high-quality algae-based ingredients by prioritizing innovation, quality, and customer satisfaction.